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A history of property rights and markets, of ownership and control in what economists call the factors of production; land, labour and capital. This is a description and analysis of how resources for production were mobilized during the development of Ghana's agricultural export economy.
An examination of the varied ways, outside and inside markets, in which Asante producers obtained labor, land and capital during the transformative era. This is a study of the changing rules and relationships within which natural, human and man-made resources were mobilized for production during the development of an agricultural export economy in Asante, a major West African kingdom which became, by 1945, the biggest regional contributor to Ghana's status as the world's largest cocoa producer. The period 1807-1956 as a whole was distinguished in Asante history by relatively favorable political conditions for indigenous as well as (during colonial rule) for foreign private enterprise. It saw generally increasing external demands for products that could be produced on Asante land. This book, which fills a major gap in Asante economic history, transcends the traditional divide between studies of precolonial and of twentieth-century African history. It analyses the interaction of coercion and the market in the context of a rich but fragile natural environment, the central process being a transition from slavery and debt-bondage to hired labor and agricultural indebtedness. It contributes to the broad debate about Africa's historic combination of emerging 'capitalist' institutions and persistent 'precapitalist' ones, and tests the major theories of the political economy of institutional change. It is written accessibly for an interdisciplinary readership. Gareth Austin is a lecturer in Economic History, London School of Economics and Political Science, and Joint Editor of the 'Journal of African History'.
The economic and social organisation of Ghanaian cocoa-farming is very complex, reflecting differences in population density, land tenure, accessibility, soil fertility and other factors. The 'small peasant', with his two or three acre farms, is one type of farmer, and it has always been supposed that it was he who created the world's largest cocoa-growing industry. The migration of southern Ghanaian cocoa-farmers, which has been proceeding since the 1890s, was not known to have occurred; and this study shows that it was the migrant, not the 'peasant', who was the real innovator. This migrant has scarcely been mentioned in the literature. Author Polly Hill now gives a full account of his migration, 'one of the great events in the recent economic history of Africa south of the Sahara'. The migrant farmer, who rather resembles a 'capitalist' than a 'peasant', buys land (or inherits it from those who bought before him) and conventionally uses the proceeds from one cocoa land to purchase others. It is now possible with the aid of farm-maps to study the whole migratory process, with its changing pattern of land ownership, over more than half a century. The results are revealing. The conventional notion that it was only recently that West Africans began to engage in large-scale economic enterprises is shown to be false. One of the main contentions of this book is that the migrant farmer has been remarkably responsive to economic ends. It is further shown that there is no incompatibility between this kind of enterprise and the continuance of traditional forms of social organisation: nor is there evidence that the enterprising individual found himself hampered by the demands made on him by members of his lineage. In analysing and recording the details of the migratory process, Dr. Hill has made an important contribution to the economic history of West Africa. Besides the economists and economic historians for whom the book is primarily intended, it should be studied by lawyers, geographers, social anthropologists, and all concerned with problems of underdevelopment.
"The unprecedented economic impact of the Covid-19 pandemic, together with school closures and inadequate government assistance, is pushing children into exploitative and dangerous child labor. As their parents have lost jobs or income due to the pandemic and associated lockdowns, many children have entered the workforce to help their families survive. Many work long, grueling hours for little or no pay, often under hazardous conditions. Some report violence, harassment, and pay theft. [This report] is based on interviews conducted from January to March 2021 with 81 children, ages 8-17, in Ghana, Nepal, and Uganda.... The report examines the impact of the pandemic on children's rights, including their rights to education, to an adequate standard of living, and to protection from child labor, as well as government responses."--Page 4 of cover.
In this groundbreaking book, Sandra E. Greene explores the lives of three prominent West African slave owners during the age of abolition. These first-published biographies reveal personal and political accomplishments and concerns, economic interests, religious beliefs, and responses to colonial rule in an attempt to understand why the subjects reacted to the demise of slavery as they did. Greene emphasizes the notion that the decisions made by these individuals were deeply influenced by their personalities, desires to protect their economic and social status, and their insecurities and sympathies for wives, friends, and other associates. Knowing why these individuals and so many others in West Africa made the decisions they did, Greene contends, is critical to understanding how and why the institution of indigenous slavery continues to influence social relations in West Africa to this day.
Calls into question the very universal, unquestioned assumptions about globalization, development, and environmental change that undergird much of development and economic policy. Compels the reader to question conventional wisdom and explores alternative ways of achieving meaningful, enduring improvements to human well-being.
Recognizing that land rights are ambiguous, negotiable and politically embedded, these case studies explore the long-term processes and recent changes in contemporary rural West Africa affecting the conversion of control over land into social and political capital and vice versa. They point to the colonial origins of what came to be viewed as ‘customary’ tenure and to the legal pluralism characterizing pre-colonial tenure arrangements. Furthermore, they show the spiritual and ritual importance of land that can be converted into political power and economic prerogatives, a dimension neglected by much of the recent literature. Analyses cover forest and savannah, state and segmentary societies, facilitating comparison and insights across the Anglo-Francophone divide.
Examining the domestic politics of imperial expansion these essays question the role of the Industrial Revolution and British imperial leadership beyond the issue of hierarchy and The Great Divergence. This volume brings together leading global economic historians to honour Patrick O'Brien's contribution to the establishment of global economic history as a coherent and respected field in the academy. Inspired by O'Brien's seminal work on the British Industrial Revolution as a global phenomenon, these essays expand the role of the Industrial Revolution and British imperial leadership beyond the issue of hierarchy and The Great Divergence. The change from the protective Atlantic empire, 1650-1850, to the free trade empire of the last half of the long nineteenth century is elaborated as are the conscious efforts of the free trade empire to develop markets and market economies in Africa. British domestic politics associated with the change and the continuation to the recent politics of Brexit are fascinatingly narrated and documented, including the economic rationale for imperial expansion, in the first instance. The narrative continues to the crises of globalization caused by the world wars and the Great Depression, which forced the free trade British Empire to change course. Further, the effects of the crises and the imperial reaction on the East African colonies and on New Zealand and Australia are examined. Given current concerns about the environmental impact of economic activities, it is noteworthy that this volume includes the environmental impact of globalization in India caused by the free trade policy of the British free trade empire.
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Coffee from East Africa, wine from California, chocolate from the Ivory Coast - all those every day products are based on labour, often produced under appalling conditions, but always involving the combination of various work processes we are often not aware of. What is the day-to-day reality for workers in various parts of the world, and how was it in the past? How do they work today, and how did they work in the past? These and many other questions comprise the field of the global history of work – a young discipline that is introduced with this handbook. In 8 thematic chapters, this book discusses these aspects of work in a global and long term perspective, paying attention to several kinds of work. Convict labour, slave and wage labour, labour migration, and workers of the textile industry, but also workers' organisation, strikes, and motivations for work are part of this first handbook of global labour history, written by the most renowned scholars of the profession.