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The present edition of the book contains completely revised information on new technical developments and knowledge. The handbook explanis the need for mineral fertilizers, their role in plants and soil characteristics which are relevant to fertilization. A new section provides general recommendations for selected crops. The chapter on How to determine fertilizer needs includes information on deficiency symptoms and on soil and plant tissue testing. A chapter is devoted to explaining and giving advice on laying out fertilizer demonstrations and on extension techniques in general. The book contains rationale for the need of fertilizers (Increase of Production and increase of farm income) by increase in crop yields and improve fertilizer efficiency. Nutrients their role for the plants and their resources, Soils Fertilizers. The present book would prove useful for post graduate students of Agriculture. Soil Science and Agronomy. Also useful for farmers.
Fertilisers are compounds given to plants to promote growth; they are usually applied either through the soil, for uptake by plant roots, or by foliar feeding, for uptake through leaves. Fertilisers can be organic (composed of organic matter), or inorganic (made of simple, inorganic chemicals or minerals). They can be naturally occurring compounds such as peat or mineral deposits, or manufactured through natural processes (such as composting) or chemical processes (such as the Haber process). Fertilisers typically provide, in varying proportions, the three major plant nutrients (nitrogen, phosphorus, and potassium), the secondary plant nutrients (calcium, sulphur, magnesium), and sometimes trace elements (or micronutrients) with a role in plant nutrition: boron, chlorine, manganese, iron, zinc, copper, and molybdenum. This new book presents recent and important research from around the globe.
This vintage book contains extensive information on fertilisers, exploring their various ingredients, how they are used, what they do, and much more. A veritable encyclopaedia on the subject, “Handbook of Fertilizers” contains much information that will be of use to the modern farmer or gardener, and it would make for a fine addition to collections of related literature. Contents include: “Requirements For Plant Growth”, “Nitrogeneous Fertilizer Materials”, “Phosphatic Fertilizer Materials”, “Potash Fertilizer Materials”, “Effects Of Fertilizers On”, “Crops And Soils”, “Factory-Mixed Fertilizers”, “Home-Mixing Of Fertilizers”, “Purchase And Use Of Fertilizers”, etc. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on soil science.
Fertilizers in a changing world. Soil fertility - past and present. Growth and the factors affecting it. Elements required in plant nutrition. Basic soil-plant relationships. Soil and fertilizer: phosphorus, potassium, sulfur, calcium, and magnesium. Micronutrients and other beneficial elements in soils and fertilizers. Fertilizer manufacture. Soil acidity and liming. Soil fertility evaluation. Fundamentals of fertilizer application. Cropping systems and soil management. Ecomomics of plant-nutrient use. Fertilizers and efficient use of water. Interaction of plant nutrients in a high-yield agriculture.
Written specifically for western agriculture, this straightforward handbook gives growers an excellent foundation for developing an understanding of agronomic principles and practices to produce healthy crops and meet 21st-century production demands. The text presents fertilization, nutrient management, and related topics based on the fundamentals of biological and physical sciences. It explains the interrelation of soil type, moisture, and the macro- and micronutrients to grow plants successfully. In the ninth edition, the highly credentialed editors place more emphasis on the relationships of fertilizer application and crop management to environmental quality and long-term productivity. Outstanding features: Clearly rendered diagrams and drawings enhance text descriptions; the generous use of tables and charts distill data for easy access and understanding; a 12-page, 4-color section of photos shows various plants with nutrient deficiencies; supplementary reading lists provide a readymade path for readers who want to delve into topics of their own choosing; appendices contain a model law relating to fertilizer materials, useful tables and conversions, and a listing of professional organizations