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It is an edited book with chapters written by multi-disciplinary specialists in their specific subject areas. It covers development of IPM components and packaging them for individual vegetable crops specifically targeted to tropical countries. Scientific background for IPM components or tactics will be included. There will be case studies of IPM packages developed and implemented in different countries. The concept of IPM has been in existence for the past six decades; however, a practical holistic program has not been developed and implemented for vegetable crops, in the developing countries. Currently the IPM adoption rate in the tropics is minimal and there is a need for implementation of IPM technologies that are environmentally safe, economical, and socially acceptable. We believe that adoption and implementation of IPM provided in this book will lead to significant reduction in crop losses and mitigate adverse impacts of pesticide use in the tropics. This book is an outcome 20 years of research, development and implementation of the IPM CRSP, a project supported by USAID and administered by Virginia Tech in several developing countries along the tropical belt in Africa, Asia, Latin America and the Caribbean. ​
This collection reviews current advances in integrated pest management (IPM) for horticultural crops, including the use of biological control mechanisms, technological developments such as proximal sensors, agronomic practices and physical control.
The Book " Integrated Pest Management of Vegetable Crops" deals with a global overview IPM initiatives and review of different IPM programmes. The widespread use of IPM practices has not been adopted besides there has been a problem of diffusion of IPM practices from research sub-system to farmers. There is no unanimity with the methodological aspects of impact evaluation and dissemination of IPM programmes/practices., The book focuses on integrated pest management of vegetables, pesticide use, robust methodological aspects of impact evaluation, impact evaluation of vegetable IPM programmes and factors impacting the adoption of IPM practices. This book will serve the agencies associated with formulation and implementation of IPM programmes and will serve the professionals, investigators, and academia. At post-graduate level, the students will find the book as a useful guide for planning and conducting future research on IPM diffusion and impact analysis.
The book covers major diseases of nationally important vegetable crops with their integrated management practices. An effort has been made to compile the information on different aspects of diseases and their management. This edited book contains chapters contributed by different authors throughout the country. The book will definitely help the students pursuing their degree in Agricultural Sciences, growers, teachers, extension personnel's and fellow researchers in their respective fields as well as will act as a ready reckoner for the readers.
Vegetable Scenario Is Changing Very Fast. The Advent Of Plant Molecular Biology, Genetic Engineering And The Introduction Of Gene In To Vegetable Plant Has Resulted In A Remarkable And Rapid Shift In Vegetable Practices. The Basic Purpose Of Second Revised Edition Is To Update The Material Which Is Now More Than 10 Year Old. As A Result The Chapters In The Earlier Edition Have Been Revised And Expanded And A New Chapter On The Genetic Engineering Of Vegetable Crops For The Insect Pest Management Is Added. The Phenomenal Growth Of Vegetable During The Last Ten Years And The Diversity Adopted Have Made This Science Truly And Integrated One. The Involvement Of Interdisciplinary Trend As Well As The Modern And Newly Evolved Pest Control Methods Made It Necessitate To Revise The First Edition. Comprehensive Account Of Each Pest Is Given Along With Recommended Control Measures. Wherever Necessary Line Drawing Or Colour Plate Of The Insect/Disease/Nematodes Is Incorporated To Provide A Clear Picture Of The Concerned Pest. The Vegetables Are The Potential Crops For Improving Nutrition And To Provide Food Security. Vegetable Being Rich Source Of Nutrients Can Play Significant Role For Improving The Nutritional Intake. With The Advent Of Modern Technologies Such As Improved Varieties, Hybrid Production, Integrated Pest Management, Protected Cultivation; Scenario Of Vegetable Production In India Is Changing At A Fast Rate. There Is An Exhaustive Bibliography That Includes The Latest References On Pests Of Vegetable Crops And Their Control. Appendices Give Further Information On Insecticide Residues, Tolerance Limits And Safe Waiting Period After Insecticidal Application. Insects Reported From Other Parts Of The World But Not Yet Intercepted From India Have Been Also Listed. Nutritive And Other Values Of The Vegetables Have Also Been Given.The Book Is Designed For The Undergraduate And Post Graduate Students Of Economic Entomology, Plant Pathology And Nematology As Well As Plant Protection. It Will Serve Guide To All The Professors And Teachers Of Agricultural Universities And Also For The Progressive Cultivators, Orchardists And Plant Protection Workers. It Is A Must For The Shelf Of Every Library, Scientific Or Otherwise.
This new book on the sustainable management of insect pests in important vegetables offers valuable management strategies in detail. It focuses on eco-friendly technology and approaches to mitigating the damage caused by insect pests with special reference to newer insecticides. Chapters in the volume provide an introduction to vegetable entomology and go on to present a plethora of research on sustainable eco-friendly pest management strategies for root vegetables, spice crops, tuber crops, and more. Vegetable crops that are infested by several insect pests from the nursery to the harvesting stage cause enormous crop losses. Given that it is estimated that up to 40 percent of global crops are lost to agricultural pests each year, new research on effective management strategies is vital. The valuable information provided in this book will be very helpful for faculty and advanced-level students, scientists and researchers, policymakers, and others involved in pest management for vegetable crops.
This new book on the sustainable management of insect pests in important vegetables offers valuable management strategies in detail. It focuses on eco-friendly technology and approaches to mitigating the damage caused by insect pests with special reference to newer insecticides. Chapters in the volume provide an introduction to vegetable entomology and go on to present a plethora of research on sustainable eco-friendly pest management strategies for root vegetables, spice crops, tuber crops, and more. Vegetable crops that are infested by several insect pests from the nursery to the harvesting stage cause enormous crop losses. Given that it is estimated that up to 40 percent of global crops are lost to agricultural pests each year, new research on effective management strategies is vital. The valuable information provided in this book will be very helpful for faculty and advanced-level students, scientists and researchers, policymakers, and others involved in pest management for vegetable crops.
This book will serve the agencies associated with formulation and implementation of IPM programmes and will serve the professionals, investigators, and academia. At post-graduate level, the students will find the book as a useful guide for planning and conducting future research on IPM diffusion and impact analysis.