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Conservation as a tool of colonialism in early twentieth-century Korea Japanese colonial rule in Korea (1905–1945) ushered in natural resource management programs that profoundly altered access to and ownership of the peninsula’s extensive mountains and forests. Under the banner of “forest love,” the colonial government set out to restructure the rhythms and routines of agrarian life, targeting everything from home heating to food preparation. Timber industrialists, meanwhile, channeled Korea’s forest resources into supply chains that grew in tandem with Japan’s imperial sphere. These mechanisms of resource control were only fortified after 1937, when the peninsula and its forests were mobilized for total war. In this wide-ranging study David Fedman explores Japanese imperialism through the lens of forest conservation in colonial Korea—a project of environmental rule that outlived the empire itself. Holding up for scrutiny the notion of conservation, Seeds of Control examines the roots of Japanese ideas about the Korean landscape, as well as the consequences and aftermath of Japanese approaches to Korea’s “greenification.” Drawing from sources in Japanese and Korean, Fedman writes colonized lands into Japanese environmental history, revealing a largely untold story of green imperialism in Asia.
When two of us (Jifi Kolbek, Miroslav Sriltek) were working in North Korea on the Czech Slovak field expeditions of the early 1990s, we did not think initially of comparing our results with the vegetation of surrounding areas or of writing a book. Our efforts mainly involved observing and documenting the vegetation as completely as possible and initial recognition of vegetation units. At first we focused on the most obvious vegetation types, but eventually also any important types that we could discern. Later we focused more on forests, since almost ali of northeastern Asia has forest potential and forests stiH do form the landscape matrix in most areas. First we studied suburban woods and forests, most of which are strongly affected by human activities. Later, though, we also had chances to visit and study lovely mountain regions, including Myohyang-san, Kumgang-san, Su jang-san, and the high, especially beautiful Changbai-shan on the border between North Korea and China. The Changbai-shan is the highest mountain system in the Korean Peninsula, including the highest peak Paektu-san. We gradually changed our goal from an evaluation of forest data from North Korea to comparison with available field data and literature sources from comparable surrounding areas. These include South Korea, the Russian Far East, northeastern China (Manchuria), and northem Japan, including the Kuril Islands. Finally we decided to prepare a preliminary survey of the forest vegetation of the Russian Far East and eventually of aII of northeastem Asia, which would be published in English.
A hilarious, highly illustrated chapter book from debut author illustrator, Flora Ahn. Two pugs. One beloved toy bunny. What could go wrong?Sunny's new little sister, Rosy, is getting her paws into everything. When Rosy takes Sunny's favorite toy, Mr. Bunny, and loses him, Sunny is barking mad.But when Rosy sets off on her own to find and rescue Mr. Bunny, Sunny starts to worry. Rosy's never been outside by herself before. Sunny will have to gather all the canine courage she has and go after them -- before Rosy and Mr. Bunny are both lost fur-ever!
The food plants of an area provide the material basis for the survival of its population, and furnish inspiring stimuli for cultural development. There are two parts in this book. Part 1 introduces the cultural aspects of Chinese food plants and the spread of Chinese culinary culture to the world. It also describes how the botanical and cultural information was acquired; what plants have been selected by the Chinese people for food; how these foodstuffs are produced, preserved, and prepared; and what the western societies can learn from Chinese practices. Part 2 provides the botanical identification of the plant kingdom for the esculents used in China as food and/or as beverage. The plants are illustrated with line drawings or composite photographic plates. This book is useful not only as a text for general reading, but also as a work reference. Naturally, it would be a useful addition to the general collection of any library.
An exploration of how plant behavior and adaptation offer valuable insights for human thriving. We know that plants are important. They maintain the atmosphere by absorbing carbon dioxide and producing oxygen. They nourish other living organisms and supply psychological benefits to humans as well, improving our moods and beautifying the landscape around us. But plants don’t just passively provide. They also take action. Beronda L. Montgomery explores the vigorous, creative lives of organisms often treated as static and predictable. In fact, plants are masters of adaptation. They “know” what and who they are, and they use this knowledge to make a way in the world. Plants experience a kind of sensation that does not require eyes or ears. They distinguish kin, friend, and foe, and they are able to respond to ecological competition despite lacking the capacity of fight-or-flight. Plants are even capable of transformative behaviors that allow them to maximize their chances of survival in a dynamic and sometimes unfriendly environment. Lessons from Plants enters into the depth of botanic experience and shows how we might improve human society by better appreciating not just what plants give us but also how they achieve their own purposes. What would it mean to learn from these organisms, to become more aware of our environments and to adapt to our own worlds by calling on perception and awareness? Montgomery’s meditative study puts before us a question with the power to reframe the way we live: What would a plant do?