Download Free Food Guide For War Service At Home Wwi Centenary Series Book in PDF and EPUB Free Download. You can read online Food Guide For War Service At Home Wwi Centenary Series and write the review.

This early work by Katharine Blunt was originally published in 1918 and we are now republishing it as part of our WWI Centenary Series. 'Food Guide for War Service at Home' is a fantastic work on the suggested uses of foodstuffs in America during the First World War. In Herbert Hoover's preface to this work he writes: 'For the purpose of diffusing this information this little book has been prepared under the direction of the Food Administration. By following the suggestions for food conservation herein contained every one can render his country an important war service. I am sure that all will be glad to do this.' This book is part of the World War One Centenary series; creating, collating and reprinting new and old works of poetry, fiction, autobiography and analysis. The series forms a commemorative tribute to mark the passing of one of the world's bloodiest wars, offering new perspectives on this tragic yet fascinating period of human history. Each publication also includes brand new introductory essays and a timeline to help the reader place the work in its historical context.
""I am very glad that Company B-307th Infantry is putting into this form the many memories of the Great War which remain with those of us who participated therein as bright spots in our path through life. The work done by the 77th Division was most notable and in that work Company B-307th Infantry took full part and contributed its full share. The record of the Company is one of which any organization might well be extremely proud. It took part in the operations in the Vosges; on the line of the Vesle; and in the advance from the Vesle to the Aisne-the 77th Division being the only American division to reach the latter river. In the Argonne-Meuse Offensive which brought the war to a successful conclusion, the Company, with its Regiment, Brigade, and Division, played a noteworthy part. The battle losses incurred by Company B and the battle honors conferred upon members thereof speak for themselves."" This book is part of the World War One Centenary series; creating, collating and reprinting new and old works of poetry, fiction, autobiography and analysis. The series forms a commemorative tribute to mark the passing of one of the world's bloodiest wars, offering new perspectives on this tragic yet fascinating period of human history. Each publication also includes brand new introductory essays and a timeline to help the reader place the work in its historical context.
This year 2014 marks the 100 years centenary of the First World War, one of the most destructive and world changing conflicts in the history of mankind. Learn the fascinating facts about the First World War and discover this epic moment in history. With the fun illustrations and the unique style of the 'Simple History' series, let this book absorb you into a period of history which truly changed the world. Jump into the muddy trenches of World War I and on the way meet the soldiers and leaders of the conflict and explore the exciting weapons, tanks, planes & technology of battle. Illustrated in the popular minimalist style of today, young reader's imaginations will come to life. Simple history gives you the facts in a simple uncomplicated and eye catching way. Simple history is part of an ongoing series, what will be the next episode? Designed for children aged 9 -12 Visit the website information: www.simplehistory.co.uk Build your collection today!
This book is about a violinist fighting on the Eastern front during World War I.
This revised and updated interpretation of World War I highlights the revolutionary nature and legacy of the conflict of 1914-1919. It examines the political, economic, social and cultural history of the war at home as well as the war's origins, ending and subsequent legacy.
Far from the battlefront, hundreds of thousands of workers toiled in Bohemian factories over the course of World War I, and their lives were inescapably shaped by the conflict. In particular, they faced new and dramatic forms of material hardship that strained social ties and placed in sharp relief the most mundane aspects of daily life, such as when, what, and with whom to eat. This study reconstructs the experience of the Bohemian working class during the Great War through explorations of four basic spheres—food, labor, gender, and protest—that comprise a fascinating case study in early twentieth-century social history.
This is the first truly definitive history of the First World War, the war that has done most to shape the twentieth century. The first generation of its historians had access to only a limited range of sources, and their focus was primarily on military events. More recent approaches have embraced cultural, diplomatic, economic, and social history. In Hew Strachan's authoritative and readable history these fresh perspectives are incorporated with the military and strategicnarrative. The result is an account that breaks the bounds of national preoccupations to become both global and comparative.To Arms, the first of three volumes in this magisterial study, examines not only the causes of the war and its opening clashes on land and sea, but also the ideas that underpinned it, and the motivations of the people who supported it. It provides full and pioneering accounts of the war's finances, of the war in Africa, and of the Central Powers' bid to widen the war outside Europe.
Translated from the German by Adele S. Seltzer.
World War I is beyond the memory of almost everyone alive today. Yet it has left as deep a scar on the imaginative landscape of our century as it has on the land where it was fought. Nowhere is that more evident than on the Western Front-the sinuous, deadly line of trenches that stretched from the coast of Belgium to the border of France and Switzerland, a narrow swath of land in which so many million lives were lost. For journalist Stephen O'Shea, the legacy of the Great War is personal (both his grandfathers fought on the front lines) and cultural. Stunned by viewing the "immense wound" still visible on the battlefield of the Somme, and feeling that "history is too important to be left to the professionals," he set out to walk the entire 450 miles through no-man's-land to discover for himself and for his generation the meaning of the war. Back to the Front is a remarkable combination of vivid history and opinionated travel writing. As his walk progresses, O'Shea recreates the shocking battles of the Western Front, many now legendary-Passchendaele, the Somme, the Argonne, Verdun-and offers an impassioned perspective on the war, the state of the land, and the cultivation of memory. His consummate skill with words and details brings alive the players, famous and faceless, on that horrific stage, and makes us aware of why the Great War, indeed history itself, still matters. An evocative fusion of past and present, Back to the Front will resonate, for all who read it, as few other books on war ever have.