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This moving novel of pioneer life in Arizona has become a classic. Based on the life of the author's mother, it overturns every stereotype of western womanhood. "Comes closer to the truth and the validity of the so-called winning of the West than anything I have ever read. It is terrifying, heartbreaking and remarkable. . . . Filaree is also one of the most magnificent portraits of a woman that exists in our literature."--Howard Fast "I loved Filaree, I didn't just read it, I crawled between the pages and lived it."--Lily Tomlin "An extraordinary performance. . . . a powerful antidote to the romantic illusions some people have about ranch people and life on the range. . . . As a writer, Mrs. Noble makes no compromises. She tells her story in plain country American dialect, offers no exaggerated sex or violence, no vulgar talk. She is a realist in the best sense, a breath of fresh air in these free-wheeling times."--C. L. Sonnichsen
In 1910 Melissa Baker is 31, has six children, a husband she does not love, is pregnant again, and longs for a fuller, better life.
“A Way to Garden prods us toward that ineffable place where we feel we belong; it’s a guide to living both in and out of the garden.” —The New York Times Book Review For Margaret Roach, gardening is more than a hobby, it’s a calling. Her unique approach, which she calls “horticultural how-to and woo-woo,” is a blend of vital information you need to memorize and intuitive steps you must simply feel and surrender to. In A Way to Garden, Roach imparts decades of garden wisdom on seasonal gardening, ornamental plants, vegetable gardening, design, gardening for wildlife, organic practices, and much more. She also challenges gardeners to think beyond their garden borders and to consider the ways gardening can enrich the world. Brimming with beautiful photographs of Roach’s own garden, A Way to Garden is practical, inspiring, and a must-have for every passionate gardener.
"The aim of this book is to foster children's love for nature and for out of door life by stimulating their interest in living plants, and by leading them to study the habits of their plant neighbors"--Preface.
For over a decade, artist Jimmy Fike traveled across the continental United States in an epic effort to photograph wild edible flora. Edible Plants is the culmination of that journey, featuring over 100 photographs that Fike has selectively colorized to highlight the comestible part of the plant. While the images initially appear to be scientific illustrations or photograms from the dawn of photography when plants were placed directly on sensitized paper and exposed under the sun, a closer look reveals, according to Liesl Bradner of the Los Angeles Times, "haunting [and] eerily beautiful" photographs. Beyond instilling wonder, Fike's contemporary, place-based approach to landscape photography emphasizes our relationship to the natural world, reveals food sources, and encourages environmental stewardship. His clever and beautiful method makes it easy to identify both the specimen and its edible parts and includes detailed descriptions about the plant's wider purposes as food and medicine. Sumptuously illustrated and delightfully informative, Edible Plants is the perfect gift for anyone curious about unlocking the secrets of native North American plants.
Growing Great Garlic is the definitive grower's guide written by a small scale farmer who makes his living growing over 200 strains of garlic. Commercial growers will want to consult this book regularly. Engeland covers everything from history and evolution to site and soil preparation, storage, and marketing: information on which varieties to plant, when and how to plant, when to fertilize (and when not to fertilize), when to prune and harvest, plus how to store, market, and process the crop.