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The publication was prepared based on information provided by 86 countries, outcomes from regional and subregional consultations and commissioned thematic studies. It includes: •an overview of definitions and concepts related to Forest Genetic Resources (FGR) and a review of their value; •a description of the main drivers of changes; •the presentation of key emerging technologies; •an analysis of the current status of FGR conservation, use and related developments; •recommendations addressing the challenges and needs. By the FAO Commission on Genetic Resources for Food and Agriculture.
This book provides a solid scientific basis for researchers, practitioners and students interested in the application of genetic principles to tropical forest ecology and management. It presents a concise overview of genetic variation, evolutionary processes and the human impact on forest genetic resources in the tropics. In addition, modern tools to assess genetic diversity patterns and the dynamics of genetic structures are introduced to the non-specialist reader.
Forest management must be sustainable not only in ecological, economic and social, but also genetic terms. Many forest managers are advocating and developing management strategies that give priority to conserving genetic diversity within production systems, or that recognise the importance of genetic considerations in achieving sustainable management. Forest Conservation Genetics draws together much previously uncollected information relevant to managing and conserving forests. The content emphasises the importance of conserving genetic diversity in achieving sustainable management. Each chapter is written by a leading expert and has been peer reviewed. Readers without a background in genetics will find the logical sequence of topics allows easy understanding of the principles involved and how those principles may impact on day-to-day forest planning and management decisions. The book is primarily aimed at undergraduate students of biology, ecology, forestry, and graduate students of forest genetics, resource management policy and/or conservation biology. It will prove useful for those teaching courses in these fields and as such help to increase the awareness of genetic factors in conservation and sustainable management, in both temperate and tropical regions.
Forest tree improvement has mainly been implemented to enhance the productivity of artificial forests. However, given the drastically changing global environment, improvement of various traits related to environmental adaptability is more essential than ever. This book focuses on genetic information, including trait heritability and the physiological mechanisms thereof, which facilitate tree improvement. Nineteen papers are included, reporting genetic approaches to improving various species, including conifers, broad-leaf trees, and bamboo. All of the papers in this book provide cutting-edge genetic information on tree genetics and suggest research directions for future tree improvement.
This anchor volume to the series Managing Global Genetic Resources examines the structure that underlies efforts to preserve genetic material, including the worldwide network of genetic collections; the role of biotechnology; and a host of issues that surround management and use. Among the topics explored are in situ versus ex situ conservation, management of very large collections of genetic material, problems of quarantine, the controversy over ownership or copyright of genetic material, and more.
One of the world centers of crop evolution and origin, Ethiopia has long been recognized as an important area of diversity for several major and various minor crops. Based on an international conference held in Addis Ababa, this book describes how plant genetic diversity in Ethiopia is of vital importance in breeding new varieties of crops with desirable characteristics, such as increased resistance to pests and diseases and greater adaptation to heat and drought. The three main sections in the book consider the Ethiopian center of diversity, germ plasm or genetic material collection and conservation in Ethiopia, and the evaluation and utilization of Ethiopian genetic resources. A broad range of food and feed crops and plants of medicinal and industrial importance are discussed, both at a national and international level. A brief account of conservation strategies and gene bank problems unique to Ethiopia is also given. The importance of Ethiopia's plant genetic resources to world agriculture has been demonstrated on more than one occasion. Plant breeders, geneticists, and botanists throughout the world will, therefore, find this unique book a valuable source of information and an essential reference work.
• First ever collection of findings about the proliferation of urban agriculture written by the world’s leading authority in the field• Urban agriculture feeds hundreds of millions of people worldwide and is a rapidly emerging issue in urban and developm
This book provides complete, comprehensive, and broad subject-based reviews for students, teachers, researchers, policymakers, conservationists, and NGOs interested in the biodiversity and conservation of woody plants. Forests cover approximately 31 percent of the world’s total landmass; 93 percent is natural forest and only 7 percent consists of planted trees. Forest decline is progressing at an alarming rate worldwide. In addition to human activities (logging, deforestation, and exploiting forest lands for agriculture and industrial use), a number of other factors – including pests and diseases, drought, soil acidity, radiation, and ozone – are cumulatively contributing to global forest decline. The present situation forces us to focus on forest conservation strategies for the present and future. Gene conservation and maintaining genetic diversity in forest ecosystems are crucial to the preservation of forest genetic resources. This calls for integrated action to implement both the in situ (on site) preservation of forest stands and ex situ (distant from the original site) strategies for the conservation of woody plants’ genetic resources. Selected priority areas include: 1) assessing patterns of genetic diversity and threats, 2) understanding the biological processes regulating genetic diversity, 3) assessing the impact of human activities and climate change on genetic diversity, and 5) finding methods for prioritizing species and populations for the conservation of forest trees genetic resources. All chapters were written by leading scientists in their respective fields, which include: woody plant diversity, ecology and evolution; assessment of genetic diversity in forest tree populations; conservation planning under climate change; and in situ and ex situ strategies, including biotechnological approaches, for the conservation of woody plants genetic resources.
A combination of broad disciplinary coverage and scientific excellence, the Encyclopedia of Forest Sciences will be an indispensable addition to the library of anyone interested in forests, forestry and forest sciences. Packed with valuable insights from experts all over the world, this remarkable set not only summarizes recent advances in forest science techniques, but also thoroughly covers the basic information vital to comprehensive understanding of the important elements of forestry. The Encyclopedia of Forest Sciences also covers relevant biology and ecology, different types of forestry (e.g. tropical forestry and dryland forestry), scientific names of trees and shrubs, and the applied, economic, and social aspects of forest management. Valuable key features further enhance the utility of this Encyclopedia as an exceptional reference tool. Also available online via ScienceDirect – featuring extensive browsing, searching, and internal cross-referencing between articles in the work, plus dynamic linking to journal articles and abstract databases, making navigation flexible and easy. For more information, pricing options and availability visit www.info.sciencedirect.com. Edited and written by a distinguished group of editors and contributors Well-organized encyclopedic format provides concise, readable entries, easy searches, and thorough cross-references Illustrative tables, figures, and photographs in every entry, produced in full color Comprehensive glossary defines new and important terms Complete, up-to-date coverage of over 60 areas of forest sciences - sure to be of interest to scientists, students, and professionals alike! Editor-in-Chief is the past president of the International Union of Forestry Research Organizations, the oldest international collaborative forestry research organization with over 15,000 scientists from 100 countries
Climate change represents one of the most alarming long-term threats to ecosystems the world over. This new collection of papers provides, for the first time, an overview of the potentially serious impact that climate change may have on tropical forests. The authors, a multi-disciplinary group of leading experts in climatology, forestry, ecology and conservation biology, present a state-of-knowledge snapshot of how tropical forests are likely to react to the changes being wrought on our planet's atmosphere and climate. Tropical forests represent extraordinary harbours for biological diversity, and yet as deforestation and degradation continue apace, they are under greater pressure from human impacts than ever before. Climate change adds yet another threat to these valuable ecosystems, and this volume demonstrates just how significant a problem this may really be. The authors identify certain types of forest, including tropical montane cloud forest that may be particularly vulnerable. They also show the strong likelihood of global warming aggravating problems in already fragmented forest areas.