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Humic substances occur in all kinds of aquatic systems, but are particularly important in northern, coniferous areas. They strongly modify the aquatic ecosystems and also constitute a major problem in the drinking water supply. This volume covers all aspects of aquatic humic substances, from their origin and chemical properties, their effects on light and nutrient regimes and biogeochemical cycling, to their role regarding organisms, productivity and food web organization from bacteria to fish. Special emphasis is paid to carbon cycling and food web organization in humic lakes, but aspects of marine carbon cycling related to humus are treated as well.
A summary of the latest research in this field. The topics comprise the sedimentological examination and physical properties of the sedimentary solid phase, pore water and pore water constituents, organic matter as the driving force of most microbiological processes, biotic and abiotic redox reactions, carbonates and stable isotopes as proxies for paleoclimate reconstruction, metal enrichments in ferromanganese nodules and crusts as well as in hot vents and cold seeps on the seafloor. The current model conceptions lead to the development of different types of computer models, allowing the global mass exchanges between oceans and sediments to be balanced.
A comprehensive and critical geochemical overview of the nature and functions of humic substances in such diverse environments as soil, peat, groundwater, salt and fresh water.
Scholarly work on sedimentology. Each article is signed and has a bibliography. Illustrated. Indexed.
Marine dissolved organic matter (DOM) is a complex mixture of molecules found throughout the world's oceans. It plays a key role in the export, distribution, and sequestration of carbon in the oceanic water column, posited to be a source of atmospheric climate regulation. Biogeochemistry of Marine Dissolved Organic Matter, Second Edition, focuses on the chemical constituents of DOM and its biogeochemical, biological, and ecological significance in the global ocean, and provides a single, unique source for the references, information, and informed judgments of the community of marine biogeochemists. Presented by some of the world's leading scientists, this revised edition reports on the major advances in this area and includes new chapters covering the role of DOM in ancient ocean carbon cycles, the long term stability of marine DOM, the biophysical dynamics of DOM, fluvial DOM qualities and fate, and the Mediterranean Sea. Biogeochemistry of Marine Dissolved Organic Matter, Second Edition, is an extremely useful resource that helps people interested in the largest pool of active carbon on the planet (DOC) get a firm grounding on the general paradigms and many of the relevant references on this topic. - Features up-to-date knowledge of DOM, including five new chapters - The only published work to synthesize recent research on dissolved organic carbon in the Mediterranean Sea - Includes chapters that address inputs from freshwater terrestrial DOM
The Arctic, in the polar region, the northernmost part of Earth, is the hotspot for climate change assessments and the sensitive barometer of global climate variability. This book includes the scientific observations in the Arctic region’s climate and the results obtained by scientists at the Indian Arctic station Himadri over the past decade. Designed and structured to incorporate multi-dimensional climate change research output, it is a significant contribution toward understanding, among other issues, the role of persistent organic pollutants and mercury, as well as the increase of carbon monoxide during ozone reduction in the Arctic. Features include: Highlights the achievements of climate change research in the Arctic region Includes case studies of scientists in the Arctic and their significant achievements through the Indian research base Himadri Provides a thorough review of palaeoclimate change studies, the impact of climate change on biotic components and the impact of climate change on abiotic components Provides specific details on the study of ozone depletion phenomenon over the Arctic region Covers a wide range of research contributions Details sea ice variability in the context of global warming over the Arctic region Connects seismogenesis with the climate change in the Arctic region This book will be an important read for researchers, students and all interested professionals.
This book is written as a reference on organic substances in natural waters and as a supplementary text for graduate students in water chemistry. The chapters address five topics: amount, origin, nature, geochemistry, and characterization of organic carbon. Of these topics, the main themes are the amount and nature of dissolved organic carbon in natural waters (mainly fresh water, although seawater is briefly discussed). It is hoped that the reader is familiar with organic chemistry, but it is not necessary. The first part of the book is a general overview of the amount and general nature of dissolved organic carbon. Over the past 10 years there has been an exponential increase in knowledge on organic substances in water, which is the result of money directed toward the research of organic compounds, of new methods of analysis (such as gas chromatography and mass spectrometry), and most importantly, the result of more people working in this field. Because of this exponential increase in knowledge, there is a need to pull together and summarize the data that has accumulated from many disciplines over the last decade.