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Grab your passport and escape to Europe for the romance of a life time with this stunning romance read! 'Full of glamour, romance and sizzling sexual tension, but at its heart is a truly heart-warming tale of self discovery – you’ll not want to miss a moment of it' Chick Lit Love
From Italy with Love: Mastering the Art of Italian Cuisine is your ultimate guide to unlocking the secrets of authentic Italian cooking. This comprehensive book takes you on a culinary journey through the rich history and evolution of Italian cuisine, revealing the importance of using authentic ingredients to create mouthwatering dishes that will transport you straight to the heart of Italy. Chapter by chapter, you will delve into the essentials of Italian cooking, learning basic techniques that form the foundation of Italian cuisine. From knife skills and food preparation to understanding flavors and aromatics, you will gain the knowledge and skills to create culinary masterpieces in your own kitchen. Discover the regional variations in Italian cooking that make each dish unique and explore the art of pasta making, from mastering the perfect pasta dough to creating delectable sauces and condiments to pair with your pasta dishes. Take your pizza game to the next level with our Pizza Mastery chapter, where you will be introduced to traditional Italian pizza and learn how to prepare the perfect pizza dough and sauce. Explore classic pizza toppings and combinations and discover the baking techniques that will give you the perfect pizza crust every time. Risotto Perfection will guide you through the world of risotto, introducing you to different rice varieties and teaching you the risotto cooking method that will bring out the rich and creamy texture of this Italian comfort food. With flavor combinations and variations, you will be able to create risotto dishes that will impress even the most discerning palates. Indulge in the art of Italian antipasti and appetizers, as you learn how to create classic selections, such as bruschetta and crostini, along with flavorful Italian dips and spreads. Explore the art of presentation and pairing with antipasto platters that will wow your guests. Homemade Italian sauces and condiments will elevate your dishes to new heights, whether it's traditional tomato sauces, cream-based sauces for pasta and pizza, or herb-infused olive oils and vinaigrettes. Learn how to create the perfect Italian condiments to complement meat and seafood. Explore the world of Italian seafood specialties, from preparing fresh seafood for cooking to creating classic seafood pasta dishes. Discover the art of serving and pairing seafood with Italian wine, and become a master of Italian meat and poultry delights with detailed instructions on cuts and butchery skills, as well as braising, grilling, roasting, and stewing techniques. Complete your Italian culinary journey with traditional Italian desserts, including iconic pastries like gelato, tiramisu, cannoli, and panna cotta. Learn the secrets to making these delectable treats from scratch and discover the perfect Italian coffee and dessert pairings. From Italy with Love: Mastering the Art of Italian Cuisine is a must-have for anyone passionate about Italian cooking. Whether you're a beginner or an experienced cook, this book will provide you with the knowledge, techniques, and inspiration to create authentic Italian dishes that will transport you to the sun-kissed shores of Italy with every bite.
Over 100 delicious, Italian inspired PizzaExpress recipe favourites that bring the UK's most popular restaurant brand straight to your home. We all have special memories that took place at PizzaExpress. Whether a children's birthday party, a formative first date or just a hankering for dough balls, PizzaExpress has always been there for us. Now the magic and versatility of the popular restaurants can be recreated at home with PizzaExpress: From Italy with Love. Featuring exclusive recipes for perennial favourites including dough balls, Margherita and Sloppy Giuseppe as well as spicy, seafood, vegan and veggie pizzas, PizzaExpress: From Italy with Love caters to every mood and palette. Alongside 68 pizza recipes, many of which are ready in minutes, there are sumptuous salads, decadent desserts, and delicious dressings and sauces that create a meal for every occasion. You'll also learn how to impress by making artisan pizza base doughs such as Leggera and Calabrese, and there's even a special gluten free option that will have everyone fooled! PizzaExpress: From Italy with Love is all you need to transport yourself to Italy and enjoy lovingly handcrafted pizza from the comfort of your home.
Motivated by letters, four women travel to Italian cities and find love.
'An uplifting and delicious taste of Italy' ERICA JAMES 'The perfect recipe for the ultimate escapist read!' VERONICA HENRY 'Knowing, compassionate and moving' CATHERINE ROBERTSON The scenery is swoonsome' STEVE BRAUNIAS Love happens when you least expect it... Assunta has given up on love. She might run her little trattoria in the most romantic mountain town in Italy, but love just seems to have passed her by. Sarah-Jane is finished with love. She's hiring an old convertible and driving around Italy this summer - it's the perfect way to forget all about her hot celebrity ex-boyfriend! But when Sarah-Jane's car breaks down in Montenello, she has to stay longer than she intended! And the trouble is, love is everywhere... Praise for Nicky Pellegrino 'A novel about the joy of learning to live again. It also made me very hungry!' Jojo Moyes 'Warm, engaging and truly delicious' Rosanna Ley 'A delicious and sensual adventure . . . as evocative and captivating as Venice itself' Fiona Gibson 'A wonderfully evocative setting and mouth-watering descriptions of Venetian food' Pamela Hartshorne 'Full-bodied as a rich Italian red, it's a page-turner combining the missed chances of Captain Corelli's Mandolin with the foodie pleasures of Chocolat' Eve 'Three generations of Italian women talk romance and cooking . . . an evocative foodfest of a novel' Prima 'A slice of pure sunshine' Good Housekeeping 'A lovely read . . . with a genuine heart and true observation' Elizabeth Buchan 'A touching story about one woman's search for love' Sunday Express 'Set against a backdrop of love, friendship and food . . . The descriptions of Italian food will make your mouth water' Cosmopolitan 'Sink back on the sofa with this delightful read' Now Magazine Readers are loving Nicky Pellegrino! 'I could smell the fresh pasta, feel the sunshine, smell the sea breeze and feel my worries wash away. It was lovely to stumble down the cobbled paths and stroll along the beautiful scenery' 'Through Italy, through food, through heartbreak, through love, through family. Add in a pinch of karmic justice and you have the perfect read with a joyful ending!' 'Once again Nicky Pellegrino had me captivated with this amazing story. It made me laugh, made me cry. I read it in one afternoon' 'I will say that if you are a woman on the cusp of discovering who you are and what your heart desires...then you will devour this book as I did' 'Such a great escapism read, full of emotions and family drama with love'
A story of true love-against all odds, an orphaned girl and a young dreamer find solace in a romance sparked by a single photo and two years of transatlantic letters.
In this story of romance and sisterhood, Sophie learns that the inheritance of a lifetime sometimes comes with a catch. When Sophie’s uncle leaves her a castle on the Italian Riviera in his will, she can’t believe her luck. The catch? She and her estranged sister, Rachel, must live there together for three months in order to inherit it. A cheating Italian ex soon learns of Sophie’s return and wants to rekindle their spark, but Sophie realizes that distance does make the heart grow fonder—for her friend back home, Chris, who becomes more to her than just a friend. But does he feel the same? This beautiful story is perfect for fans of Alex Brown and Lucy Coleman.
Over 100 delicious, Italian inspired PizzaExpress recipe favourites that bring the UK's most popular restaurant brand straight to your home. We all have special memories that took place at PizzaExpress. Whether a children's birthday party, a formative first date or just a hankering for dough balls, PizzaExpress has always been there for us. Now the magic and versatility of the popular restaurants can be recreated at home with PizzaExpress: From Italy with Love. Featuring exclusive recipes for perennial favourites including dough balls, Margherita and Sloppy Giuseppe as well as spicy, seafood, vegan and veggie pizzas, PizzaExpress: From Italy with Love caters to every mood and palette. Alongside 68 pizza recipes, many of which are ready in minutes, there are sumptuous salads, decadent desserts, and delicious dressings and sauces that create a meal for every occasion. You'll also learn how to impress by making artisan pizza base doughs such as Leggera and Calabrese, and there's even a special gluten free option that will have everyone fooled! PizzaExpress: From Italy with Love is all you need to transport yourself to Italy and enjoy lovingly handcrafted pizza from the comfort of your home.
Getting away from it all doesn't necessarily mean escape. In these three stories, women leave their familiar spaces - countries, landscapes, states of mind - to discover uncharted, but not always idyllic, territories with lovers old and new. To Italy with Love introduces Iris, a newly dumped serial monogamist who travels to her friend's destination wedding. On the Amalfi Coast, she meets a much younger and casually provocative woman who challenges all the boundaries she's created for herself. Iris, queer and complicated, has a not-quite-secret she's unsure she's ready to share. But will her young lover pull all the way back when she discovers it? In That Girl, She's a Killer, mildly sociopathic Louisa has had her share of dangerous lovers, both male and female. But when a deadly former flame, someone who burns hotter than any fire she's ever dared touch, visits New York, Louisa tosses aside her careful and methodical life just to feel that delicious burn just one more time. Too soon, "once more" turns out to be not enough and the flame threatens to consume Louisa's legendary control. Vicissitudes tells Ro's story. The first time she remembers being herself, she was thirteen and female. When she next wakes, she is nearly thirty and rolls over in bed, naked, next to a beautiful woman, Alma, wearing an engagement ring. Ro knows exactly what happened in the years in between, and she knows when Alma opens her eyes, she will ask why her fiance has disappeared and left a woman with remarkably similar features in his place. It's going to be an interesting next few days."
"Many famous artworks of the Italian Renaissance were made to celebrate love, marriage, and family. They were the pinnacles of a tradition, dating from early in the era, of commemorating betrothals, marriages, and the birth of children by commissioning extraordinary objects - maiolica, glassware, jewels, textiles, paintings - that were often also exchanged as gifts. This volume is the first comprehensive survey of artworks arising from Renaissance rituals of love and marriage and makes a major contribution to our understanding of Renaissance art in its broader cultural context. The impressive range of works gathered in these pages extends from birth trays painted in the early fifteenth century to large canvases on mythological themes that Titian painted in the mid-1500s. Each work of art would have been recognized by contemporary viewers for its prescribed function within the private, domestic domain."--BOOK JACKET.