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Explains how to care for goldfish and koi.
Goldfish come in a range of sizes and looks that is truly amazing. Fancy Goldfish is the most encompassing and thorough treatment of the fancy goldfish hobby to date. With photographs, essays, and instructions from a variety of experts, this book will provide readers with all they need to embark on the fascinating hobby of raising fancy goldfish. Fish veterinarian Dr. Johnson writes extensively on goldfish health and disease, including microscopy techniques, diagnosis, treatment, and prevention of the full span of goldfish diseases. In a helpful and accessible "frequently asked questions" format, Richard Hess provides a general introduction to all aspects of the hobby, from selecting the best fish, aquarium setup, maintenance, feeding, sexing and breeding, and keeping fish healthy. Jackie and Louis Chan, major exporters of fancy goldfish from China, discuss the tradition of goldfish appreciation in China, and a chapter on Japanese goldfish describes the history and standards of uniquely Japanese varieties and the techniques and secrets of Japanese breeders. Izhak Kroshinsky, a leading breeder of Ranchu in America, describes his methods for cultivating a superior strain over the last twenty-five years. With over 100 color photographs of beautiful specimens and rare varieties by Fred Rosenzweig, this book is a stunning visual reference as well.
The goldfish, Carassius auratus, a member of the Carp family, Cyprinidae, has been domesticated for many hundreds of years, as a food fish, a laboratory animal and now most important commercially, for ornamental and aesthetic purposes. There are now many scores of recognised varieties, which have been produced over time by selection processes and other methods described in detail in this stimulating book. Goldfish Varieties and Genetics covers all major aspects relating to goldfish breeding and genetics in a readable and user-friendly style. An account is presented of the domestication and evolution of the goldfish, including comprehensive details of the relevant genetic and biological principles involved in the development strategies and production of new varieties. The book also covers the subject of goldfish appreciation and the international significance of goldfish shows and show standards. The book concludes with an exciting forward look at the potential evolutionary future for the goldfish. This important and timely book brings together, for the first time, a wealth of scientific information, presented in a clear and understandable manner by Dr Joseph Smartt, who has many years' experience working in fish genetics and breeding. The book is a must-have purchase for all serious goldfish breeders, hobbyists and dealers, fish biologists and geneticists, aquarium keepers and aquaculture personnel. The author, Joseph Smartt is a Senior Visiting Research Fellow at the Department of Biological Sciences, University of Southampton, UK.
Hello, and welcome to the ever-wonderful field of aquariums. Thank you for allowing me to share with you the basics of goldfish care. You will find that though they've been human pets for centuries, and often referred to as "easy to keep", modern Goldfishes are quite different than commonly perceived. These minnows require a good deal more room than bowls can provide, attention to filtration, restraint in not over-feeding, and regular upkeep of their systems water quality. Not to worry; all will be revealed here.
Provides useful information and advice on owning a cat as a pet, from how to choose a cat, to feeding and healthcare.
Titles in the Pets' Guides series teach young readers how to care responsibly for their chosen pet. However, in a unique spin, each book is written from the point of view of one of the animals themselves, thus also allowing the books to be used to teach perspective. In this book, Goldie the Goldfish reveals how readers should go about choosing a pet fish, what supplies they will need, how to make a new goldfish feel at home, and how to properly care for a pet goldfish, including feeding and keeping a goldfish tank clean. Text in the book is accompanied by clear, labeled photographs to further reinforce key concepts.
Believe in the possible . . . with this New York Times bestseller by three-time Newbery Honor winner Jennifer L. Holm. A perfect read about a child's relationship with her grandfather! Galileo. Newton. Salk. Oppenheimer. Science can change the world . . . but can it go too far? Eleven-year-old Ellie has never liked change. She misses fifth grade. She misses her old best friend. She even misses her dearly departed goldfish. Then one day a strange boy shows up. He’s bossy. He’s cranky. And weirdly enough . . . he looks a lot like Ellie’s grandfather, a scientist who’s always been slightly obsessed with immortality. Could this gawky teenager really be Grandpa Melvin? Has he finally found the secret to eternal youth? With a lighthearted touch and plenty of humor, Jennifer Holm celebrates the wonder of science and explores fascinating questions about life and death, family and friendship, immortality . . . and possibility. Look for EXCLUSIVE NEW MATERIAL in the paperback—including Ellie’s gallery of scientists and other STEM-appropriate features. And don’t miss the much-anticipated sequel, The Third Mushroom! “Warm, witty, and wise.” —The New York Times * “Written in a clean, crisp style, with lively dialogue and wit, this highly accessible novel will find a ready audience.” —Booklist, Starred * “Top-notch middle-grade fiction.” —Publishers Weekly, Starred * “Ellie’s memorable journey into the world of science will inspire readers to explore the world around them and celebrate the possible.” —Shelf Awareness, Starred “Awesomely strange and startlingly true-to-life. It makes you wonder what’s possible.” —Rebecca Stead, Newbery Medal–winning author of When You Reach Me 25 STATE AWARD LISTS including the Sunshine State!
The Truth About Goldfish is the complete goldfish care book for beginners and advanced hobbyists alike. Learn what it takes to keep your goldfish healthy, happy and thriving for live. Backed by over 15 years of hands-on research and reviewed by goldfish authorities around the world.
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