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A preschool class demonstrates getting ready for Passover. Watch as they prepare matzah and charoset, the table and seder plate, and participate in the seder complete with the Four Questions and the afikomen.
Muriel assumes her family is too poor to hold a Passover Seder this year--but an act of kindness and a mysterious magician change everything. It's the Spring of 1933 in Washington D.C., and the Great Depression is hitting young Muriel's family hard. Her father has lost his job, and her family barely has enough food most days, let alone for a Passover Seder. They don't even have any wine to leave out for the prophet Elijah's ceremonial cup. With no feast to rush home to, Muriel wanders by the Lincoln Memorial, where she encounters a mysterious magician in whose hands juggled eggs become lit candles. After she makes a kind gesture, he encourages her to run home for her Seder, and when she does, she encounters a holiday miracle, a bountiful feast of brisket, soup, and matzah. But who was this mysterious benefactor? When Muriel sees Elijah's ceremonial cup is empty, she has a good idea. This fresh retelling of the classic I.L. Peretz story, best known through Uri Shulevitz's 1973 adaptation The Magician, has been sumptuously illustrated by noted graphic novelist Sean Rubin, who based his art on photographs of D.C. in the 1930s. An author note with information about the holiday is included. An Association of Jewish Libraries Spring Holiday Highlight A Booklist Editors' Choice A CSMCL Best Multicultural Children's Book of the Year
"This telling of the life of the Haggadah, probably the most beloved of books that Jews own, chronicles its recalibrations over time. It moves from its early sources in the Bible and rabbinic literature; to the years it was a handwritten manuscript; to its life as an illuminated book in the middle ages; to its emergence as mass-produced printed book and later, as an artist's book; to its iterations in the twentieth century in America and Israel, including those using emerging technologies of our day. It is the story of a liturgical text came about to fulfill a biblical injunction to fathers to tell the story of the Exodus from Egypt to their children (literally, to their sons): "And you shall tell your son on that day, 'It is because of what the Lord did for me when I went free from Egypt'" (Exodus 13:8). Despite significant flaws in the text that have occasioned thousands of revisions, it remains well and alive because it allows its users to transmit the story of Exodus as if it happened to them. With a Haggadah in hand at a Passover seder meal, the text kindles the memory of belonging to a people who knew slavery and then liberation and enlivens empathy. An engagement with the Haggadah, inevitable leaves one feeling responsible for helping others to achieve their own liberation".
Discusses four illuminated haggadot, manuscripts created for use at home services on Passover, all created in the early twelfth century.
Each spring Jews throughout the world gather to celebrate Passover with the feast of the Seder that commemorates God's deliverance of the Jews from slavery in Egypt--the event that led to the reaffirmation of the covenant between God and the Jews and to God's gift of the Torah at Sinai. In an age in which ritual observance among Jews is on the decline, this ancient ritual is still vital. Using anthropological theories, history, folklore, religious writings, and personal observation, Fredman shows why the Seder continues to be a fundamental part of the process by which Jewish society creates and defines itself.
Born out of the popular blog Kale & Caramel, this sumptuously photographed and beautifully written cookbook presents eighty recipes for delicious vegan and vegetarian dishes featuring herbs and flowers, as well as luxurious do-it-yourself beauty products. Plant-whisperer, writer, and photographer Lily Diamond believes that herbs and flowers have the power to nourish inside and out. “Lily’s deep connection to nature is beautifully woven throughout this personal collection of recipes,” says award-winning vegetarian chef Amy Chaplin. Each chapter celebrates an aromatic herb or flower, including basil, cilantro, fennel, mint, oregano, rosemary, sage, thyme, lavender, jasmine, rose, and orange blossom. Mollie Katzen, author of the beloved Moosewood Cookbook, calls the book “a gift, articulated through a poetic voice, original and bold.” The recipes tell a coming-of-age story through Lily’s kinship with plants, from a sun-drenched Maui childhood to healing from heartbreak and her mother’s death. With bright flavors, gorgeous scents, evocative stories, and more than one hundred photographs, Kale & Caramel creates a lush garden of experience open to harvest year round.
This illuminating study is about the absence of time as an entity in itself in ancient Judaism, and the predominance instead of process in the ancient Jewish world-view. Evidence is drawn from a complete range of Jewish sources from this period.
A timely, groundbreaking guide to enhancing the rituals in our lives, which helps people to enrich their relationships and reestablish their family ties. The coauthors of Rituals in Families and Family Therapy show how to create meaningful rituals adapted to individual lives and family structures, for new meaning in old and new traditions and celebrating life's milestones.