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Hidden problems, buried deep in the pipe networks of water distribution systems, are very serious potential threats to water quality. Microbial Quality of Water Supply in Distribution Systems outlines the processes and issues related to the degradation of water quality upon passage through networks of pipes, storage reservoirs, and standpipes on its way to the consumer. The risks associated with biofilm accumulation, bacteria, and other contaminants are discussed in great detail. In addition to its excellent microbiological coverage of organisms in drinking water and biofilms in distribution systems, Microbial Quality of Water Supply in Distribution Systems provides clear treatments of the technical and public communication issues most commonly affecting the quality of water and water supply systems. The inclusion of numerous case histories in this new book makes it a complete reference source for anyone concerned with water quality and water distribution systems.
Four authors with backgrounds in food microbiology, food chemistry, mathematics, and statistics, explain how techniques of predictive microbiology can allow an objective evaluation of the effects of processing, distribution, and storage on the microbiological safety and quality of foods. The trick is to understand the microbial ecology of a process or of a food at a particular point in the chain, then use mathematical relationships between microbial growth and the expected environmental conditions, to predict the growth or survival of selected organisms. Annotation copyright by Book News, Inc., Portland, OR
Describes the types of organisms often present in drinking water distribution system biofilms, how biofilms are established and grow, the public health problems associated with having biofilms in the distribution system, and tools that water treatment personnel can use to help control biofilm growth. Glossary of terms, and list of additional resources. Charts, tables and photos.
Hidden problems, buried deep in the pipe networks of water distribution systems, are very serious potential threats to water quality. Microbial Quality of Water Supply in Distribution Systems outlines the processes and issues related to the degradation of water quality upon passage through networks of pipes, storage reservoirs, and standpipes on its way to the consumer. The risks associated with biofilm accumulation, bacteria, and other contaminants are discussed in great detail. In addition to its excellent microbiological coverage of organisms in drinking water and biofilms in distribution systems, Microbial Quality of Water Supply in Distribution Systems provides clear treatments of the technical and public communication issues most commonly affecting the quality of water and water supply systems. The inclusion of numerous case histories in this new book makes it a complete reference source for anyone concerned with water quality and water distribution systems.
Assesses the impact of dynamic water quality conditions in the distribution system on the inactivation of microorganisms in bulk water. Addresses questions about the usefulness of maintaining a secondary residual and the target level to be maintained. Bridges research related to distribution system water quality with that of microbial inactivation.
This compilation covers all aspects of biodegradable organic matter in drinking water by addressing the improvement made to water treatment and quality during the last 20 years. This book is a must for researchers and a valuable reference and guidance tool for all water producers.