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Henry the Ghost hosts a dinner party and discovers that his guests begin to resemble the menu.
Hungry Ghosts is cooked up by the best selling author and veteran chef, Anthony Bourdain (Kitchen Confidential, Emmy-Award winning TV star of Parts Unknown) and acclaimed novelist Joel Rose (Kill, Kill, Faster, Faster) back again from their New York Times #1 best seller, Get Jiro!. Featuring real recipes cooked up by Bourdain himself, this horror anthology is sure to please--and scare! On a dark, haunted night, a Russian Oligarch dares a circle of international chefs to play the samurai game of 100 Candles--where each storyteller tells a terrifying tale of ghosts, demons and unspeakable beings--and prays to survive the challenge. Inspired by the Japanese Edo period game of Hyakumonogatari Kaidankai, Hungry Ghosts reimagines the classic stories of yokai, yorei, and obake, all tainted with the common thread of food. Including stellar artists Sebastian Cabrol, Vanesa Del Rey, Francesco Francavilla, Irene Koh, Leo Manco, Alberto Ponticelli, Paul Pope, and Mateus Santolouco as well as amazing color by Jose Villarrubia, a drop-dead cover by Paul Pope.
According to Chinese tradition, those who die hungry or unjustly come back to haunt the living. Some are appeased with food. But not all ghosts are successfully mollified. In this chilling collection of stories,Ying Chang Compestine takes readers on a journey through time and across different parts of China. From the building of the GreatWall in 200 BCE to themodern day of iPods, hungry ghosts continue to torment those who wronged them. At once a window into the history and culture of China and an ode to Chinese cuisine, this assortment of frightening tales—complete with historical notes and delectable recipes—will both scare and satiate!
Nothing ever happens on Tarawa, a coral atoll in the middle of the Pacific. Then a mutilated body is found in a children's nursery hut. Detective Sergeant Louisa Townsend from Edinburgh is on the island, helping train local police officers in basic detecting skills. She is asked to find the killer and jumps at the chance to be in charge of her first murder investigation. She marvels at the simplicity of the task ahead - after all, how difficult can it be to find the murderer on a desert island the size of a postage stamp and with only one road? But nothing on Tarawa is what it seems.
What do we turn to for both everyday sustenance and seasonal celebration? Food. Often, though, we're like the hungry ghosts of Taoist lore, eating mindlessly, wandering aimlessly, and wanting more - more than food itself can provide. Ellen Kanner believes that if we put in a little thought and preparation, every meal can feed not only our bodies but our souls and our communities as well. Warm, wicked, and one-of-a-kind, Ellen offers an irreverent approach to bringing reverenceinto daily living - and eating. She presents global vegan recipes that call you to the table, stories that make you stand up and cheer, and gentle nudges that aim to serve up what we're hungry for: a more vital self, more loving and meaningful connections, a nourished and nourishing world, and great food, too. 'Feeding the Hungry Ghost' will challenge you to decide: keep reading or start cooking?
Four unique women, each haunted by a past tragedy, open a restaurant together aboard the RMS Queen Mary, a long-time ocean liner now permanently berthed as a floating hotel in Long Beach, California. Rich in history and tales of the supernatural, the Mary hides her own dark secrets. Nominated for the National Book Critics Circle Award for Fiction
80 sweet and savory recipes for any Halloween lover to bake if you dare! Whether you're looking for cute and classic or ghoulish and gory, this book spans the spooky spectrum and has you covered for the entire season. From the very first crisp day of fall, our attention eagerly turns to one of the most beloved times of the year—sweater weather, leaf peeping, and yes, pumpkin spice! But autumn baking takes the cake. Here esteemed author Cayla, known for turning everyday recipes into colorful, eye-catching treats, features tons of different techniques, allowing both beginners and baking experts to hone their skills this holiday season. Invite some friends over to enjoy some Caramel Apple Cake Pops, decorate a Candy Corn Cake, snack on some Pumpkin Pull-Apart Bread, and whip up a batch of Glow-in-the-Dark Witch's Brew! Complete with all the classic flavors of fall, recipes include: Chocolate pumpkin cupcakes Poison apple cake Marshmallow cobweb cake Voodoo doll brownies Jack-o-lantern stuffed peppers Butcher's knife mug topper cookie Skull calzones Bleeding heart panna cotta Cauldron hot chocolate Glowing ghost cake So many more!
Rooted in place, slipping between worlds - a rich collection of unnerving ghosts and sinister histories. 'An impressive line-up of established and emerging names.' The Sunday Times 'These eerie, unsettling stories are guaranteed to send shivers down your spine.' Daily Express Eight authors were given the freedom of their chosen English Heritage site, from medieval castles to a Cold War nuclear bunker. Immersed in the past and chilled by rumours of hauntings, they channelled their darker imaginings into a series of extraordinary new ghost stories. 'Subtly evocative of human relations loss, grief, or the fear of loneliness.' TLS 'A satisfying and spooky read.' Sun Also includes a gazetteer of English Heritage properties which are said to be haunted.
What happens on Halloween when five little ghosts disobey their Papa, and eat forbidden foods? An endearing story about consequences and love-perfect for preschoolers and early readers.