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Rice is the most important cereal grown in tropical countries and sapsucking leafhoppers and planthoppers (Homoptera: Auchenorryncha) reduce yields either by direct feeding or by transmitting virus and virus-like pathogens. Effective rice pest management requires the accurate identification of any pest species and this handbook provides keys to identify over 70 leafhopper and planthopper species recorded in the major rice growing regions. All the major pest species are included, as well as others that are frequently found but not yet considered important. A comprehensive account of all these species with descriptions, diagnoses, distributions and notes on biology is given, as well a key to nymphal stages of common Asian species and details of the separation of different instars. An introduction to the morphology and taxonomic grouping of the Auchenorryncha and four pages of colour plates are also included, and the volume is completed by a comprehensive and wide-ranging bibliography.
Planthoppers include some of the most devastating pests of major agricultural crops throughout the world. One species, the rice brown planthopper, is among the most economically important pests in Asia. In past decades, government policies encouraged the control of rice planthoppers with synthetic pesticides, a tactic which promoted insecticide resistance and often led to the pesticide-induced resurgence of pest populations. To deter planthopper outbreaks, a more ecologically sound management strategy is being implemented, one based on a thorough investigation of population dynamics, natural enemies, and the genetics of host plant and insecticide adaptation. In the natural habitats of North America and Europe, scientists have also used planthoppers as model organisms to test ecological and evolutionary theory. The consequence of these diverse studies is an extremely scattered literature on planthoppers that has never been synthesized from an ecological perspective. This volume summarizes what is known about planthopper ecology and biological control. It takes a theoretical approach yet is deeply concerned with the application of theory to the practical problems of pest management.
This essential handbook for student and practicing plant pathologists has been thoroughly reorganized and updated since the publication of the second edition in 1983. The new edition includes: rearrangement of topics to facilitate use; 49 short succinct chapters, each providing valuable practical information; new topics such as landmarks in plant pathology, survey of sampling procedures, disease evaluation, effects of climate change, biochemical and molecular techniques, epidemic modelling, breeding for resistance, laboratory safety and electronic databases; seven overall sections covering disease recognition and evaluation, causation, diagnosis, investigation, control, general techniques, and presentation of results.
The book discusses planthopper pests of rice. These insects are one of the most destructive pests, threatening food security around the world. The historical development of the rice planthopper problem shows that they are secondary pests and single-discipline control tactics or strategies were not able to manage them, and instead caused frequent resurgences. This book not only presents new approaches to this persistent problem, but also new ecological methods, new perspectives on the effect of pesticide marketing, insights into developing resistant varieties and structural reforms in pest management. Integrating biological, ecological, economic and sociological aspects, it clearly presents the latest information on newly developed strategies for managing this pest. Dr. K. L. Heong is the principal scientist and insect ecologist at the International Rice Research Institute, Philippines. He has been researching rice planthoppers for more than 30 years. Dr. Heong is a fellow of the Third World Academy of Science and the Academy of Sciences, Malaysia. Professor Jia-an Cheng is an insect ecologist who has been studying rice planthoppers for about 50 years. He is a professor at Zhejiang University, China. Professor M.M. Escalada works at Visayas State University.
Diseases; Insects; Weeds; Surveys.
Phytoplasma-associated diseases are a major limiting factor to quality and productivity of many ornamentals, horticultural and other economically important agriculture crops worldwide. Annual losses due to phytoplasma diseases in many crops vary, but under the pathogen favorable conditions they always lead to disastrous consequences to farming community. As there is no effective cure for phytoplasma diseases, the management options emphasize on their exclusion, minimizing their spread by insect vectors and propagation materials and on development of host plant resistance. The phytoplasma associated plant diseases have a history of more than 50 years. Phytoplasmas have undoubtedly infected plants and cause diseases for centuries before they are described and proven to be the causal agents. But important progress related to identification of phytoplasmas only began after 1980’s. Phytoplasmas have emerged as the most serious constraints in the production of several crops all around the world during last four decades. Phytoplasmas constitute a major limiting factor to quality and productivity of cereals, horticultural, ornamentals and many other economically important crops all over the world. Annual losses due to phytoplasma diseases may vary, but under the pathogen favorable condition, phytoplasma disease may lead to disastrous consequences for farming and industry community. The scientific literature concerning phytoplasma occurrence, characterization, diagnosis, detection, and management is growing at a fast pace. Significant advancement in the last decades on diagnostic, biological and molecular properties, epidemiology, host-pathogen-insect interactions as well as management of phytoplasmas has been made. Till date, no authentic compilation is available to know the progress of phytoplasmas characterization major crops all over the world. The planned book will compile all the updated information available information on phytoplasmas by distinguished experts in the form of edited book entitled “Characterization and epidemiology of phytoplasma associated diseases”. The book covers recent and update information on emerging and re-emerging phytoplasma diseases affecting important crops in tropics and subtropics. It provides comprehensive information on disease distribution, occurrence, and identification of the phytoplasmas including the recent approaches for diagnostics, transmission, and information about losses and geographical distribution along with and management aspects. This volume contains 11-12 chapters contributed by the experienced and recognized experts working on different group of phytoplasmas affecting major crops all over the world. The information on various topics is at advanced as well as comprehensive level and provides the period wise developments of phytoplasma research. The book covers major chapters on an up to date progress of phytoplasma research, and then phytoplasma diseases associated with vegetable, pulse, oils crops, cereals, sugar crops, fruit crops, ornamentals, medicinal plants, palms species, forest tress and weeds. We have covered historical background, geographical distribution, identification and characterization, genetic diversity, host pathogen interaction and management aspects of important phytoplasma diseases infecting our major agricultural crops. The information on various topics is advanced as well as comprehensive, and provides thought provoking ideas for planning novel research ideas for future. This book will be useful to everyone interested in mollicutes, phytoplasma, spiroplasmas, plant pathology, disease control and plant biology and serve as an exhaustive and up-to-date compendium of references on various aspects of different groups of phytoplasmas affecting important crops worldwide.