Incheon Metropolitan City
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Total Pages: 40
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To Meet the Chef At the Small Hidden Restaurant, A small restaurant hidden in one alley in Bupyeong of Incheon, “The Hidden Kitchen.” This small restaurant is very famous in social media for its brunch, pasta, and risotto. This restaurant is owned by American Chef PETER LEE FORRES from Le Cordon Bleu. Married with Korean wife and settled in Incheon, Peter never stops praising about kindness of people of Incheon. Let us tell you his cuisine, his family, and his stories in Incheon.