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Excerpt from Family Economics and Nutrition Review, 2002, Vol. 14 To determine State foster care payments. In 1999 about children were in foster care (us. Department of Health and Human Services, T o appraise damages arising from personal injury or wrongful death cases. For example, if a person with children is hurt on a job such that he or she cannot work, the courts use the expense figures to determine compensation for the family. To educate anyone considering when or whether to have children. These expense estimates also may encourage teens to wait until they are adults and more prepared financially to have children. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from Family Economics and Nutrition Review, 1999, Vol. 12: No. 3-4 Would you like to publish in Family Economics and Nutrition Review? Family Economics and Nutrition Review will consider for publication articles concerning economic and nutritional issues related to the health and well-being of families. We are especially interested in studies about us. Population groups at risk - from either an economic or nutritional perspective. Research may be based on primary or secondary data as long as it is national or regional in scope or of national policy interest. Articles may use descriptive or econometric techniques. Family Economics and Nutrition Review has a new feature: Research Briefs. We define Research Briefs as short research articles. Our guidelines are found on the back inside cover of each issue. We invite submission of Research Briefs; manuscripts may contain findings previously presented at poster sessions if not published in proceedings (except for abstract). Manuscripts may be mailed to Julia M. Dinkins, Editor, Family Economics and Nutrition Review, Center for Nutrition Policy and Promotion. See guidelines on back inside cover for complete address. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from Family Economics and Nutrition Review, 1999, Vol. 12 Would you like to publish in Family Economics and Nutrition Review? Family Economics and Nutrition Review will consider for publication articles concerning economic and nutritional issues related to the health and well-being of families. We are especially interested in studies about us. Population groups at risk - from either an economic or nutritional perspective. Research may be based on primary or secondary data as long as it is national or regional in scope or of national policy interest. Articles may use descriptive or econometric techniques. Family Economics and Nutrition Review has a new feature: Research Briefs. We define Research Briefs as short research articles. Our guidelines are found on the back inside cover of each issue. We invite submission of Research Briefs; manuscripts may contain findings previously presented at poster sessions if not published in proceedings (except for abstract). About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from Family Economics and Nutrition Review, 1998, Vol. 11: Numbers 1 and 2 The scaled measure provides much greater detail about the nature and extent of this poverty-linked phenomenon than ever before available. However, the very detail of the nearly continuous severity measure makes it inappropriate to serve, in itself, as a useful measure of the prevalence of food insecurity and hunger. For this purpose, several well-defined, broad subranges of severity level need to be designated and a simpler, categorical measure created based on these specified severity ranges. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from Family Economics and Nutrition Review, 2003, Vol. 15 Started during World War II, Wartime Family Living, a newsletter, kept Americans abreast of war - related food concerns: distribution, production and manufacturing quotas, and rationing. Usda Cooperative Extension agents, the audience that translated the information in Wartime Family Living into forms useful to the American public, found this helpful advice in the December 27, 1943, issue: Wartime diets for good nutrition, presented in April's Wartime Family Living, has now been printed and is called Family food plans for good nutrition. These plans, a low - cost and a moderate-cost one, have been revised slightly since their earlier release. Both will be helpful in planning diets that will measure up to the yardstick of good nutrition. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from Family Economics and Nutrition Review, 1996, Vol. 9 Also in 1979, usda released a colorful booklet entitled Food, which presented the hassle-free Guide to a Better Diet This guide added a fifth food group to the Basic Four - the fats, sweets, and alcohol group. This food group separated foods that provided mainly calories with few other nutrients from the other four food groups. The guide highlighted the need to moderate the use of fat, sugars, and alcohol and gave special attention to cutting calories and getting adequate dietary fiber. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from Family Economics and Nutrition Review, 1995, Vol. 8 Suggestions or comments concerning this publication should be addressed to: Joan C. Courtless, Editor, Family Economics and Nutrition Review, Center for Nutrition Policy and Promotion, usda, 1120 20th St, nw, Suite 200 North Lobby, Washington, DC 20036. Phone (202) 606-4816. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from Family Economics and Nutrition Review, 1997, Vol. 10 Income is negatively related to smoking Thus, children residing in low income households may be most apt to experience dietary differences associated with their parents' smoking status. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from Family Economics and Nutrition Review, 1998, Vol. 11 Catch staff collected school breakfast menus and detailed information on recipes, prepared food products, and preparation methods to coincide with the 24-hour dietary recall. Thus, we were able to describe precisely the nutrient intakes from school breakfast meals.3 Informa tion was not collected on the use of vitamin and mineral supplements or salt added at the table, so results reflect only food intake. Trained and certified interviewers used a standard protocol to collect 24-hour recalls from each child. We used thethe third graders in Minnesota skipped breakfast, compared with 5 percent in California, 6 percent in Louisiana, and 10 percent in Texas Less than one-sixth of the catch schools in Minnesota and California provided a School Breakfast Program (14 and 13 percent, respectively), compared with all of the catch schools in Louisiana and Texas. (data are not shown.) About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from Family Economics and Nutrition Review, 2004, Vol. 16 The food most disliked by the children was sliced beef because it seemed raw. Cheese on the sandwiches was viewed as being hard to remove if disliked, because it stuck to the bread. Bread was reported as being soggy at times; milk was reported as being outdated at times. When the children were asked what they would like to see added to the menu, they mentioned the following items: cherries chips, grapes, melon, fruit leathers, pizza, subs, granola bars, peanut butter and jelly with graham crackers, and hot meals. The children also suggested ways to improve the current menu items: pack sandwiches so they are not always squashed; be sure the milk is cold; include less cheese on everything, especially pitas; and always have dressing for vegetables. Asked for their perspective on why some children did not come to the lunch program, the children said it was too hot to walk to the site, some parents did not have the money for camps, and some children did not like the food. When asked what could be done to attract more children to the program, the children said offer better menus and have the children who come (and like it) tell their friends about it. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.