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This technical paper reviews current information on the effectiveness of habitat rehabilitation techniques for inland fisheries, based on published evaluations of projects including studies on roads improvements and sediment reduction, riparian and floodplain rehabilitation, placement of habitat structures in lakes and streams, and the addition of nutrients to increase aquatic production. It also sets out information on planning, prioritising and monitoring rehabilitation projects.
This technical paper reviews current information on the effectiveness of habitat rehabilitation techniques for inland fisheries, based on published evaluations of projects including studies on roads improvements and sediment reduction, riparian and floodplain rehabilitation, placement of habitat structures in lakes and streams, and the addition of nutrients to increase aquatic production. It also sets out information on planning, prioritising and monitoring rehabilitation projects.
"The bibliography is a guide to recent scientific literature covering effects of agricultural conservation practices on fish and wildlife. The citations listed here provide information on how conservation programs and practices designed to improve fish and wildlife habitat, as well as those intended for other purposes (e.g., water quality improvement), affect various aquatic and terrestrial fauna"--Abstract.
The current high demand for fish and increased awareness of the role of the environment in supporting human well being has led to a situation where attitudes to inland water resources are changing rapidly. Trends in resource use and environmental impact are very evident in inland waters which are particularly vulnerable as they act as collectors of all the activities occurring in their basins and rank as some of the most endangered ecosystems in the world. The principle changes influencing the evolution of the aquatic resource for fisheries are described in this book, which has been compiled for the Food and Agriculture Organization of the United Nations.
The review presents the strong business case for inland food fisheries in developing countries to be either a co-benefit, or very often the main benefit, of ecosystem restoration. In view of the current state of inland water aquatic habitats the potential for restoration is high. Realizing this potential requires concerted action to overcome current challenges, foremost of which is the invisibility of inland fisheries in many policy arenas as well as technical and scientific fora. The drivers of ecosystem degradation, ecosystem services valuation frameworks and the main technical tools for implementing interventions are presented. Experiences in developed countries dominate the literature but are not necessarily applicable to developing country inland food fisheries. Local communities that have high dependency on inland fisheries and live in close association with inland water fisheries habitats not only provide much higher fisheries values but a management asset that is unavailable in developed countries and the mainstay of many successful restoration programmes. Ten case studies, representing effective restoration of food fisheries from local to basin scale are used to illustrate what can be achieved. The prospects of inland fisheries benefiting from, or contributing to, the UN Decade on Ecosystem Restoration (2021–2030) are good but upscaling the existing progress will require increased and sustained efforts to mainstream the values of inland fisheries including their co-benefits for biodiversity conservation.
With $2 billion spent annually on stream restoration worldwide, there is a pressing need for guidance in this area, but until now, there was no comprehensive text on the subject. Filling that void, this unique text covers both new and existing information following a stepwise approach on theory, planning, implementation, and evaluation methods for the restoration of stream habitats. Comprehensively illustrated with case studies from around the world, Stream and Watershed Restoration provides a systematic approach to restoration programs suitable for graduate and upper-level undergraduate courses on stream or watershed restoration or as a reference for restoration practitioners and fisheries scientists. Part of the Advancing River Restoration and Management Series. Additional resources for this book can be found at: www.wiley.com/go/roni/streamrestoration.
Salmonid Fisheries is a landmark publication, concentrating on river management, habitat restoration and rehabilitation, disseminating lessons learnt in relation to the intensively studied salmonids that are applicable to future interventions, not just for salmonid species but for other non-salmonid species, biota and ecosystems. The contents of this book are the product of the Atlantic Salmon Trust’s 40th Anniversary Conference, held in association with the Game and Wildlife Conservation Trust. Drawing together carefully-edited contributions from many of the world leaders in river restoration from academia, commercial management and government agencies, this important book highlights the need to view river management from the context of the catchment and to adopt an ecosystem-based approach to restoration. The book is broadly divided into two sections which discuss first, the status of current understanding concerning the relationship between lotic habitat management, the response of salmonid fisheries and the theory of river restoration, and secondly, the application of this to habitat management and river restoration. Salmonid Fisheries is an extremely valuable work of reference for fisheries managers, ecologists, environmental scientists, fish biologists, conservation biologists and geomorphologists. Libraries in all universities and research establishments where biological and earth sciences, and fisheries management are studied or taught should have copies of this book on their shelves. Contributions from a wide range of well known experts Published in association with the Atlantic Salmon Trust Habitat management is crucial for dwindling wild salmon populations Of great importance to aquatic ecologists and fisheries managers
Wild salmon, trout, char, grayling, and whitefish (collectively salmonids) have been a significant local food and cultural resource for Pacific Northwest peoples for millennia. The location, size, and distribution of urban areas along streams, rivers, estuaries, and coasts directly and indirectly alter and degrade wild salmonid populations and their habitats. Although urban and exurban areas typically cover a smaller fraction of the landscape than other land uses combined, they have profound consequences for local ecosystems, aquatic and terrestrial populations, and water quality and quantity.​
Several decades ago, the efforts of public administrations were concentrated on developing fisheries and aquaculture and ensuring growth in production and consumption. Then, in the 1980s, as many resources became fully or overexploited, the attention of policy-makers began to focus instead on fisheries management, in addition to development of aquaculture. Subsequent recognition of the many failures in management have now led FAO member countries and other relevant stakeholders to broaden the approach and governance, that is, the sum of the legal, social, economic and political arrangements used to manage fisheries and aquaculture in a sustainable manner is currently seen as a necessary context for management and is becoming the main concern. Aquaculture continues to expand, while marine capture fisheries - when summed together worldwide - seem to have reached a ceiling. Reflecting the growing importance of aquaculture, The State of World Fisheries and Aquaculture ends with a discussion of the challenges that aquaculture is facing as well as of the opportunities that are open to the sector. The discussion is based on a prospective analysis of the aquaculture sector worldwide, which was undertaken by FAO in the past two years. [Includes the fourth edition of the FAO World Fisheries and Aquaculture Atlas CD-ROM, a comprehensive and global view of marine and inland caputre fisheries and aquaculture (available in English)]