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The 150-Year History of St. Henry's Catholic Church, Watertown,Wisconsin. 1853-2003. The only previous history of St. Henry’s Catholic Church of Watertown was written in German in 1903, at the time of the 50th anniversary of the congregation. One hundred years later, a new and comprehensive history of the congregation has been written to coincide with the 150th anniversary of St. Henry’s. The product of over two years of research, this updated history documents and adds perspective to the significant achievement of the one and one-half centuries of the church itself and also of the faith and devotion of its members over the years. Making lighthearted use of names of books of the Bible to organize the content of this history, the author covers all aspects of the history of St. Henry’s: the church, school, parish center, rectory, and cemetery; the societies and organizations; the varied religious services; the few absolute commands of Christ and the many rules of the Church; the devotions that nurtured one’s religious life and also the events that tested one’s faith. Particular emphasis is placed on the early decades of the 150 year history.
Culinary Landmarks is a definitive history and bibliography of Canadian cookbooks from the beginning, when La cuisinière bourgeoise was published in Quebec City in 1825, to the mid-twentieth century. Over the course of more than ten years Elizabeth Driver researched every cookbook published within the borders of present-day Canada, whether a locally authored text or a Canadian edition of a foreign work. Every type of recipe collection is included, from trade publishers' bestsellers and advertising cookbooks, to home economics textbooks and fund-raisers from church women's groups. The entries for over 2,200 individual titles are arranged chronologically by their province or territory of publication, revealing cooking and dining customs in each part of the country over 125 years. Full bibliographical descriptions of first and subsequent editions are augmented by author biographies and corporate histories of the food producers and kitchen-equipment manufacturers, who often published the books. Driver's excellent general introduction sets out the evolution of the cookbook genre in Canada, while brief introductions for each province identify regional differences in developments and trends. Four indexes and a 'Chronology of Canadian Cookbook History' provide other points of access to the wealth of material in this impressive reference book.
Presents the history of religion in Indiana, surveying the history of more than 50 denominations and religious groups in Indiana from pioneer days. This book includes sections on Jews, Muslims, Shakers, Rappites, Mennonites, Pentecostals, Mormons, Adventists, Jehovah's Witnesses and others, who contributed to Indiana's religious heritage.
A concise history of the Poles in Minnesota and the influence they have had on the state's politics, history, and culture.