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Report No. 26 in GRCP Technical Report Series
In nature, radiata pine is very localised and an obscure tree species despite the romantic character of much of its natural habitat. That obscure status and the lack of any reputation as a virgin timber slowed its due recognition as a commercial crop. Nevertheless, it has become a major plantation forest crop internationally. It has become the pre-eminent commercial forest species in New Zealand, Chile and Australia, with important plantings in some other countries. It consequently features prominently in the international trade in forest products, in addition to its importance in domestic markets of grower countries. Very fast growth, considerable site tolerances, ease of raising in nurseries and transplanting, and ease of processing and using its wood for a range of products and purposes, have made it the utility softwood of choice almost everywhere it can be grown satisfactorily. Abundant genetic variation and its amenability to other management inputs created special opportunities for its domestication. The story of its domestication forms a classic case history in the development of modern commercial forestry, with trailblazing in both genetic improvement and plantation management; this inevitably meant a learning process that provided instructive lessons, especially for tree breeders dealing with some other species. Paradoxically, the plantation monocultures have played and can continue to play an important role in protecting natural forests and other forms of biodiversity. Given the attractions of growing radiata pine, there were inevitably cases of overreach in planting it, with lessons to be learnt. Economic globalisation has meant globalisation of pests and disease organisms, and the scale on which radiata pine is grown has meant is has been the focus of various biotic alarms, none of which have proved catastrophic. Temptations, remain, however, to pay less than due attention to some aspects of risk management. The chapter structure of the book is based on historical periods, beginning long before any important human influences, and ending with a look into what the future might hold for the species and its role in human and ecological sustainability. Almost throughout, there has been complex interplay between the technical aspects, local social and economic factors, various types of institution, the enthusiasm and drive of some very influential individuals, and tides of economic ideology, threads that needed to be woven together to do the story justice.
The publication was prepared based on information provided by 86 countries, outcomes from regional and subregional consultations and commissioned thematic studies. It includes: •an overview of definitions and concepts related to Forest Genetic Resources (FGR) and a review of their value; •a description of the main drivers of changes; •the presentation of key emerging technologies; •an analysis of the current status of FGR conservation, use and related developments; •recommendations addressing the challenges and needs. By the FAO Commission on Genetic Resources for Food and Agriculture.
Crop wild relatives (CWR) are plant species which are more or less closely related to crops. They are a vital resource by providing a pool of genetic variation that can be used in breeding new and better adapted varieties of crops that are resistant to stress, disease, drought and other factors. They will be increasingly important in allowing crops to adapt to the impacts of climate, thus safeguarding future agricultural production. Until recently, the main conservation strategy adopted for CWR has been ex situ - through the maintenance of samples as seed or vegetative material in various kinds of genebank or other facilities. Now the need to conserve CWR in their natural surroundings (in situ) is increasingly recognized. Recent research co-ordinated by Bioversity International has produced a wealth of information on good practices and lessons learned for their effective conservation. This book captures the important practical experiences of countries participating in this work and describes them for the wider conservation community. It includes case studies and examples from Armenia, Bolivia, Madagascar, Sri Lanka and Uzbekistan, which are important centres of diversity for crop wild relatives, and covers four geographical regions - the Caucasus, South America, Africa and the Asia-Pacific Region. It provides practical, relevant information and guidance for the scaling-up of actions targeting CWR conservation around the world.