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Plant Science, like the biological sciences in general, has undergone seismic shifts in the last thirty or so years. Of course science is always changing and metamorphosing, but these shifts have meant that modern plant science has moved away from its previous more agricultural and botanical context, to become a core biological discipline in its own right. However the sheer amount of information that is accumulating about plant science, and the difficulty of grasping it all, understanding it and evaluating it intelligently, has never been harder for the new generation of plant scientists or, for that matter, established scientists. And that is precisely why this Handbook of Plant Science has been put together. Discover modern, molecular plant sciences as they link traditional disciplines! Derived from the acclaimed Encyclopedia of Life Sciences! Thorough reference of up-to-the minute, reliable, self-contained, peer-reviewed articles – cross-referenced throughout! Contains 255 articles and 48 full-colour pages, written by top scientists in each field! The Handbook of Plant Science is an authoritative source of up-to-date, practical information for all teachers, students and researchers working in the field of plant science, botany, plant biotechnology, agriculture and horticulture.
The Handbook identifies all aspects of Regulatory Plant Biosecurity and discusses them from the standpoint of preventing the international movement of plant pests, diseases and weeds that negatively impact production agriculture, natural plant-resources and agricultural commerce.
VOLUME 1. Contributor. Preface. How to Use This Book. Introduction. History of plant science (Janet Browne). Philosophy of biological classification (Marc Ereshefsky). Functional Plant Anatomy. Plant anatomy (Gregor Barclay). Meristems (Kirsten A Green and Steven E Clark). Apical meristems (Dennis Francis). Lateral meristems (Simon Turner). Floral meristems (Kay Schneitz and Sureshkumar Balasubramanian). Root apical meristems (Ji-Young Lee and Philip N Benfey). Plant organ primordial (Keiko U Torii). Roots and root systems (Nancy M Kerk and IanM Sussex). Primary root (Peter W Barlow). Lateral/secondary roots (Bert JVan derZaal and Leon W Neuteboom). Adventitious roots (Dawn S Neuman and Janis Hansberry). Root nodules (Rhizobium, legumes) (Nicholas J Brewin). Root-nodule symbiosis: molecular basis of nodule formation (Giles Oldroyd). Roots: contribution to the rhizosphere (Uvini Gunawardena, Xiaowen Zhao and Martha C Hawes). Shoots and buds (Rita Groá-Hardt and Thomas Laux). Leaf and internode (Andrew Hudson and Christopher Jeffree). Phyllotaxy (Rolf Rutishauser and Peter Peisl). Flowers (Martin Ingrouille). Sepals (Martin Ingrouille). Petals (Cathie Martin). Stamens (David R Smyth). Carpels (David R Smyth). Fruit (Martin Ingrouille). Seeds (Michael Black). Plant Tissues and Cells. Plant tissues (Arp Schnittger and Martin Hülskamp). Plant epidermis (Beverley J Glover). Stomata (Judith Croxdale). Turgor pressure (Jeremy Pritchard). Plant cuticle (Gerhard Kerstiens). Bark (Simcha Lev-Yadun). Cork (Mark A Bernards). Trichomes (Martin Hülskamp and Birgit Schwab). Silica (Carole C Perry). Mesophyll (Kevin Pyke). Parenchyma (Michele L Pruyn). Pericycle (Joseph G Dubrovsky and Thomas L Rost). Endodermis (Lukas Schreiber). Plant tracheary elements (Hiroo Fukuda). Sclerenchyma (Michael C Jarvis and Isabelle His). Collenchyma (Michael C Jarvis). Companion cells (Sylvie Lalonde, Vincent R Franceschi and Wolf B Frommer). Plant chimaeras and mosaics (Gerd Bossinger). Segments (phytomers) (Gerd Bossinger). Plant biomechanics (Julian FV Vincent). Plant Cell Biology. Plant cell: overview (Fiona Doris and Martin Steer). Plant plasma membrane (Christer Larsson, Marianne Sommarin, Christophe Pical, Per Kjellbom and Susanne Widell). Plant endoplasmic reticulum (Jurgen Denecke). Plant Golgi apparatus (Chris Hawes and Be;atrice Satiat-Jeunemaitre). Plant cell vacuoles (Jean-Marc Neuhaus and Enrico Martinoia). Plant exocytosis, endocytosis and membrane recycling in turgid cells (Nicholas H Battey). Plant peroxisomes and glyoxysomes (Robert Paul Donaldson, Masoumeh Assadi, Konstantina Karyotou, Tulin Olcum and Tianqing Qiu). Plant chloroplasts and other plastids (Ulf-Ingo Flügge). Plant mitochondria (Ray J Rose, David W McCurdy and Michael B Sheahan). Plant cells: plasmodesmata (Karl J Oparka). Plant cell walls (Stephen C Fry). Plant cell wall biosynthesis (Stephen C Fry). Plant cell walls: economic significance (James N BeMiller). Plant cytoskeleton (Clive W Lloyd). Plant mitosis, cytokinesis and cell plate formation (Richard J Cyr). Plant cell growth and elongation (Maureen C McCann, Keith Roberts and Nicholas C Carpita). Plant programmed cell death (Eric Lam). Plant cell differentiation (Martin Hülskamp). Plant cell cycle and control (Suzanne Kuijt and Arp Schnittger). Plant centromeres (Alexander Vershinin). Plant Growth and Development. Plant genetics and development (Ueli Grossniklaus). Plant organ size control (Lena Stransfeld and Michael Lenhard). Endoreduplication and cell size control in plants (Christian Breuer and Keiko Sugimoto-Shirasu). Auxin (Lawrence J Hobbie). Polar auxin transport (Isabelle Bohn Courseau and Jan Traas). Cytokinin (Michael Riefler, Tomás Werner and Alexander Heyl). Abscisic acid (ABA) (Adrian J Cutler). Nitric oxide signalling in plants (Elodie Vandelle, Federica Zaninotto and Massimo Delledonne). Ethylene (Josephine S Resnick and Caren Chang). Brassinosteroids (Jia Li and Xiaoping Gou). Peptide signalling in plants (Youji Sakagami). Cell signalling mechanisms in plants (László Bögre). Systemic signalling in plant development (David Jackson). Shoot branching and plant architecture (Tom A Bennett, Scott R Crawford, Sally P Ward and Ottoline Leyser). Genetic control of leaf shape (Daniel P Koenig and Neelima R Sinha). Regulatory mechanisms of phyllotaxy (Andrew Hudson). Positional information in plant development (Allen Sessions and Martin Yanofsky). Stomatal patterning (Cora A MacAlister and Dominique C Bergmann). Plant reproduction (Gregory M Zinkl). Arabidopsis: flower development and patterning (John L Bowman). Apomixis (Abed Chaudhury, Anna Koltunow and ES Dennis and WJ Peacock). Gametogenesis (Sheila McCormick). Gametophyte and sporophyte (Sheila McCormick). Pollen: structure, development and function (David Twell). Stamen and pollen development (Abed Chaudhury). Self-incompatibility (Veronica Franklin-Tong and Christopher Franklin). Plant embryogenesis (zygotic and somatic) (John J Harada and Raymond W Kwong). Seed germination and reserve mobilization (J Derek Bewley). Dormancy in plants (Henk WM Hilhorst and Maarten Koornneef). Abscission (Jeremy A Roberts and Zinnia H Gonza?lez-Carranza). Endosperm development (Fre;de;ric Berger). Heterochrony in plants (Elizabeth M Lord). Vernalization (E Jean Finnegan, Chris Helliwell, Candice Sheldon, W James Peacock, Elizabeth Dennis, David Bagnall, Dean Rouse and Million Tadege). Plant circadian rhythms (Harriet McWatters). Senescence in plants (Vicky Buchanan-Wollaston). Molecular Genetics and Biotechnology. Regulatory genes in plant development: homeobox (Kook-Hyun Chung and Neelima R Sinha). Regulatory genes in plant development: MADS (Hong Ma). Gene expression in plants (Robert WM Sablowski). Plant nuclear genome composition (JS (Pat) Heslop-Harrison and Thomas Schmidt). Mitochondrial genome organisation and expression in plants (Axel Brennicke and Christopher J Leaver). Chloroplast genome (Christopher J Howe). Plant synteny, colinearity and genome evolution (Jeffrey L Bennetzen and Katrien Devos). Ploidy variation in plants (James A Birchler). Plant genome projects (Renate Schmidt). Plant gene mapping techniques (David Grant and Randy C Shoemaker). Plant mutagenesis and mutant screening (Russell L Malmberg). Plant quantitative traits (Harpal S Pooni and Michael J Kearsey). Transgenic plants (Philippe Crouzet and Barbara Hohn). Paramutation in plants (Jay B Hollick). Gene silencing in plants (Peter Meyer). Functional genomics in plants (Jeffrey L Bennetzen). MicroRNAs (miRNA) and plant development (Wang-Xia Wang, Bobby Gaffney, Arthur G. Hunt and Guiliang Tang). Transcriptional profiling in plants (Matthew A Hannah, Dirk Hincha and Thomas Altmann). Plant biodiversity (Stephen A Harris). Plant transformation (Paul JJ Hooykaas). History of biotechnology (Robert Bud). History of scientific agriculture: crop plants (JF Hancock). Biotechnology intellectual property - bioethical issues (Jack Wilson). Arabidopsis thaliana as an experimental organism (Maarten Koornneef and Ben Scheres).
Fully covers the biology, biochemistry, genetics, and genomics of Medicago truncatula Model plant species are valuable not only because they lead to discoveries in basic biology, but also because they provide resources that facilitate translational biology to improve crops of economic importance. Plant scientists are drawn to models because of their ease of manipulation, simple genome organization, rapid life cycles, and the availability of multiple genetic and genomic tools. This reference provides comprehensive coverage of the Model Legume Medicago truncatula. It features review chapters as well as research chapters describing experiments carried out by the authors with clear materials and methods. Most of the chapters utilize advanced molecular techniques and biochemical analyses to approach a variety of aspects of the Model. The Model Legume Medicago truncatula starts with an examination of M. truncatula plant development; biosynthesis of natural products; stress and M. truncatula; and the M. truncatula-Sinorhizobium meliloti symbiosis. Symbiosis of Medicago truncatula with arbuscular mycorrhiza comes next, followed by chapters on the common symbiotic signaling pathway (CSSP or SYM) and infection events in the Rhizobium-legume symbiosis. Other sections look at hormones and the rhizobial and mycorrhizal symbioses; autoregulation of nodule numbers (AON) in M. truncatula; Medicago truncatula databases and computer programs; and more. Contains reviews, original research chapters, and methods Covers most aspects of the M. truncatula Model System, including basic biology, biochemistry, genetics, and genomics of this system Offers molecular techniques and advanced biochemical analyses for approaching a variety of aspects of the Model Legume Medicago truncatula Includes introductions by the editor to each section, presenting the summary of selected chapters in the section Features an extensive index, to facilitate the search for key terms The Model Legume Medicago truncatula is an excellent book for researchers and upper level graduate students in microbial ecology, environmental microbiology, plant genetics and biochemistry. It will also benefit legume biologists, plant molecular biologists, agrobiologists, plant breeders, bioinformaticians, and evolutionary biologists.
Here, an extremely experienced team of authors from five different continents provides a timely review of progress in the use and exploitation of soil bacteria to improve crop and plant growth. They present novel ideas on how to grow better, more successful crops, in an environmentally sound way, making this invaluable reading for those working in the pharmaceutical, biotechnological and agricultural industries.
Presents readers with a user-friendly, non-technical introductionto statistics and the principles of plant and crop experimentation.Avoiding mathematical jargon, it explains how to plan and design anexperiment, analyse results, interpret computer output and presentfindings. Using specific crop and plant case studies, this guidepresents: * The reasoning behind each statistical method is explained beforegiving relevant, practical examples * Step-by-step calculations with examples linked to three computerpackages (MINITAB, GENSTAT and SAS) * Exercises at the end of many chapters * Advice on presenting results and report writing Written by experienced lecturers, this text will be invaluable toundergraduate and postgraduate students studying plant sciences,including plant and crop physiology, biotechnology, plant pathologyand agronomy, plus ecology and environmental science students andthose wanting a refresher or reference book in statistics.
An encyclopaedic treatment of plant diseases in Europe, this book is designed as a standard reference volume for the general working plant pathologist and those taking advanced training in plant pathology. It provides a clear, informed and authoritative summary of each entry by an appropriate specialist, with a selection of key references for further reading. The handbook covers the economic diseases of crops and forest trees in Europe, treated by pathogen and classed as pathogens of major, moderate and minor importance. Approximately 1000 organisms are covered in total, including 600 fungi, 100 bacteria, and 300 viruses and similar organisms
Explores the secret lives of various plants, from the colors they see to whether or not they really like classical music to their ability to sense nearby danger.
Perfectly timed, this handbook covers many important aspects of the topic that have only recently been understood -- making this a truly comprehensive work. With its extensive use of color, it surveys the most important proteins involved in photosynthesis, discussing the structural information we have at our disposal. Most chapters are dedicated to one protein, while a few also summarize general associated concepts. The book also has an accompanying website that contains data files and animations to allow readers to visualize many of the complicated proteins presented. A must for anyone studying photosynthesis and structural biology, as well as those working in the plant and crop biotechnology industry.
An updated guide to the production, science, and uses of vanilla Vanilla is a flavor and fragrance in foods, cosmetics, pharmaceuticals, and a wealth of other products. Now in its second edition, the Handbook of Vanilla Science and Technology provides a comprehensive and updated review of the science and technology used in these items’ production and supply. Featuring contributions from an international range of experts, this revised edition covers a multitude of topics, including agricultural production, global markets, analytical methods, sensory analysis, food and fragrance applications, organic farming and fair trade, botanical diseases, and novel uses. The Handbook of Vanilla Science and Technology, Second Edition is a vital resource for producers, distributors, and scientists involved in vanilla’s growth and utilization, and offers readers: A guide to the cultivation, extraction, analysis, DNA sequencing, and marketing of vanilla Information on the production of vanilla in a range of countries such as Mexico, Australia, Costa Rica, and India Guidelines on the quality control of vanilla beans and extracts Information on fair trade and the future of vanilla