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Augusta Road was constructed in the 1830s as a trade route between Greenville, South Carolina, and Augusta, Georgia. Through Greenville's textile boom, Augusta Road was transformed from a series of farms owned by some of Greenville's forefathers to some of the city's first suburbs and home to the South's first retail shopping center. Today, Augusta Road continues to be a destination point because of its unique shopping district and is a desirable area for living and raising a family. Augusta Road residents include nationally known politicians and entertainers.
Traveling US 25 through the Carolinas today is a much more pleasant experience than it was in the 1700s. Then, the road from the Tennessee Cherokee Towns to Augusta, Georgia, was a Cherokee trading path that followed a bison trace to the navigable port on the Savannah River. Drovers came from as far as Kentucky herding hogs, turkeys and mules. Lowcountry South Carolinians traveled by stagecoach and wagon to the foothills and mountains, staying for months. The Augusta Road, Saluda Gap and Buncombe Turnpike became the Dixie Highway Carolina Division and then US Route 25 by 1931. Authors Anne Peden and Jim Scott travel the trading path and concrete highway to explore this fascinating history.
In a state famous for secession and Old South ideals, Greenville stands as one of South Carolina's most precocious and complex communities. Settled in the inviting shadows of Paris Mountain along the Reedy River, both city and county struggle between the traditional values of a distinct Southern heritage and the progressive trends of a growing and diverse population. Throughout the mid-1800s to the late 1960s, Greenville embraced, even thrived, on this conflict, turning tension into opportunity and creating a remarkable society of savvy entrepreneurs, enlightened educators, talented writers, and triumphant athletes. In this volume of over 200 seldom-seen images, Greenville offers a fascinating glimpse at the people, the schools, and the businesses that dramatically transformed a Tory plantation into a sprawling metropolis. From the rustic portraits of mineral springs and mansion resorts to the snapshots of fast trolleys and overcrowded cantonments, this book highlights a special place that was home to "Shoeless" Joe Jackson and Jesse Jackson and played host to global notables, such as Albert Einstein and Ronald Reagan.
A new and expanded version of Seamless Faith, now with more than a dozen new spiritual practices and additional resources for parents, kids, grandparents, and communities that care about families! Add family faith moments to your daily routine with little or no prep, and share meaningful spiritual experiences with your children! Traci Smith, a pastor and mother of three, offers ways to discover and develop new spiritual practices as a family, whether you're a new seeker or a lifelong follower. Faithful Families is brimming with easy, do-it-yourself ideas for transforming your family's everyday moments into sacred moments! Faithful Families helps you: connect faith to your family's everyday life; add family faith moments into your daily routine; learn new spiritual practices alongside your children; teach your children to appreciate religious diversity with time-tested non-Christian and Christian spiritual practices; respond to life's everyday challenges and opportunities with meaningful practices Faithful Families is the perfect gift for Parents, Grandparents, Aunts and Uncles; Baptisms; Baby Showers; New Families; Christian educators and those they serve; Preschool Classes; and Godparents Faithful Families is part of The Young Clergy Women Project
Today, visitors and locals in Greenville enjoy a vibrant, diverse and acclaimed culinary scene. Some will remember recent favorites like the American Grocery Restaurant that helped pioneer the farm-to-table movement. Others will remember longtime favorites like Carpenter Bros. Drug Store, Charlie's Steak House and Gene's Restaurant that were around for three or four generations. Few in the second half of the twentieth century would not have dined at one of Vince Perone's restaurants for some occasion. Author and tour guide John Nolan recalls the fond memories of the owners and their cuisines, with recipes included.
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