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"After a lifetime of living and eating in Rome, Elizabeth Minchilli is an expert on the city's cuisine. While she's proud to share everything she knows about Rome, she now wants to show her devoted readers that the rest of Italy is a culinary treasure trove just waiting to be explored. Far from being a monolithic gastronomic culture, each region of Italy offers its own specialties. While fava beans mean one thing in Rome, they mean an entirely different thing in Puglia. Risotto in a Roman trattoria? Don't even consider it. Visit Venice and not eat cichetti? Unthinkable. Eating My Way Through Italy, celebrates the differences in the world's favorite cuisine"--Provided by publisher.
This book addresses both the dissemination and increased understanding of the specificity of Irish literature in Italy during the first half of the twentieth century. This period was a crucial time of nation-building for both countries. Antonio Bibbò illustrates the various images of Ireland that circulated in Italy, focusing on political and cultural discourses and examines the laborious formation of an Irish literary canon in Italy. The center of this analysis relies on books and articles on Irish politics, culture, and literature produced in Italy, including pamplets, anthologies, literary histories, and propaganda; translations of texts by Irish writers; and archival material produced by writers, publishers, and cultural and political institutions. Bibbò argues that the construction of different and often conflicting ideas of Ireland in Italy as well as the wavering understanding of the distinctiveness of Irish culture, substantially affected the Italian responses to Irish writers and their presence within the Italian publishing field. This book contributes to the discussion on transnational aspects of canon formation, reception studies, and Italian cultural studies.
Your first-class ticket to building better Italian language skills—and appreciating the diversity of Italian-speaking culture! From the bestselling Read & Think series, this fully illustrated premium third edition of Read & Think Italian brings the Italian language to life! In addition to introducing, developing, and growing key vocabulary, this book gives you an insider’s look at the exciting diversity of life and culture in Italy—from a typical Italian workday and Italian wedding traditions to the glamorous world of Italian fashion—with city tours of Rome, Venice, Naples and Verona along the way. Including more than 100 engaging articles written by native Italian speakers, each one provides a bilingual glossary on the same page, allowing you to learn without stopping to look up new or unfamiliar words. Each chapter contains several exercises to reinforce comprehension. This edition features streaming audio recordings of 35 readings (more than 2 hours), supported by the McGraw-Hill Language Lab app. Read & Think Italian, Premium Third Edition features: • New articles reflecting the current aspects of life in Italy • New and expanded materials in the McGraw-Hill Language Lab app (free online and via mobile) • App includes flashcards of more than 7,000 vocabulary terms • App includes audio recordings of 35 readings (2+ hours)
The Museum’s outstanding collection of maiolica is significant because most of the major pottery centers, maiolica forms, and styles are represented. This current catalogue presents the collection in a chronological progression according to stylistic trends. Lavish color plates accompany the detailed entries
An elegant and original photo book illustrating once again the excellence of products made in Italy. After Italian Touch, produced with Tod's in 2009 and distributed with great success all over the world, the autumn of 2012 will see the publication of a new volume: a gallery of images of Italian men of different ages and origins with a shared passion for elegance and the highest quality. Some thirty men, including a writer, jeweller, a painter, an entrepreneur and philanthropist, a journalist and an aristocrat, are photographed in their chosen settings: the home, the office, the garden or the city. Their lifestyles, born out of a natural flair for combining elegance and quality, are encapsulated in images and short phrases. Beauty becomes a matter of seeking and choosing, the expression of ideas and traditions, creativity and respect, a language capable of conveying the culture that represents the true excellence of products made in Italy.
"Through meticulous research, this book explores the Italian twentieth-century jewelry and goldsmithing landscape. This is the first time the topic is investigated in such a comprehensive manner, having previously only been dealt with limitedly to specific producers or production areas. Following the evolution of an art that is the result of millenary stratifications, this volume contains over three hundred images illustrating jewelry produced between 1900 and 1990. The chapters follow a chronological order and systematically look at the political and economic events influencing the fate of jewelry, as well as the fashion, the role of women, the artistic and architectural experiences, and the tastes of the time. Alongside the most prominent maisons feature less-known jewelers of doubtless creativity and artistic quality. Detailed biographies of each of the jewelers mentioned are included at the end of the volume"--Back cover.
Earth’s fractured geology is visible in its fault lines. It is along these lines that earthquakes occur, sometimes with disastrous effects. These disturbances can significantly influence urban development, as seen in the aftermath of two earthquakes in Messina, Italy, in 1908 and in the Belice Valley, Sicily, in 1968. Following the history of these places before and after their destruction, this book explores plans and developments that preceded the disasters and the urbanism that emerged from the ruins. These stories explore fault lines between “rural” and “urban,” “backwardness” and “development,” and “before” and “after,” shedding light on the role of environmental forces in the history of human habitats.