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Grazing animals need to be managed in order to accommodate desired results in terms of animal, plant, land and economic responses. Grazing Management, Second Edition integrates principles and management techniques that apply to all grazing lands and to all grazing animals. This comprehensive volume provides authoritative review on a wide range of relevant topics: animal nutrition and nutritional balance when fed on different sorts of grazing lands; seasonal variation and limits placed on ecosystems by grazing; the effects of grazing on grazing lands; the various sorts of grazing behaviors; selecting plants and managing grazing lands, as well as many other important topics bearing upon the methods, practises and procedures for properly managing grazing lands and animals. - Animal nutrition and nutritional balance when fed on different sorts of grazing lands - Seasonal variation and limits placed on ecosystems by grazing - The effects of grazing on grazing lands - The various sorts of grazing behaviours - Selecting plants and managing grazing lands
In a two-year study, the National Academy of Sciences' Committee on Developing Strategies for Rangeland Management examined at length the scientific, political, economic, legal, and social issues arising from the BLM's stewardship role. This book, reporting the findings and recommendations of the NAS committee, contains over eighty professional papers presented at workshops designed to assess forage allocation, inventory of rangeland resources, impact of grazing intensity and specialized grazing systems on the use and value of rangeland, manipulative range improvements, application of socioeconomic techniques to range management decision making, and political and legal aspects of range management.