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Hunger and Starvation in Kalahandi: An Anthropological Study argues that starvation despite adequate food resources is a recurring phenomenon. The book focuses on the afflicted, the influence of various factors. It covers a critique of the conventional disaster approach to famine, alternate theoretical framework of famine as a process of gradual socio-economic and biological decline, state-society dynamics involved in the failure of the government to acknowledge the prevalence of persistent starvation in Kalahandi, and, failure to ameliorate the situation.
The Kalahandi district in the state of Odisha in Eastern India is regarded as an iconic region of underdevelopment, and is often perceived to be the ‘Somalia’ of the country. It is also the site of a large number of governmental interventions. This book focuses on processes of governance in Odisha, and provides an ethnographic account of the changing forms of governmental actions in Kalahandi by analysing the implementation of WORLP (Western Orissa Rural Livelihoods Project), a new generation watershed development project. The book also shows the morphings of the forms of the state on the ground, and the ways in which it is perceived by the agents and objects of statist actions. Arguing that changes in the institutions and practices of the state in India over the last three decades are better understood through the conceptualisation of state-fabrication, rather than of state-formation, the author describes the governmental tactics related to emergent modes of governmental action. The book identifies an increasing convergence in the everyday practices of governmental and non-governmental organisations, and the growth of ‘the social’ as a terrain and object of governmental actions, as two important effects of the process of deployment of these tactics. It argues that the vernacular sphere of toutary is a key domain of sociality that frames the perceptions and actions of people related to the state in Odisha. As a domain, toutary is populated by social agents, called touters; toutary can be understood as the interstitial zone between state and society shaped by the increasing penetration by the state into society through social technologies. By providing an alternative analysis of state and politics in India, this book adds to the literature surrounding the everyday state by illuminating recent changes in state-society relations. It will be of interest to academics in the field of Political Science, Public Policy, Development Studies, Social Anthropology/Sociology, Social Work, and South Asian studies.
Twenty-three delightful real life stories and fifteen heart touching poems describe in graphic details the economic and sexual exploitation of poor tribal people of Kalahandi by scheming moneylenders, businessmen, local contractors, politicians and indifferent bureaucrats. The stories have been originally written in English, while the poems have been translated from the original Odia. For his poem collection on Kalahandi the author had won Sahitya Akademi's Golden Jubilee prize for poetry in 2007. Once known as the “rice bowl” of Odisha, Kalahandi became infamous for large scale starvation deaths in the 1980s. The agrarian economy of Kalahandi was devastated following a 20 year long famine starting in 1965. Poor people in interior pockets died in hordes although Kalahandi district as a whole remained rice surplus even during the famine decades. Therefore the author contends that, although the famine was a natural calamity, the starvation deaths were an avoidable man made disaster. The stories and poems included in this book are written in a very simple language, in the form of funny real life anecdotes. But underneath their humorous exterior, these highly symbolic stories offer in-depth diagnosis as well as practical solutions to various grassroots level socio-economic problems in a penetrating manner.
Food crises have always tested societies. This volume discusses societal resilience to food crises, examining the responses and strategies at the societal level that effectively helped individuals and groups to cope with drops in food supply, in various parts of the world over the past two millennia. Societal responses can be coordinated by the state, the market, or civil society. Here it is shown that it was often a combined effort, but that there were significant variations between regions and periods. The long-term, comparative perspective of the volume brings out these variations, explains them, and discusses their effects on societal resilience. This book will be of interest to advanced students and researchers across economic history, institutional economics, social history and development studies.
This collection presents critical and action-oriented approaches to addressing food systems inequities across places, spaces, and scales. With case studies from around the globe, Radical Food Geographies explores interconnections between power structures and the social and ecological dynamics that bring food from the land and water to our plates. Through themes of scale, spatial imaginaries, and human and more-than-human relationships, the authors explore ongoing efforts to co-construct more equitable and sustainable food systems for all. Advancing a radical food geographies praxis, the book reveals multiple forms of resistance and resurgence, and offers examples of co-creating food systems transformation through scholarship, action, and geography.
This book discusses the vital importance of including indigenous knowledges in the sustainable development agenda. In the wake of colonialism and imperialism, dialogue between indigenous knowledges and Western epistemology has broken down time and again. However, in recent decades the broader indigenous struggle for rights and recognition has led to a better understanding of indigenous knowledges, and in 2015 the Sustainable Development Goals (SDGs) outlined the importance of indigenous engagement in contributing to the implementation of the agenda. Drawing on experiences and field work from Africa, Asia, Latin America and Europe, Indigenous Knowledges and the Sustainable Development Agenda brings together authors who explore social, educational, institutional and ecological sustainability in relation to indigenous knowledges. In doing so, this book provides a comprehensive understanding of the concept of "sustainability", at both national and international levels, from a range of diverse perspectives. As the decolonizing debate gathers pace within mainstream academic discourse, this book offers an important contribution to scholars across development studies, environmental studies, education, and political ecology.
The pace of socioeconomic transformation in India over the past two and a half decades has been formidable. This volume sheds light on how these transformations have played out at the level of everyday life to influence the lives of Indian women, and gender relations more broadly. Through ethnographically grounded case studies, the authors portray the contradictory and contested co-existence of discrepant gendered norms, values and visions in a society caught up in wider processes of sociopolitical change. ‘Women, Gender and Everyday Social Transformation in India’ moves the debate on gender and social transformation into the domain of everyday life to arrive at locally embedded and detailed, ethnographically informed analyses of gender relations in real-life contexts that foreground both subtle and not-so-subtle negotiations and contestations.
Vaccination programmes now represent a major part of the effort devoted to improving the health of children in developing countries. These donor-funded programmes tend to be global in scope and focus on worldwide goals and targets such as 'polio eradication', and the Millennium Development Goals. Health policy makers at the national level are expected to implement these programmes in a standard manner and report progress according to a few standard indicators. Pressures and incentives to achieve the targets set are then transmitted down to the community level health worker who actually meets the parents and children to implement the programmes. Drawing on first hand, original research in India and Malawi carried out by the contributors, as well as existing literature, Protecting the World's Children: Immunisation policies and practices suggests that there is little or no scope allowed for the effects of variance in the way health systems work, the difficulties and tensions faced by health workers, or differences in the way people think about childhood illnesses that reflect cultural differences. The book argues that the need to show progress can create distortions and lead to the production of misleading data and an unwillingness to report problems. It proposes that vaccines could more effectively serve children's health needs if immunisation programmes are better understood and acknowledged, and if local knowledge and realities were enabled to inform national and international health policy. Written by an international, interdisciplinary team of experts in immunisation policy, Protecting the World's Children is an integrative study of immunisation policy and practice at a global, national and community level, and is an essential resource for researchers and practitioners in international and public health, as well as professionals in international and development studies.
The right to adequate food is firmly established in international human rights law. It is among those most cited in solemn declarations and most violated in practice. In a landmark decision, the 1996 World Food Summit decided to break with the all too familiar right-to-food rhetoric and requested a clarification of "the content of the right to food and the fundamental right of everyone to be free from hunger" and the means for its implementation. Since then much efforts have gone into further conceptualisation of social and cultural rights in general and the right to adequate food in particular. UN agencies, scholars, interested governments and civil society have joined forces in attempting to provide a foundation for national and international follow-up of the recommendations of the World Food Summit, reinforced by the Millennium Development Goals. This first of two volumes provides evidence of some of this work and gives direction for future activities to promote and protect the right to adequate food for all. It has contributions from some 15 authors who have all been directly involved, from different angles, in the advancement of the right to food and related human rights over the past years. Besides introducing the concept of the right to food and elaborating on its theoretical basis and meaning in development, it provides several recent examples from work both at the national and international level to apply it in practical situations, and with a special view to how to go about identifying the corresponding obligations of states and complementary duties and responsibilities of non-state actors and international organisations. Finally, several chapters address the right to food under special circumstances and for special groups needing particular attention. The book is the first of its kind on the right to food as a human right. It is not a textbook but is intended to inform and stimulate further debate among scholars, policy-makers and practitioners and activists alike, on some of the major issues of concern in applying a right-based approach to alleviating food insecurity, hunger and malnutrition, and in promoting access to and consumption of nutritionally adequate, safe and culturally acceptable food on a sustainable basis for all. It is now evident that with the current pace of events the goal set by the WFS and the MDG of halving poverty and hunger by 2015 will not be achieved. There is a growing need to watch some of the possible effects of rapid economic globalisation and market liberalisation on food and nutrition security conditions, and to promote countervailing measures to offset their most negative consequences, particularly for vulnerable groups. The right to food is a first test case of the extent to which the application of economic, social and cultural rights can effectively exert such counterforce in an increasingly economics- and market-driven international climate, and enhance progress towards established goals.