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On a sunny day in the South of France, over a typically langorous French lunch, Jamie Ivey, his wife, Tanya, and their friend, Peter, discover the distinct pleasures of drinking a bottle of cool, pale rosé in the Mediterranean sun. Far from the plonk he's used to in England, Jamie is entranced by a blushing wine that is seen as no more than an aperitif by the French, but one that is rising in popularity all over the world. Owing to a translation mishap, Jamie finds himself challenged to the task of finding the palest bottle of rosé in France. Rising to the occasion, Jamie sets off with Tanya and Peter in tow through the vineyards of France to find the elusive bottle. They visit the main rosé producing areas, trawl through every tiny bar and sample the local bistros. Peter noses out the local specialties, as well as the best purveyors for threateningly odoriferous cheeses. "Extremely Pale Rosé" is food and travel writing in the best tradition as Jamie and his fellow travelers eat, sip, and taste with the colorful vintners, chefs, bakers and townspeople who live in and among the vineyards. Readers will be delighted. It's the perfect book to read on a summer day while sipping a glass of icy Bandol, nibbling on a bit of baguette and dreaming of the south of France.
A chance conversation with a Provençal vigneron leads to the most unlikely of quests - a hunt to find France's palest rosé. Extremely Pale Rosé is a richly entertaining and informative account of the travels of Jamie, his wife Tanya and their ebullient friend Peter, as they take up this challenge. Giving up their lives in London, they quickly discover an unfortunate truth - the French won't treat rosé or their quest seriously. Rosé is seen as a poor cousin to red and white wine, drunk as an aperitif or to wash away the taste of spicy food. In bars, boulangeries and boucheries from Bordeaux to Bandol, Jamie, Tanya and Peter are recommended diverse vineyards to visit, and as they travel they encounter the beginnings of a rosé revolution - French attitudes to pale pink wine appear to be changing, but is it too little too late to help them succeed in their quest? With wit, candour and wonderful storytelling, Jamie Ivey maintains a tradition of excellence in food and travel writing. Readers are left with dreams of France, summer days, baguettes, and . . . extremely pale rosé.
In Jamie Ivey's sequel to Extremely Pale Rosé, he finds out whether it is possible to run a successful rosé bar in France. French friends think it's a crazy idea: bar customers are largely men and rosé is seen as a woman's drink; rosé is a seasonal drink and Jamie's trade will vanish come September - and rosé isn't supposed to accompany food. Yet France seems to be on the brink of a rosé revolution: rosé sales are booming. If Jamie can find a small bar in a pretty square and chalk up a selection of different rosés, a rosé bar could be a great success. Bars in Uzes, Aix en Provence and Nimes agree to help Jamie sell some rosé, and he discovers what the French attitude to rosé really is. Are gnarled old men discarding their pastis and sipping pale rosé? Is it just a myth that the French don't drink rosé with food? Are the young the real reason for booming sales? For readers who enjoyed Extremely Pale Rosé, and envied Jamie and Tanya Ivey's researches, La Vie En Rose is the perfect second glass.
The author presents an account of the travels made by himself, his wife Tanya and their friend Peter Swift, as they take up the challenge to find France's palest rose. They quickly discover that the French attitudes to pale pink wine appear to be changing. But is it too little too late to help them succeed in their quest?"
A fairy-tale reimagining of Snow White and Rose Red from the New York Times bestselling author-illustrator Emily Winfield Martin. Filled with stunning illustrations. "Emily Winfield Martin — reimagine[s] Brothers Grimm fairy tales, treating delight, with a few grisly bits folded in, as its own reward. The deeper meanings of these stories do emerge, but the pleasure they give is paramount." —The New York Times Snow and Rose didn’t know they were in a fairy tale. People never do. . . . Once, they lived in a big house with spectacular gardens and an army of servants. Once, they had a father and mother who loved them more than the sun and moon. But that was before their father disappeared into the woods and their mother disappeared into sorrow. This is the story of two sisters and the enchanted woods that have been waiting for them to break a set of terrible spells. In Snow & Rose, bestselling author-illustrator Emily Winfield Martin retells the traditional but little-known fairy tale “Snow White and Rose Red.” The beautiful full-color illustrations throughout and unusual yet relatable characters will bring readers back to this book again and again.
Certain that she is really a male trapped in a female body, Mary Ward pursues this elusive identity, much to the consternation of her mother, her brother, and a neighbor's son.