Download Free Induced Resistance To Disease In Plants Book in PDF and EPUB Free Download. You can read online Induced Resistance To Disease In Plants and write the review.

Induced or acquired resistance to disease in plants has been known for many years, but the phenomenon was studied in only a few laboratories until about a decade ago. Since then, there has been an increasing interest in induced resistance as a new, environmentally safe means of disease control, as well as a model for the study of the genes involved in host defence and the signals that control them. This increased interest led the editors of Induced Resistance to Disease in Plants to collect and summarise much of the current and older literature on the topic in a single volume. Each chapter covers its topic as comprehensively as possible, thus serving as a solid introduction to the literature, as well as expressing its writer's own views on the state of research in the area and giving an indication of where future research may lead. Induced Resistance to Disease in Plants addresses the biology of induced resistance in legumes, solanaceae, cucurbits and monocots, since these are the families that have received the most attention, followed by a discussion of the molecular basis of induced resistance, its genetic and evolutionary significance, and practical applications in disease control. The book will provide a background for those commencing work in the area, as well as a source of information for established workers who wish to learn about other areas of induced resistance.
Induced resistance offers the prospect of broad spectrum, long-lasting and potentially environmentally-benign disease and pest control in plants. Induced Resistance for Plant Defense 2e provides a comprehensive account of the subject, encompassing the underlying science and methodology, as well as research on application of the phenomenon in practice. The second edition of this important book includes updated coverage of cellular aspects of induced resistance, including signalling and defenses, costs and trade-offs associated with the expression of induced resistance, research aimed at integrating induced resistance into crop protection practice, and induced resistance from a commercial perspective. Current thinking on how beneficial microbes induce resistance in plants has been included in the second edition. The 14 chapters in this book have been written by internationally-respected researchers and edited by three editors with considerable experience of working on induced resistance. Like its predecessor, the second edition of Induced Resistance for Plant Defense will be of great interest to plant pathologists, plant cell and molecular biologists, agricultural scientists, crop protection specialists, and personnel in the agrochemical industry. All libraries in universities and research establishments where biological, agricultural, horticultural and forest sciences are studied and taught should have copies of this book on their shelves.
Plant diseases worldwide are responsible for billions of dollarsworth of crop losses every year. With less agrochemicals being usedand less new fungicides coming on the market due to environmentalconcerns, more effort is now being put into the use of geneticpotential of plants for pathogen resistance and the development ofinduced or acquired resistance as an environmentally safe means ofdisease control. This comprehensive book examines in depth the development andexploitation of induced resistance. Chapters review currentknowledge of the agents that can elicit induced resistance,genomics, signalling cascades, mechanisms of defence to pests andpathogens and molecular tools. Further chapters consider thetopical application of inducers for disease control, microbialinduction of pathogen resistance, transgenic approaches, pathogenpopulation biology, trade offs associated with induced resistanceand integration of induced resistance in crop protection. The bookconcludes with a consideration of socio-economic driversdetermining the use of induced resistance, and the future ofinduced resistance in crop protection.
Plant resistance to pathogens is one of the most important strategies of disease control. Knowledge of resistance mechanisms, and of how to exploit them, has made a significant contribution to agricultural productivity. However, the continuous evolution of new variants of pathogen, ana additional control problems posed by new crops and agricultural methods, creates a need for a corresponding increase in our understanding of resistance and ability to utilize it. The study of resistance mechanisms also has attractions from a purely academic point of view. First there is the breadth of the problem, which can be approached at the genetical, molecular, cellular, whole plant or population lev~ls. Often there is the possibility of productive exchange of ideas between different disciplines. Then there is the fact that despite recent advances, many of the mechanisms involved have still to be fully elucidated. Finally, and compared with workers in other areas of biology, the student of resistance is twice blessed in having as his subject the interaction of two or more organisms, with the intriguing problems of recognition, specificity and co-evolution which this raises.
The main theme of the book is sustainable disease management in a European context. Some of the questions addressed are: How does society benefit from plant pathology research? How can new molecular approaches solve relevant problems in disease management? What other fields can we exploit in plant pathology research? What challenges are associated with free trade across the new borders? How can we contribute to solving problems of developing countries? How does plant pathology contribute to food quality and safety? How does globalization/internationalization affect teaching and extension in plant pathology?
Plants have developed very sophisticated mechanisms to combat pathogens and pestsusingtheleastamountofreservedorgeneratedenergypossible. Theydothis by activating major defense mechanisms after recognition of the organisms that are considered to be detrimental to their survival; therefore they have been able to exist on Earth longer than any other higher organisms. It has been known for the past century that plants carry genetic information for inherited resistance against many pathogenic organisms including fungi, bacteria, and viruses, and that the relationship between pathogenic organisms and hosts plants are rather complex and in some cases time dependent. This genetic information has been the basis for breeding for resistance that has been employed by plant breeders to develop better-yielding disease resistant varieties, some of which are still being cultivated. Single gene resistance is one type of resistance which has been extensively studied by many research groups all around the world using biotechnological methodologies that have been the subject of many books and journal articles; therefore, it is beyond the scope of this book. This type of resistance is very effective, although it can be overcome by the pressure of pathogenic organisms since it depends on interaction of a single elicitor molecule from the pathogen with a single receptor site in the host.
This book is a first attempt to link well-known plant resistance phenomena with emerging concepts in molecular biology. Resistance phenomena such as the local lesion response, induced resistance, "green islands" and resistance in various crop plants are linked with new information on gene-silencing mechanisms, gene silencing suppressors, movement proteins and plasmodesmatal gating, downstream signalling components, and more.
Research on the interaction between plants and microbes has attracted considerable attention in recent years. The use of modem genetic techniques has now made possible a detailed analysis both of plant and of microbial genes involved in phytopathogenic and beneficial interactions. At the biochemical level, signal molecules and their receptors, either of plant or of microbial origins, have been detected which act in signal transduction pathways or as co-regulators of gene expression. We begin to understand the molecular basis of classical concepts such as gene-for-gene relationships, hypersensitive response, induced resistance, to name just a few. We realize, and will soon exploit, the tremendous potential of the results of this research for practical application, in particular to protect crop plants against diseases and to increase crop yield and quality. This exclung field of research, which is also of truly interdisciplinary nature, is expanding rapidly. A Symposium series has been devoted to it which began in 1982. Recently, the 5th International Symposium on the Molecular Genetics of Plant-Microbe Interactions was held in Interlaken, Switzerland. It brought together 640 scientists from almost 30 different countries who reported their latest research progress in 47 lectures, 10 short oral presentations, and on over 400 high-quality posters. This book presents a collection of papers that comprehensively reflect the major areas under study, explain novel experimental approaches currently in use, highlight significant advances made over the last one or two years but also emphasize the obstacles still ahead of us.
Disease Resistance in Plants, Second Edition, looks at genetic, epidemiologic, biochemical, and biometric principles for developing new cultivars possessing genetic resistance to diseases. It examines the nature of disease resistance and resistance genes, and it highlights the importance of stabilizing selection, sugar, biotrophy, and necrotrophy to obtain the greatest possible yields. Organized into 17 chapters, this volume begins with an overview of disease resistance in plants and the ways to develop disease-resistant variants. It then discusses unspecific resistance; the resistance gene paradox; susceptibility and resistance within narrow host taxa; phenotypic variation and gene numbers in host plants; discontinuous variation and cytoplasmic inheritance; and experimental difficulties in partitioning variance. The reader is also introduced to epistasis and the structure of virulence in pathogens; the notion of physiological race; how the pathogen adapts to the host; mutation in the pathogen from avirulence to virulence; horizontal and vertical resistance to disease and its epidemiological effects; and the link between protein polymorphism and vertical resistance. In addition, the book discusses genes for susceptibility in the host versus genes for avirulence (or virulence) in the pathogen; sink-induced loss of resistance; high-sugar disease processes and biotrophy; slow rusting of cereal crops; plant resistance against endemic disease; and the accumulation of resistance genes in heterogeneous host populations. This book will be useful to plant pathologists and plant breeders.
In the context of increasing concern for food and environmental quality, use of Plant Growth-Promoting Rhizobacteria (PGPR) for reducing chemical inputs in agriculture is a potentially important issue. This book provides an update by renowned international experts on the most recent advances in the ecology of these important bacteria, the application of innovative methodologies for their study, their interaction with the host plant, and their potential application in agriculture.