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This is an English Edition of Fishes of Japan by Dr. Toshiji Kamohara. Since Japan is surrounded by the sea on all sides, varieties of fishes such temperate, polar, and tropical fish are found in the present day Japan. For example, the herring, sardine, bonito, tuna, mackerel, yellow-tail, codfish and the like. This book chooses 312 species of marine and freshwater fishes from all the Japanese species whist is estimated to be 2000, and describes their ecology, characteristics, habits, utility, size, etc. with texts and figures on 64 full color plates of highest quality.
This is an Japanese Edition of Fishes of Japan by Dr. Toshiji Kamohara. Since Japan is surrounded by the sea on all sides, varieties of fishes such temperate, polar, and tropical fish are found in the present day Japan. For example, the herring, sardine, bonito, tuna, mackerel, yellow-tail, codfish and the like. This book chooses 312 species of marine and freshwater fishes from all the Japanese species whist is estimated to be 2000, and describes their ecology, characteristics, habits, utility, size, etc. with texts and figures on 64 full color plates of highest quality.
Japan's leading authorities have compiled this remarkable encyclopedia of 3300 fish species, representing a major proportion of the fish found in the Pacific Ocean. Most species are represented with brilliant color photographs. Separate illustrations depict sexual dimorphism, growth stages, and geographical and seasonal differences. This two-volume work is the most comprehensive, up-to-date reference of its kind.