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This quintessential food-science-and-cooking-technique title is now available in ebook! This version is best viewed on your tablet device. Also available in a text-only reflowable format, for use on a wider range of platforms. Alton Brown is a great cook, a very funny guy, and—underneath it all—a science geek who's as interested in the chemistry of cooking as he is in eating. (Well, almost.) At long last, the book that Brown's legions of fans have cooked from and celebrated and spilled stuff on for years is available as an ebook, providing a brighter, shinier record of his long-running, award-winning Food Network TV series, Good Eats. From "Pork Fiction" (on baby back ribs), to "Citizen Cane" (on caramel sauce), to "Oat Cuisine" (on oatmeal), every hilarious episode is represented. The book is illustrated with behind-the-scenes photos taken on the Good Eats set. It contains more than 140 recipes and more than 1,000 photographs and illustrations, along with explanations of techniques, lots of food-science information (of course!), and more food puns, food jokes, and food trivia than you can shake a wooden spoon at.
This early work is an absorbing read for amateur and professional cookery enthusiast alike. It contains a wealth of information that is still useful and practical today and is thoroughly recommended for the food lover's bookshelf. Contents Include: Nutritional Value of Deep-Fried Foods, How to Use and Care for Your FRYRYTE, For Finest Food Flavour, So Easy to Care For, General Information, Hors d'Oeuvres, Coverings or Coatings for Fried Foods, Doughnuts and Crullers, Fried Casings or Shells, Croquettes in Great Variety, Fritters Are Delicious, Meats and Poultry, Fish and Seafoods, Vegetables, Pies and Pastry, Sauces for Fried Foods, Regional Recipes; Time and Temperature Charts for Frying Foods: Batters and Doughs, Fruits, Fish and Seafoods, Meats and Poultry, Miscellaneous Foods, Vegetables. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
A must-have for busy home cooks who want to make flavorful, healthful meals morning, noon and night. All are made with easy-to-find ingredients in a short amount of time.
This handbook is an in-depth guide to the practical aspects of materials and corrosion engineering in the energy and chemical industries. The book covers materials, corrosion, welding, heat treatment, coating, test and inspection, and mechanical design and integrity. A central focus is placed on industrial requirements, including codes, standards, regulations, and specifications that practicing material and corrosion engineers and technicians face in all roles and in all areas of responsibility. The comprehensive resource provides expert guidance on general corrosion mechanisms and recommends materials for the control and prevention of corrosion damage, and offers readers industry-tested best practices, rationales, and case studies.
Covers the basics of metal fabrication processes, including primary mill fabrication, casting, bulk deformation, forming, machining, heat treatment, finishing and coating, and powder metallurgy.
Civil Engineering Materials explains why construction materials behave the way they do. It covers the construction materials content for undergraduate courses in civil engineering and related subjects and serves as a valuable reference for professionals working in the construction industry. The book concentrates on demonstrating methods to obtain, analyse and use information rather than focusing on presenting large amounts of data. Beginning with basic properties of materials, it moves on to more complex areas such as the theory of concrete durability and corrosion of steel. - Discusses the broad scope of traditional, emerging, and non-structural materials - Explains what material properties such as specific heat, thermal conductivity and electrical resistivity are and how they can be used to calculate the performance of construction materials. - Contains numerous worked examples with detailed solutions that provide precise references to the relevant equations in the text. - Includes a detailed section on how to write reports as well as a full section on how to use and interpret publications, giving students and early career professionals valuable practical guidance.
Are you excited that Spring 2022 has finally arrived and are looking for the perfect way to celebrate? Try 2022’s 500 Healthy and Delicious Crockpot Recipes with Step-by-Step Instructions! You and your family will thank you for your thoughtfulness. If you are beginning to cook and want to be an expert chef quickly then this book is perfect for you. In this modern busy world cooking become a difficult task because everyone thinks it is very time taking. People prefer to buy cooked food instead of cooking at home. If you wish to have a healthy dinner every day without having to worry about mixing it and watching it over the stove let me assure you that it is doable, and the remedy is simple: slow cooking! A crock-pot addresses all of your cooking problems in terms of time and money, and it can cook a wide variety of meals to meet even the pickiest eaters' tastes. This book, "2022’S MOST DELICIOUS CROCK-POT RECIPES" which contains 500 recipes, is an essential resource for both experts and beginners in slow cooking. On the stove, there will be no more blanching, boiling, simmering, or roasting. Instead, simply chop the ingredients and combine them in your crock pot, then turn it on and let it do the rest! It's that basic and straightforward! Each dish is simple to follow and involves only a few basic cooking skills as well as easy-to-find supplies. Here's what you will learn in this book: 100 desserts easy Crock-pot recipes. 100 easy and instantly vegetables Crock-pot recipes. 20 Turkey delicious Crock-pot recipes. Strategies to cook time taking dishes In 20 minutes. Delicious beverages recipes. Important and amazing appetizers. Tips to balance diet and not gaining weight. Now is the time to act! Get your copy today and make a permanent change to your lifestyle and nutrition! No more junk food, no more wasted money at restaurants, and no more nutrient-deficient food.