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“Can I just be Marissa, please? I want to be hilarious and sexy and smart and insanely knowledgeable about wine.” —Mindy Kaling A fresh, fun, and unpretentious guide to wine from Marissa A. Ross, official wine columnist for Bon Appétit. Does the thought of having to buy wine for a dinner party stress you out? Is your go-to strategy to pick the bottle with the coolest label? Are you tired of choosing pairings based on your wallet, instead of your palate? Fear not! Bon Appétit wine columnist and Wine. All The Time. blogger Marissa A. Ross is here to help. In this utterly accessible yet comprehensive guide to wine, Ross will walk you through the ins and outs of wine culture. Told in her signature comedic voice, with personal anecdotes woven in among its lessons, Wine. All the Time. will teach you to sip confidently, and make you laugh as you're doing it. In Wine. All The Time., you’ll learn how to: • Describe what you’re drinking, and recognize your preferences • Find the best bottle for you budget and occasion • Read and understand what’s written on a wine label • Make the perfect pairings between what you’re drinking and what you’re eating • Throw the best damn dinner party your guests will ever attend • And much more
It’s taken thirteen years, two kids, and one trip to hell, but Evie and Luc are ready for their happily ever after. Evie and Luc have been through hell, survived monsters, and helped banish the evil necromancer who threatened the town. Now, they’re ready for their beautiful winter wedding at Estaca Corazón, their friend Charlie’s beautiful vineyard, with all their friends and family as witness. Of course, some families are more difficult than others, but Luc’s can be downright hellish. In addition to juggling her future in-laws and keeping Evie’s wedding nerves in check, her friends have one more surprise to contend with. The wheels Bev set in motion last fall when her blossoming necromancy flared at the winery are about to come off the bus when the darkness that slept in the tunnels beneath the vineyards wakes. Will everything go off without a hitch? Or will getting hitched be overshadowed by Luc’s demon family and the shadows lurking in the dark? Hell’s Bells is a novella set between the events of Valley of Angels and Guardian of Eden in the Eden Valley series, a magical new paranormal women’s fiction series from USA Today Bestselling Author Amy Cissell, author of the Eleanor Morgan novels and the Oracle Bay series. keywords: paranormal women's fiction, wedding fantasy, angels and demons fantasy, fantasy romance, paranormal romance, vampires Keywords: contemporary fantasy, paranormal romance, demon romance, fantasy complete series, angel and demon romance, theological fantasy, single mother fantasy, best female friends, humorous fantasy, supernatural series, tough heroine books, paranormal women's fiction, characters over 40, women over 40, fantasy romance, occult romance, psychic fantasy romance, occult fantasy, fantasy novella, fantasy reads under two hours
BESTSELLING AUTHOR The eagerly awaited spin-off to Fathers & Other Strangers! He's never met the woman he couldn't charm—until now! Jason Van der Bollen is—to put it bluntly—a womanizer. Dashing and delightful, yes. But still a womanizer. Lately, though, he's been thinking there's something missing in his life. Maybe that's why he moves back home to west Texas. After all, his brother's family is there…and the idea of family has suddenly become very appealing to the confirmed bachelor. His nephew claims Jason's been "bitten by that nesting impulse"—but what does an eleven-year-old know? Yet when Jason meets Laura Ghant, "nesting" or even "mating for life" doesn't seem such a bad idea. At least, not to Jason. Laura, on the other hand, wants nothing to do with him. Poetic justice?
When peace plans are threatened, Common Smith swings into action Germany, 1929. England, France and the USA are preparing to de-militarise the West Bank of the Rhine. German nationalists, financed by the great industrialists, have other ideas. They plan a series of strikes against Allied troops marching westwards. The Hell's Angels - barnstorming German ex-pilots who fled to America after the war - are recalled to Germany for the final attack. Common Smith VC and the crew of Swordfish must stop the Hell's Angels reaching Europe... Common Smith's final adventure! An action-packed secret mission, perfect for fans of Alan Evans and Max Hennessy.
The Experiment at Philadelphia Did Einstein discover God? If God created all things, then who Created God? What Was and Happened Before the Big-Bang. The Philadelphia Experiment was Einsteins experiment in which he had not only discovered, in 1943, the way to make things invisible and transport them at great speeds but also positively proven scientifically, physically, and spiritually that the Almighty God exists! He had literally discovered God! That question, is there a god? Thats been going through peoples minds for so long, was discussed on the street corner, talked about on the porch on a hot summers night, and is now a proven fact. Yes, there is a god! Did Einstein in the Philadelphia Experiment make contact with UFO beings, who gave him advance knowledge of all things, which Einstein later destroyed, fearing what the world would do with that knowledge? Are the first fourteen chapters of this book about the advance knowledge Einstein received? Does it reveal the deepest, darkest secrets of God and Satan and how the universe works? Does it answer these questions? Many have asked since the beginning of the world: Which is known as the mystery of God? Why am I here? Whats the true meaning of life? How was everything created? Who are God and the devil? If God created all, who created God? If he is the first in creation, where and how did he come into existence? Why does God allow evil in the world? Why do good things happen to bad people and bad things to good people? Whyif we all came from Adam and Eve, who were Jewishare there Gentiles? Are Gentiles children of devils? Is that why the Jews are Gods chosen race? Why in the Garden of Eden was the knowledge of good on the tree forbidden? How old is the earth? Why is God known as the Trinity? Why have religions, down through the ages, done such evil? What, when, and how did the big bang start? What happened to Satan? Who is he really, and what did he do in the past? What are his beliefs and ways? What is he and God literally made of? What is the meaning of the great pyramids and the sphinx? Is there scientific proof that God exists? Read this whole book for the answers to all these tough questions, and be sure to read the introduction first before reading the rest of this book. It will help you better understand this whole book.
Thriving in God's Supernatural Economy There's a war being fought over you! The Kingdom of God offers you divine provision while the Kingdom of Hell fights for territory in your life as a crisis looms on the world's horizon. Will you break free of Hell’s economy? International prophet and Bible teacher Joseph Z say it’s urgent to break free now as we rapidly plunge into global difficulties involving worldwide market collapse, bank closures, a digital one-world currency, power grids failing, cyber war, medical deception, natural catastrophes, and unprecedented international conflict. In Breaking Hell’s Economy, Joseph makes it clear that we’re at a destination in history that requires a revelation of God’s supernatural economy—your ultimate defense against rising darkness. Arm yourself with revelation empowering you to... Operate in God’s last days economy Understand the ultimate end-time wealth transfer Engage the 30-,60-, 100-fold return to break Hell’s yoke off your life Discover your ultimate secret weapon: the wealth of Jesus Debunk religious myths about Jesus and wealth Release the same miracle power of a widow’s jar, desert manna, coin in a fish’s mouth, food multiplication, and floating ax heads. God is ready to do it all again for you! Lay hold of this revelation, defy Hell, and live your life knowing you are destined to thrive in the last days!
The author takes us on a tour of several hundred independently owned wineries around the world, bringing the local vintners to life and describing the different wines they produce in vivid detail. Isle's enthusiasm for the grape growers and winemakers who are working sustainably or organically shines through as he shares his love for the way a glass of wine can express the place it comes from and capture the essence of the person who made it
"What makes the book so encompassing, informative, and relevant is that Haeger has avoided focusing on viticulture or enology or economy in isolation, and has instead looked at all of them in their historic and contemporary scientific and socio-cultural context. . . . Not everyone loves Riesling, but those of us who do will find our passion articulately explained and expressed in Haeger’s book."—Anne Krebiehl, MW, The World of Fine Wine "If you haven't been sold on dry riesling, this is required reading; if you're already a fan, it's an essential reference to add to your shelf."—Wine & Spirits Riesling is the world’s seventh most-planted white wine grape variety and among the fastest growing over the past twenty years. It is a personal favorite of many sommeliers, chefs, and other food and wine professionals for its appealing aromatics, finesse, and minerality; for its uncanny ability to reflect terroir; and for its impressive versatility with cuisines of all types. It is stylistically paradoxical, however. Now usually made dry in most of Europe and Australia, and assumed dry by most German consumers, Riesling is made mostly sweet or lightly sweet in North America and is believed sweet in the American marketplace irrespective of origin. Riesling is thus consequently—but mistakenly—shunned by the mainstream of American wine drinkers, whose tastes and habits have been overwhelmingly dry for two generations. Riesling Rediscovered looks at the present state of dry Riesling across the Northern Hemisphere: where it is grown and made, what models and objectives vintners have in mind, and what parameters of grape growing and winemaking are essential when the goal is a delicious dry wine. John Winthrop Haeger explores the history of Riesling to illuminate how this variety emerged from a crowded field of grape varieties grown widely across northern Europe. Riesling Rediscovered is a comprehensive, current, and accessible overview of what many consider to be the world’s finest and most versatile white wine.