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While many "alien" plant and animal species are purposefully introduced into new areas as ornamentals, livestock, crops, and even pets, these species can escape into other areas and threaten agricultural and native ecosystems causing economic and environmental harm, or harm to human health. Increasingly, scientists are using Geographic Information
As the first volume in a unique series concentrating on in-depth discussions of GIS topics, GIS Applications in Agriculture examines ways that this powerful technology can help farmers/firms to produce a greater abundance of crops with more efficiency and at lower costs. Each chapter describes the nature of the problem, examines the purpose of the GIS application, describes methods used to develop the application, provides results, and offers a conclusion as well as other supportive information. When appropriate, it presents the underlying statistical approach for the GIS software that is used. This text also includes a CD-ROM that features data sets and the full color maps produced by the use of GIS.
Conservation planning involves targeted management practices and land use decision-making based on careful analysis of landscape limitations in order to protect soil and water resources. Developing solutions to conservation planning is of worldwide interest due to anticipated population growth, growing demand of feedstocks for biofuels, decreasing
We are entering a new era in production agronomics. Agricultural scientists the world over call for the development of techniques that simultaneously increase soil carbon storage and reduce agriculture's energy use. In response, site-specific or precision agriculture has become the focus and direction for the three motivating forces that are changi
We are entering a new era in production agronomics. Agricultural scientists the world over call for the development of techniques that simultaneously increase soil carbon storage and reduce agriculture’s energy use. In response, site-specific or precision agriculture has become the focus and direction for the three motivating forces that are changing agriculture today: the expanding capacity of personal computers, the molecular biology revolution, and the recent developments in information technology such as the increasing use of geographical information systems (GIS). Using mathematics, technology, and creativity, GIS Applications in Agriculture, Volume Two: Nutrient Management for Energy Efficiency examines the development of nutrient management practices that help producers improve their profitability and energy efficiency. Throughout the book, chapters demonstrate how complex mathematical and spatial modeling approaches can provide the basis for much of our present and certainly our future management practices. Highlighting recent successes and the nuts and bolts associated with implementing the proposed techniques, the book covers energy efficiency calculations, techniques for overcoming yield-limiting factors, soil information collection and analysis, and remote sensing for improving management decisions. It describes the development of an economically optimum site-specific corn plant population equation based on an experiment containing many field sites, the estimation of soil productivity and energy efficiency using online data sources, and the assessment and implementation of site-specific carbon and water management systems, analyzing energy efficiency of compost and manures. Emphasizing the mathematics that will enable producers to make full use of the technological advances made during the 21st century, GIS Applications in Agriculture, Volume Two holds the key to the successful, sustainable, and efficient production of food to feed the ever increasing world population.
Remote Sensing in Precision Agriculture: Transforming Scientific Advancement into Innovation compiles the latest applications of remote sensing in agriculture using spaceborne, airborne and drones' geospatial data. The book presents case studies, new algorithms and the latest methods surrounding crop sown area estimation, determining crop health status, assessment of vegetation dynamics, crop diseases identification, crop yield estimation, soil properties, drone image analysis for crop damage assessment, and other issues in precision agriculture. This book is ideal for those seeking to explore and implement remote sensing in an effective and efficient manner with its compendium of scientifically and technologically sound information. - Presents a well-integrated collection of chapters, with quality, consistency and continuity - Provides the latest RS techniques in Precision Agriculture that are addressed by leading experts - Includes detailed, yet geographically global case studies that can be easily understood, reproduced or implemented - Covers geospatial data, with codes available through shared links
Applications of Remote Sensing in Agriculture contains the proceedings of the 48th Easter School in Agricultural Science, held at the University of Nottingham on April 3-7, 1989. The meeting invites 146 delegates from over 22 countries and contributions to this book come from nine countries. This book generally presents a review of the achievements of remote sensing in agriculture, establishes the state of the art, and gives pointers to developments. This text is organized into seven parts, wherein Parts I-III cover the principles of remote sensing, climate, soil, land classification, and crop inventories. Productivity; stress; techniques for agricultural applications; and opportunities, progress, and prospects in the field of remote sensing in agriculture are also discussed.
While many "alien" plant and animal species are purposefully introduced into new areas as ornamentals, livestock, crops, and even pets, these species can escape into other areas and threaten agricultural and native ecosystems causing economic and environmental harm, or harm to human health. Increasingly, scientists are using Geographic Information Systems (GIS) to track and manage the invaders, mitigate the potential rate of spread and level of impact, and protect the native economy and ecosystem. Beginning with an introduction to the use of GIS technology to capture, store, analyze, manage, and present data, GIS Applications in Agriculture, Volume Three: Invasive Species examines five relevant categories of geographic information including dispersal and transport, prediction and forecasting, mapping of current infestations, maps for management and control tactics, and impact assessment and method of control. It address GIS for studying the population ecology of a new species, niche requirements for species success, and the monitoring and control of several different species including Australian examples of intentionally introduced invasive species, insects and other animals that may also vector a disease, and invasive weed management from prediction to management. Chapters cover maps and imageries available on various Web sites and provide step-by-step tutorials or case studies that allow manipulation of datasets featured on the accompanying CD-ROM to make maps, perform statistical analyses, and predict future problems. It offers hands-on experience with a variety of software programs that create interactive queries (user-created searches), analyze spatial information, edit data and maps, and present the results of these operations in several different formats. Some of the programs are freeware, others are not, but each can be used to integrate, edit, share, and display geographic information. Color figures are also available on the CD-ROM.
An undergraduate and postgraduate textbook covering the key principles, methodologies, approaches and practical examples of insect pest management in agricultural, post harvest systems, horticulture, insect vectors and medical and veterinary entomology. The book covers the underpinning monitoring and forecasting of pest outbreaks, yield loss and impact assessments and all of the latest methods of control and management of insects from insecticides, host manipulation, plant resistance, biological control, use of interference, agronomic and precision control methods as well as socio-economic and research management aspects of developing integrated approaches to pest management. The new edition also reflects the key advances made in the disciplines of molecular biology, biochemistry and genomics related to insects and their management, as well as the importance and role of biodiversity, climate change, precision agriculture, data management and sustainability of production and supply in delivering integrated management solutions.