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Pests need food, water and shelter. Remove these to reduce pest problems.
Bed bugs are thriving across the globe--from North and South America, to Africa, Asia and Europe. For some time, bed bugs were naively seen as a problem unique to developing countries, but their love of high thread content sheets has set them up in five-star residences in the United States, Canada, the United Kingdom, and other parts of Europe as well. Bed Bugs were first noticed in society by Americans in the early 1700 s. Many believe sailboats returning from Europe unknowingly carried the bugs as cargo, as sailors complained of being attacked as they slept in their cabins. With the introduction of DDT in the 1950s, bed bugs nearly disappeared. But when DDT was banned in the 1970 s, a wave of super bed bugs rejoiced. Now, up to 25% of residents in some cities have reported problems with the pests, bordering on epidemic levels. In fact, history has never seen such widespread and intense bed bug infestations. Our propensity for travel has left bed bugs with enviable frequent flyer status too. Following the Sydney Olympics, for example, and the thousands of visitors to Australia, it was estimated that the bed bug occupancy rate in Sydney hotels was 95%. In "Sleep Tight, "Brooke Borel introduces readers to the biology of these amazingly adaptive insects which can travel over 100 foot distances at night--and the myriad ways in which humans respond to them. She travels to meet with scientists who are rearing bed bug colonies on their own blood-- to the BedBug University, to swank apartments on the upper East Side of Manhattan. She explores the history of bed bugs, and their near extinction, charting how current infestations are in direct response to human chemical use. She also introduces us to the economics of bed bug infestations, and the industry that has arisen to combat that. This is the first history and natural history of bed bugs, and it leaves few exoskeletons unturned."
Shawn Baker’s Carnivore Diet is a revolutionary, paradigm-breaking nutritional strategy that takes contemporary dietary theory and dumps it on its head. It breaks just about all the “rules” and delivers outstanding results. At its heart is a focus on simplicity rather than complexity, subtraction rather than addition, making this an incredibly effective diet that is also easy to follow. Carnivore Diet reviews some of the supporting evolutionary, historical, and nutritional science that gives us clues as to why so many people are having great success with this meat-focused way of eating. It highlights dramatic real-world transformations experienced by people of all types. Common disease conditions that are often thought to be lifelong and progressive are often reversed on this diet, and in this book, Baker discusses some of the theory behind that phenomenon as well. It outlines a comprehensive strategy for incorporating the Carnivore Diet as a tool or a lifelong eating style, and Baker offers a thorough discussion of the most common misconceptions about this diet and the problems people have when transitioning to it.
Presents evidence-based advice on raising children, enhancing a collection of the author's blog posts with statistics, charts, and summaries to discuss four themes--prevention, social-emotional support, immunizations, and work-life balance.--
Food Security and Plant Disease Management offers a comprehensive exploration of biocontrol, the latest technologies being used in plant health assurance, and resulting impacts on crop production and food security. Discussing both theoretical and practical topics, the book examines basic and advanced applications of biosensor and nano-technologies, introduces plant disease, including modes of action and their transmission in host plants, then covers factors contributing to plant disease and various means of addressing those diseases. This volume is part of the Microorganisms in Agriculture and the Environment series and provides important information for developing new effective plant protection practices. The direct or indirect applications of beneficial microbes in the treatment of plant disease is termed "microbial control and these methods have increasingly been identified as important options for plant health management. The beneficial microbes as well as recent omic and nano-technologies also reveal important mechanisms that can be utilized in disease management strategies. - Explores the impact of climate change on plant diseases and new methods of resolution - Includes information on gene expression during crop disease management - Presents insights into the legal and commercial aspects of microbial control
Out of Control chronicles the dawn of a new era in which the machines and systems that drive our economy are so complex and autonomous as to be indistinguishable from living things.
In recent decades, repeated use of herbicides in the same field has imposed selection for resistance in species that were formerly susceptible. On the other hand, considerable research in the private and public sectors has been directed towards introducing herbicide tolerance into susceptible crop species. The evolution of herbicide resistance, understanding its mechanisms, characterisation of resistant weed biotypes, development of herbicide-tolerant crops and management of resistant weeds are described throughout the 36 chapters of this book. It has been written by leading researchers based on the contributions made at the International Symposium on Weed and Crop Resistance to Herbicides held at Córdoba, Spain. This book will be a good reference source for research scientists and advanced students.
Provides detailed instructions for creating sustainable landscaped homes using eco-friendly products and methods.