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This Textbook Shows Environmental Scientists, Engineers And Students How To Examine A Water Pollution Problem And Methodically Investigate And Solve It. It Describes The Nature And Properties Of Water And Defines Water Pollution And Its Categories.The Book Practical Examples And Common Situations Reinforce A Fundamental Understanding Of The Biological Effects Of Pollution. The Book Focuses On Bacteria And Algae To Show Their Importance As Pollution Indicators As Well As Their Role In Natural Purification. Content Highlights : - # Preface # Introduction # Overview Of Water Pollution # The Nature Of Water And The Hydrologic Cycle # Overview Of Aquatic Ecosystems # Bacteria And Water Pollution # D Dissolved Oxygen And Natural Purification # Algae And Eutrophication # The Estuarine Environment # The Nitrogen And Phosphorous Cycles # Thermal Pollution # The Sulfur Cycle # Aquartic Toxicology # Pollution By Inorganic Materials And Metals # Pesticides And Water Pollution # Polychlotinated Biphenyls # Pollution From Petroleum Hydrocarbons # Pollution From Biological Sources # Index
Presents an examination of the scale of water pollution problems, and, through case studies, explores the type of investigations biologists need to undertake in solving them. The text draws comparisons between British and European practice,
"Biology of Freshwater Pollution," is a highly regarded overview of the subject aimed at advanced undergraduates and professionals. This latest edition provides an up-to-date summary of the whole field covering recent research, case studies and examples. The book begins by describing contrasting examples of pollution events. Individual chapters then deal with the major types of pollution introducing their sources, exploring their impacts on biological systems and water resources using contemporary examples, and discussing methods for mitigating impacts. Techniques used to investigate pollution are introduced throughout and the penultimate chapter deals extensively with the biological assessment of water quality. The final chapter looks at water resource management in the twenty-first century and the role of the biologist in that process. Features of the new edition* "New "coverage of current issues: biomarkers, endocrine disruptors, global warming* "New "chapter on biological pollution (invasive species) * "New "combined chapters bringing together material on toxic pollutions and energy and pollution * Management chapter extensively revised including the new organisation of the water industry and new regulatory frameworks* "New "case studies and examples * References have been extensively updated This book is aimed at advanced students in Aquatic and Applied Biology, Limnology and Environmental Science and scientists working in the water industry. Christopher Mason is a Professor of Biology at the University of Essex, UK. He has extensive research experience in the fields of pollution and conservation of freshwater and coastal environments, including eutrophication, heavy metals and organochlorines.
This book is a volume in the Penn Press Anniversary Collection. To mark its 125th anniversary in 2015, the University of Pennsylvania Press rereleased more than 1,100 titles from Penn Press's distinguished backlist from 1899-1999 that had fallen out of print. Spanning an entire century, the Anniversary Collection offers peer-reviewed scholarship in a wide range of subject areas.
This volume is of great importance to humans and other living organisms. The study of water quality draws information from a variety of disciplines including chemistry, biology, mathematics, physics, engineering, and resource management. University training in water quality is often limited to specialized courses in engineering, ecology, and fisheries curricula. This book also offers a basic understanding of water quality to professionals who are not formally trained in the subject. The revised third edition updates and expands the discussion, and incorporates additional figures and illustrative problems. Improvements include a new chapter on basic chemistry, a more comprehensive chapter on hydrology, and an updated chapter on regulations and standards. Because it employs only first-year college-level chemistry and very basic physics, the book is well-suited as the foundation for a general introductory course in water quality. It is equally useful as a guide for self-study and an in-depth resource for general readers.