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Every child has a favourite story, whether it's about a little mermaid or ugly duckling. No matter how many times mum and dad tell that tale, it's never enough; the young listener is hungry for more. This book features the necessary inspiration and instruction, from fondant fundamentals to creating shapes and forms.
Cakes with a fairy tale theme for adults and kids: elegant, sophisticated, bright, and fun. Everyone has a favorite fairy tale. The stories are timeless, magical, and now, edible. Whether you've always loved the ethereal beauty of Snow White, the fun of Alice in Wonderland, or the suspense of Rumpelstiltskin, now you can enjoy iconic fairy tale scenes as delicious cakes and bakes. Fairy Tale Baking'a recipe book with a twist'features step-by-step instructions to creating enchanting treats, including cakes, cupcakes, cookies, and tarts, for all ages to enjoy. There are recipes for popular fairy tales such as Snow White, Hansel and Gretel, and Cinderella, with three projects for each tale'one main showstopper bake and two smaller, easy-to-make creations. The recipes cater to cooks of all skill levels'from budding bakers to master chefs'so parents can bake along with smaller kitchen hands. Each smaller accompanying bake is designed for bakers who might need a starting point before delving into the showstopper projects, or for readers with children who are keen bakers and need a nice simple recipe that doesn't involve too many stages, but still produces impressive results. Clear illustrated step-by-step instructions allow readers to easily follow along and see their favorite fairy tales slowly come to life.
65 enchanting and delicious treats inspired by The Princess and the Pea, Mother Holle, and more! Like old family recipes, fairytales and stories are also handed down from one generation to the next. And delicious baking can delight the senses and bring back memories just like a good story, for both old and young alike. This journey through magical baking will make you dream of fairytale forests and faraway lands. These enchanting recipes are guaranteed to be liked by even the fussiest of cake eaters. Learn to make delicious pastries and desserts such as: • Black Forest Cherry Trifle • Meringue Cake • Coconut Crumble Pineapple Muffins • Chocolate and Espresso Biscotti • Salted Peanut Cupcakes • Mini Lava Cakes • Chocolate Hazelnut Swiss Roll • Mini Chocolate Mousse Flans • Blackberry Ganache Tartlets • Crème Brûlée • Mini Cinnamon Rolls • Mango and Chocolate Squares • Spiced Macarons • Chocolate Bourbon Cupcakes • Sweet Berry Cobbler • Marbled Cheesecake • And Much More! Also included within are fairytales to help pass the time until your goodies are ready to take out of the oven and devour!
Beloved characters from classic nursery rhymes and fairy tales--everyone from Humpty Dumpty to Little Bo Peep to Old King Cole--collaborate to bake the most magical cake, then roll it along to its special recipient.
Where does a birthday cake really come from?It comes from a fairytale place And everybody has a hand in making,b aking and sending it on its way from the King and Queen of Heartst o Humpty Dumpty and the little Gingerbread Man The Fairytale Cake combines a sweet and light-hearted storyline withh undreds and thousands of colourful touches. See how many favouritec haracters you can spot along the way
Maybe it wasn't your mum who baked your yummy birthday cake after all. Maybe it was created by a delicious cast of characters from your favourite nursery rhymes From Humpty Dumpty and the Gingerbread Man to Little Bo Peep and Old King Cole ... Ages 3-7
Everyone has a favourite fairytale. The stories are timeless, magical and now, edible. Fairy Tale Baking features fully illustrated step-by-step guides to creating enchanting treats including cakes, cupcakes, cookies and tarts. Projects include Hansel and Gretel’s gingerbread house, Cinderella’s glass slipper and so much more. The recipes cater to cooks of all skill sets, from budding bakers to master chefs, so parents can bake along with smaller kitchen hands, and each fairytale comes with a show-stopping final project to inspire and amaze.
Gwendolyn Rogers, acclaimed baker and owner of The Cake Bake Shop, shares 25 seasonally inspired recipes for cakes that will dazzle.
Written by 'expert patient' Iida, who has used the principles of plant-based wholefoods with no added sweeteners, fats or oils to regain her own health, this is a beautifully illustrated, full-colour cookbook that explicitly follows the approach of the Paddison Program for Rheumatoid Arthritis and also provides help with other autoimmune conditions. It shows how anyone eating according to those principles can do so simply, sustainably and enjoyably--and inclusively so that family and friends can eat the same way whether they have health issues or not. Foreword by Clint Paddison, founder of the Paddison Program Recipes graded for their level of healing, with the gentlest labeled 'Humble & Healing' The principles of cooking without added oil ('steam frying' etc) 200 superb colour photographs
Seasonal baking recipes for special occasions, from the world’s prettiest bakery. With its fairytale pink façade and picture-perfect cupcakes, the Peggy Porschen Parlour has become a destination bakery for sweet-toothed Londoners and tourists from all around the world. Over half a million people follow Peggy's creations and seasonal floral displays on Instagram and her customers flock to her London Parlours – often dressed in 'Peggy pink' – for an exquisite sweet treat. This book pays tribute to the magic Peggy weaves with her bakes through every season. Going through the year and punctuated by special occasions like Valentine’s Day, Easter, Halloween and Christmas, the recipes cover cakes, iced cookies and cupcakes and reflect the changing seasons. The more technical bakes are illustrated with clear step-by-step photography. Peggy also shares some of her unique style secrets – covering spring, summer, autumn and winter – so that fans can recreate this stunning lifestyle at home.