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Long-awaited second edition of classic textbook, brought completely up to date, for courses on tropical soils, and reference for scientists and professionals.
Monograph on land utilization development and development policy in the humid tropical zone of Latin America - includes an evaluation of a survey of 24 tropical road construction projects, and analyzes the administrative aspects, technical aspects, social implications and economic implications contributing to their success or failure. Graphs, maps, references and statistical tables.
Tropical Stream Ecology describes the main features of tropical streams and their ecology. It covers the major physico-chemical features, important processes such as primary production and organic-matter transformation, as well as the main groups of consumers: invertebrates, fishes and other vertebrates. Information on concepts and paradigms developed in north-temperate latitudes and how they do not match the reality of ecosystems further south is expertly addressed. The pressing matter of conservation of tropical streams and their biodiversity is included in almost every chapter, with a final chapter providing a synthesis on conservation issues. For the first time, Tropical Stream Ecology places an important emphasis on viewing research carried out in contributions from international literature. - First synthetic account of the ecology of all types of tropical streams - Covers all of the major tropical regions - Detailed consideration of possible fundamental differences between tropical and temperate stream ecosystems - Threats faced by tropical stream ecosystems and possible conservation actions - Descriptions and synstheses life-histories and breeding patterns of major aquatic consumers (fishes, invertebrates)
First published in 1991. This is a more portable version of the Booker Tropical Soil Manual, in which the format (and weight) of the first edition have been reduced whilst retaining as much as possible of the original clarity. It also includes new content and appendices that cover the revised FAO publications on soil classification and on water quality for agriculture.
The tropics are the source of many of our familiar fruits, vegetables, oils, and spice, as well as such commodities as rubber and wood. Moreover, other tropical fruits and vegetables are being introduced into our markets to offer variety to our diet. Now, as tropical forests are increasingly threatened, we face a double-fold crisis: not only the loss of the plants but also rich pools of potentially useful genes. Wild populations of crop plants harbor genes that can improve the productivity and disease resistance of cultivated crops, many of which are vital to developing economies and to global commerce. Eight chapters of this book are devoted to a variety of tropical crops—beverages, fruit, starch, oil, resins, fuelwood, fodder, spices, timber, and nuts—the history of their domestication, their uses today, and the known extent of their gene pools, both domesticated and wild. Drawing on broad research, the authors also consider conservation strategies such as parks and reserves, corporate holdings, gene banks and tissue culture collections, and debt-for-nature swaps. They stress the need for a sensitive balance between conservation and the economic well-being of local populations. If economic growth is part of the conservation effort, local populations and governments will be more strongly motivated to save their natural resources. Distinctly practical and soundly informative, this book provides insight into the overwhelming abundance of tropical forests, an unsettling sense of what we may lose if they are destroyed, and a deep appreciation for the delicate relationships between tropical forest plants and people around the world.
The tropics are home to most of the world’s biodiversity and are currently the frontier for human settlement. Tropical ecosystems are being converted to agricultural and other land uses at unprecedented rates. Land conversion and maintenance almost always rely on fire and, because of this, fire is now more prevalent in the tropics than anywhere else on Earth. Despite pervasive fire, human settlement and threatened biodiversity, there is little comprehensive information available on fire and its effects in tropical ecosystems. Tropical deforestation, especially in rainforests, has been widely documented for many years. Forests are cut down and allowed to dry before being burned to remove biomass and release nutrients to grow crops. However, fires do not always stop at the borders of cleared forests. Tremendously damaging fires are increasingly spreading into forests that were never evolutionarily prepared for wild fires. The largest fires on the planet in recent decades have occurred in tropical forests and burned millions of hectares in several countries. The numerous ecosystems of the tropics have differing levels of fire resistance, resilience or dependence. At present, there is little appreciation of the seriousness of the wild fire situation in tropical rainforests but there is even less understanding of the role that fire plays in the ecology of many fire adapted tropical ecosystems, such as savannas, grasslands and other forest types.
In Tropical Freedom Ikuko Asaka engages in a hemispheric examination of the intersection of emancipation and settler colonialism in North America. Asaka shows how from the late eighteenth century through Reconstruction, emancipation efforts in the United States and present-day Canada were accompanied by attempts to relocate freed blacks to tropical regions, as black bodies were deemed to be more physiologically compatible with tropical climates. This logic conceived of freedom as a racially segregated condition based upon geography and climate. Regardless of whether freed people became tenant farmers in Sierra Leone or plantation laborers throughout the Caribbean, their relocation would provide whites with a monopoly over the benefits of settling indigenous land in temperate zones throughout North America. At the same time, black activists and intellectuals contested these geographic-based controls by developing alternative discourses on race and the environment. By tracing these negotiations of the transnational racialization of freedom, Asaka demonstrates the importance of considering settler colonialism and black freedom together while complicating the prevailing frames through which the intertwined histories of British and U.S. emancipation and colonialism have been understood.
Biodiversity and Climate Change Adaptation in Tropical Islands provides comprehensive information on climate change, biodiversity, possible impacts, adaptation measures and policy challenges to help users rehabilitate and preserve the natural resources of tropical islands. While biodiversity and climate change of tropical islands has previously received less attention, it is ironically one of the most vulnerable regions in this regard. The core content of the work derives largely from the ideas and research output from various reputed scientists and experts who have recorded climate change impacts on aquatic and coastal life in tropical regions. Contributors have direct working experience with the tribes in some of the tropical islands. All of their expertise and information is compiled and presented in the work, including coverage related to climate change. This work highlights the ever-growing need to develop and apply strategies that optimize the use of natural resources, both on land and in water and judicious use of biodiversity. It functions as a critical resource on tropical island biodiversity for researchers, academicians, practitioners and policy makers in a variety of related disciplines. - Covers a huge range of biodiversity documentation, conservation measures and strategies that can be applied to various sectors, from forests to agriculture - Brings together expertise from researchers in the area who have direct experience in the regions described - Contains a wealth of field research related to biodiversity conservation and its applications from a variety of tropical islands