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This book examines the various issues and concerns faced by Indian agriculture under the obligations of WTO and the Free Trade Agreements. While the issues discussed pertain mainly to India, the lessons can also be derived for many other similarly placed developing countries. The book delves into various aspects of Indian agricultural trade and evaluates the domestic policies and regulations of government while also looking at external factors like WTO, free trade agreements and non-tariff barriers. Chapters of this book have been contributed by eminent agricultural economists, lawyers and social scientists providing the perspective from their sector. This book highlights the challenges and opportunities for agriculture sector under the rapidly growing regional trade agreements and results of negotiations under the WTO. It also provides critical insights into the ongoing fisheries subsidies negotiations at the WTO and issues relating to non-tariff measures. The findings have broad implications for developing countries in general and India in particular. This book will greatly benefit trade negotiators, policymakers, civil society, farmer groups, researchers, students, and academics interested in issues related to the WTO, FTAs, tariff and non-tariff barriers and other allied issues concerning Indian agriculture. The techniques used in analytical part will mostly benefit the researchers as they can not only use these techniques and methodologies for their future research, but to also carry the research forward. The book is useful for many educational institutes which teach international trade, agricultural economics, and WTO and FTAs studies.
This book examines the various issues and concerns faced by Indian agriculture under the obligations of WTO and the Free Trade Agreements. While the issues discussed pertain mainly to India, the lessons can also be derived for many other similarly placed developing countries. The book delves into various aspects of Indian agricultural trade and evaluates the domestic policies and regulations of government while also looking at external factors like WTO, free trade agreements and non-tariff barriers. Chapters of this book have been contributed by eminent agricultural economists, lawyers and social scientists providing the perspective from their sector. This book highlights the challenges and opportunities for agriculture sector under the rapidly growing regional trade agreements and results of negotiations under the WTO. It also provides critical insights into the ongoing fisheries subsidies negotiations at the WTO and issues relating to non-tariff measures. The findings have broad implications for developing countries in general and India in particular. This book will greatly benefit trade negotiators, policymakers, civil society, farmer groups, researchers, students, and academics interested in issues related to the WTO, FTAs, tariff and non-tariff barriers and other allied issues concerning Indian agriculture. The techniques used in analytical part will mostly benefit the researchers as they can not only use these techniques and methodologies for their future research, but to also carry the research forward. The book is useful for many educational institutes which teach international trade, agricultural economics, and WTO and FTAs studies.
Globalization trends of the recent past have impacted the world economies immensely, particularly those of developing countries. Countries worldwide are reshaping their economic and trade policies to meet the challenges of new rules of trade under the World Trade Organization (WTO) and the intense competition unleashed by the forces of globalization. The changed economic milieu has affected the Indian economy - more so in the agricultural sector - in several ways. India's stagnating agriculture has aggravated the urgency for debate on how to meet the challenges of new rules of the game under the WTO and globalization. This book contains 11 research papers which provide deep insights into the various dimensions of the impact of the new world economic order on agriculture in India.
The book argues mfor enhancing competitiveness in Indian agricutlture in the emerging QR-free regime. Further, it demystifies the country's achievement on food security front, which ought to be a goal for the country like India.
The objectives of the study are (1) To know the variation in capital formation in Indian agriculture, after the establishment of WTO; (2) To know the farm subsidy and productivity variation of Indian farm sector in accordance with WTO and (3) To judge the issues and concerns for Indian agriculture with regard to WTO. India is the largest producers of various crops in the world but its share in the world agricultural trade is less than one percent. The productivity of Indian farm sector is much lower as compared to International level, for which government has to take serious steps to remove the institutional and technical factors responsible for the low levels of productivity. After the establishment of WTO, there had been serious talks, to liberalize agricultural trade, to ensure proper market access for agricultural goods in the world market, to reduce distortion in the world agricultural trade caused by huge amount of farm and export subsidies provided by developed countries and to bring developing countries at par with developed world. The share of agriculture is very low in developed countries. It means the share of agriculture is also reducing in developing countries in their economy. The study also analyses, the Gross Capital Formation in agriculture (Public Investment) is slightly decreasing since 1995. However, the private investment in agriculture has marginally improved.
The world's population continues to grow year after year, putting pressure on all global resources. This book provides examples of how we can deal with all the challenges associated with aspects of population growth in the quest for sustainable development. It presents case studies on different areas of sustainability in the food industry, which includes food production and consumption. The collection of illustrative examples includes cases from agriculture and fisheries, the food refining sector, the supply chain, wholesale and retail channels, and other relevant aspects that enhance our understanding of how sustainability takes place in this global sector. The book will appeal to a wide readership, from practitioners to researchers, teachers and students worldwide.
From a country plagued with chronic food shortage, the Green Revolution turned India into a food-grain self-sufficient nation within the decade of 1968-1978. By contrast, the decade of 1995-2005 witnessed a spate in suicides among farmers in many parts of the country. These tragic incidents were symptomatic of the severe stress and strain that the agriculture sector had meanwhile accumulated. The book recounts how the high achievements of the Green Revolution had overgrown to a state of this ‘agrarian crisis’. In the process, it also brings to fore the underlying resilience and innovativeness in the sector which enabled it not just to survive through the crisis but to evolve and revive out of it. The need of the hour is to create an environment that will enable the sector to acquire the robustness to contend with the challenges of lifting levels of farm income and coping with Climate Change. To this end, a multi-pronged intervention strategy has been suggested. Reviving public investment in irrigation, tuning agrarian institutions to the changed context, strengthening of market institution for better farm-market linkage and financial access of farmers, and preparing the ground for ushering in technological innovations should form the major components of this policy paradigm.