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Our perceptions and conceptions regarding the roles and importance of maize to ancient economies is largely a product of scientific research on the plant itself, developed for the most part out of botanical research, and its recent role as one of the most important economic staples in the world. Anthropological research in the early part of the last century based largely upon the historical particularistic approach of the Boasian tradition provided the first evidence that challenged the assumptions about the economic importance of maize to sociocultural developments for scholars of prehistory. Subsequent ethnobotanic and archaeological studies showed that the role of maize among Native American cultures was much more complex than just as a food staple. In Maize Cobs and Cultures, John Staller provides a survey of the ethnohistory and the scientific, botanical and biological research of maize, complemented by reviews on the ethnobotanic, interdisciplinary and multidisciplinary methodologies.
Histories of Maize is the most comprehensive reference source on the botanical, genetic, archaeological, and anthropological aspects of ancient maize published to date.
While contact with explorers, missionaries, and traders made a significant impact on natives of the Eastern Woodlands, Indian peoples cannot be solely understood from the historical record. Here, in Societies in Eclipse, archaeologists combine recent research with insights from anthropology, historiography, and oral tradition to examine the cultural landscape preceding and immediately following the arrival of Europeans. The evidence suggests that native societies were in the process of significant cultural transformation prior to contact.
Abridged and updated version of the basic work on the development of maize, including 20 chapters of interest to Mesoamerican specialists, updated with recent findings and interpretations.
The papers in this volume were presented at the Geobotany Conference held at Bowling Green State University, Bowling Green, Ohio, on 21 February 1976. Though such diverse topics as anthropology and paleobotany are covered, all papers utilized the concept of geobotany as a unifying theme. Nearly a decade ago, the first in this series of geobotany conferences was organized on this campus by Dr. Jane Forsyth of the Department of Geology. After considerable growth, culminating in an International Geobotany Conference at the University of Tennessee in 1973, it was decided to again organize a regional geobotany meeting. The melange of papers in this volume are products of that meeting. Geobotany, by definition, is an interdiscip1inarian approach to interpretational problems involving such investigators as geologists and botanists, archaeologists and stratigraphers, ecologists and pa1yno1ogists. Interaction among these individuals is necessary for the satisfactory solution of a problem. Each can provide invaluable assistance to the other. The purpose of the meeting in Bowling Green was to provide a forum for the exchange of ideas and information. Sponsors of the conference include the Department of Biological Sciences, the Department of Geology, the Environmental Studies Center, the College of Arts and Sciences, and the Graduate School. All of the sponsors are academic or administrative units of Bowling Green State University and each played an important role in the success of the conference.
Encyclopedia of Plant and Crop Science is the first-ever single-source reference work to inclusively cover classic and modern studies in plant biology in conjunction with research, applications, and innovations in crop science and agriculture. From the fundamentals of plant growth and reproduction to developments in agronomy and agricultural science, the encyclopedia's authoritative content nurtures communication between these academically distinct yet intrinsically related fields-offering a spread of clear, descriptive, and concise entries to optimally serve scientists, agriculturalists, policy makers, students, and the general public.
This book discusses advances in our understanding of the structure and function of the maize genome since publication of the original B73 reference genome in 2009, and the progress in translating this knowledge into basic biology and trait improvement. Maize is an extremely important crop, providing a large proportion of the world’s human caloric intake and animal feed, and serving as a model species for basic and applied research. The exceptionally high level of genetic diversity within maize presents opportunities and challenges in all aspects of maize genetics, from sequencing and genotyping to linking genotypes to phenotypes. Topics covered in this timely book range from (i) genome sequencing and genotyping techniques, (ii) genome features such as centromeres and epigenetic regulation, (iii) tools and resources available for trait genomics, to (iv) applications of allele mining and genomics-assisted breeding. This book is a valuable resource for researchers and students interested in maize genetics and genomics.