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“A remarkable, vivid, and meticulously researched story about an unjustly forgotten major figure of the nineteenth century.” - Nicholas B. Lemann “It’s more than a bio. It’s a way to understand Jewishness, the South, and America.” - Walter Isaacson “Peter Wolf’s The Sugar King is an absorbing ancestral journey.” - Henry Louis Gates, Jr. Peter M. Wolf unearths Southern Jewish history in a major new work, with a foreword by Calvin Trillin. A penniless, illiterate, Jewish thirteen-year-old from France crosses the Atlantic alone. Landing in raucous and polyglot New Orleans in 1837, the third largest city in America, he starts out as a peddler of notions to plantations along the Mississippi. He remains unable to read or to write in English or in French his entire life. Nevertheless, by the end of his intrigue-filled life, Leon Godchaux is known as the “Sugar King of Louisiana,” the owner of fourteen plantations, the largest sugar producer in the region and the top taxpayer in the state. He refuses to enter the sugar business until the end of slavery. Unsympathetic to the Lost Cause, caught up in the Civil War, and negotiating Reconstruction and Jim Crow, Godchaux simultaneously builds an esteemed New Orleans clothing empire. Godchaux relies on the accomplishments of two Black men. Joachim Tassin, a slave whose birth status both men conceal, is entwined with Leon Godchaux in his clothing business, and Norbert Rillieux is a free man of color whose overlooked ingenious invention enables Godchaux to build his sugar empire.
Includes the decisions of the Supreme Courts of Alabama, Florida, Louisiana, and Mississippi, the Appellate Courts of Alabama and, Sept. 1928/Jan. 1929-Jan./Mar. 1941, the Courts of Appeal of Louisiana.
Sweeteners have long played an important role in the American diet and economy, yet are largely absent from accounts of the American past. Sweet Stuff rectifies that oversight in the first in-depth history of sugar and other major sweeteners, both natural and artificial, in the American experience. Sweet Stuff discusses sweeteners in the context of diet, science and technology, business and labor, politics, and popular culture.
Includes the decisions of the Supreme Courts of Missouri, Arkansas, Tennessee, and Texas, and Court of Appeals of Kentucky; Aug./Dec. 1886-May/Aug. 1892, Court of Appeals of Texas; Aug. 1892/Feb. 1893-Jan./Feb. 1928, Courts of Civil and Criminal Appeals of Texas; Apr./June 1896-Aug./Nov. 1907, Court of Appeals of Indian Territory; May/June 1927-Jan./Feb. 1928, Courts of Appeals of Missouri and Commission of Appeals of Texas.