Download Free Food Balance Sheet 1967 Guyana Book in PDF and EPUB Free Download. You can read online Food Balance Sheet 1967 Guyana and write the review.

Abstract: Food balance sheets provide comprehensive pictures of a country's food supply during a specified reference period. Sources of supply and utilization are shown for each item. Food balance sheets are utilized by FAO for assessment and appraisal of world food situations and to establish a statistical base for world agricultural development. Balance sheets indicate supply but not usage. Balance sheets cover production, stock changes, imports, domestic supply, exports, feed, seed, manufacture, waste, food usages, per caput supply for each commodity analyzed within a three-year period (averages are given based on mid-year etimates). Accuracy of statistics are based on reliability of basic population statistics, supply and utilization statistics, and nutritive values. The balance sheets cover the 1972-1974 period and are categorized by 1) continental analysis; 2) economic classes and regions analysis; 3) country (162) analysis, based on FAO supply/utilzation accounts (SUA's) of food products and processed foods.
Ældre årgang: 1984-86 haves på arkiv.
This document summarizes more than four decades of statistics of apparent consumption of fish and fishery products based on supply/utilization accounts for 223 countries, six continental aggregates, four economic groupings and world totals. Data are given for total and per capita supply in live weight on a yearly basis. Indicative nutritional values in terms of animal and total proteins are also provided. For 40 major food fish consuming countries, balances are provided for supply in quantities and nutritional factors of eight main groups of species of similar biological characteristics. A section comprising descriptive and analytical graphs supplements the data.
The FAO Yearbook of fishery and aquaculture statistics is a compilation of statistical data on capture fisheries and aquaculture production, employment, commodities production and trade, apparent fish consumption and fishing fleets. It is structured into a booklet (containing summary tables, notes on major trends, concepts, classifications and a map of FAO major fishing areas) and a USB card presenting the full yearbook package with the complete set of statistical tables. L’Annuaire des statistiques des pêches et de l’aquaculture de la FAO est une compilation de données statistiques sur les captures, la production de l’aquaculture, l’emploi, la production et le commerce des produits halieutiques, les bilans alimentaires et les flottes. L’Annuaire est composé d’un fascicule (contenant des tableaux résumés, des notes sur les tendances principales, une description des concepts et des classements, ainsi qu’une carte des principales zones de pêche de la FAO) et d’une clé USB incluant la collection complète des tableaux statistiques de l’Annuaire. El Anuario de estadísticas de pesca y acuicultura de la FAO es una compilación de datos estadísticos sobre las capturas, la producción de acuicultura, el empleo, la producción y el comercio de los productos pesqueros, las hojas de balance de alimentos y las flotas. El Anuario se compone de un cuadernillo (con cuadros resúmenes, notas sobre las tendencias principales, conceptos básicos y clasificaciones, así como un mapa de las principales zonas de pesca de la FAO) y de una tarjeta USB que incluye toda el conjunto completo de los cuadros estadísticos del Anuario.
IFAD pub. Mission report and recommendations on food policy for the improvement of food security and nutrition in Guyana - discusses agricultural production trends (1970-1982), agricultural planning, agricultural employment, agricultural income, land tenure, agricultural research, agricultural extension, rural area poverty, food consumption, etc.; stresses the need for crop diversification and improved agricultural credit, agricultural price, agricultural markets, etc.; outlines the role of IFAD. Maps and references.