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Winner of the 2003 Saloutos Award for the best book on American agricultural history given by the Agricultural History Society During the early decades of the twentieth century, agricultural practice in America was transformed from a pre-industrial to an industrial activity. In this book Deborah Fitzgerald argues that farms became modernized in the 1920s because they adopted not only new machinery but also the financial, cultural, and ideological apparatus of industrialism. Fitzgerald examines how bankers and emerging professionals in engineering and economics pushed for systematic, businesslike farming. She discusses how factory practices served as a template for the creation across the country of industrial or corporate farms. She looks at how farming was affected by this revolution and concludes by following several agricultural enthusiasts to the Soviet Union, where the lessons of industrial farming were studied.
Letters from young girls who left their homes to work in factories and mills examine their economic concerns, the work they were doing, and their friends and social lives
Breaking the myth of the traditional farm, the author brings public attention to the vast cruelties of factory farming where most animals are cared for in hi-tech environments.
Farm and Factory illuminates the importance of the Midwest in U.S. labor history. America's heartland - often overlooked in studies focusing on other regions, or particular cities or industries - has a distinctive labor history characterized by the sustained, simultaneous growth of both agriculture and industry. Since the transfer of labor from farm to factory did not occur in the Midwest until after World War II, industrialists recruited workers elsewhere, especially from Europe and the American South. The region's relatively underdeveloped service sector - shaped by the presumption that goods were more desirable than service - ultimately led to agonizing problems of adjustment as agriculture and industry evolved in the late twentieth century.
During the early part of the 20th century farming in America was transformed from a pre-industrial to an industrial activity. This book explores the modernization of the 1920s, which saw farmers adopt not just new technology, but also the financial cultural & ideological apparatus of industrialism.
Provides a comprehensive theological framework in which good eating contributes to the healing of communities and the world.
'On Farming' reveals the interdependencies of our globalized world, as today information, energy, labour, and landscape, among others, can be farmed.
pt. 1: Considers. S. 1085, to establish minimum wages for migrant workers. S. 1778 and S. 2498, to register and regulate migrant labor contractors engaged in interstate commerce. S. 2141, to amend the Fair Labor Standards Act of 1938 to repeal child labor law exemptions for agricultural labor. Sept. 28 hearing was held in Lansing, Mich.; Sept. 30 hearing was held in Madison, Wis.; Oct. 1 hearing was held in St. Paul, Minn.; Nov. 30 hearing was held in Trenton, N.J.; Dec. 7 hearing was held in NYC; and Dec. 8 hearing was held in Philadelphia, Pa.; pt. 2: May 16 hearing was held in Homestead, Fla.; May 18 hearing was held in Clewiston, Fla.; July 8 hearing was held in Fresno, Calif.; and July 11 hearing was held in Sacramento, Calif.