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Offers realistic advice for producers who are considering feedlotting lambs - where all nutrients are supplied, movement is restricted and shade and water are provided. It should also be useful where supplementary feeding of grain, hay or other nutrients is used to lift the available.
In Feed My Sheep, an outstanding team of pastors and scholars says to the modern church: "Turn back!" This book reveals the biblical basis for preaching, sketches the way it ought to be practiced, and shows the many practical benefits that flow from strong pulpits.
Each of these popular handbooks contains comprehensive information on the nutritional needs of domestic animals and includes extensive tabular data. All are paperback and 8 1/2 x 11. Some books come with diskettes or Cds that allow users to predict nutrient requirements of specific animals under various conditions and at various life stages.
The U.S. sheep industry is complex, multifaceted, and rooted in history and tradition. The dominant feature of sheep production in the United States, and, thus, the focus of much producer and policy concern, has been the steady decline in sheep and lamb inventories since the mid-1940s. Although often described as "an industry in decline," this report concludes that a better description of the current U.S. sheep industry is "an industry in transition."
This book provides a review of the current state of knowledge on all aspects of sheep nutrition. The main emphasis is on sheep grazing in systems that range from intensively utilized sown pastures to extensive rangelands.