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Exploring Traditional Chinese Festivals in China traces the history and development of various festivals celebrated in China. Many of these festivals have evolved into modern variations practiced in parts of China today. Some of these festivals have developed into popular celebrations that are not only practiced in China, but also in many Chinese communities throughout the world. Drawing from archaeology, historical records, classical literature, and folklore, this book explores the development of some of these festivals in primitive to civilized societies, and the beliefs underlying the customs and taboos revolving around the preparation and celebration of festivals in China. This book presents readers with insights into the romantic charm of China's culture and encourages people of Chinese origin to cherish their invaluable cultural heritage. Exploring Traditional Chinese Festivals in China is one in a series of three titles. The other books in the series are Exploring Feng Shui and Exploring Traditional Marriage Customs in China.
China is not only a country with a diverse culture and history but also has many interesting things for us to discover, including extremely special festivals not to be missed if you have the opportunity to set foot. Festivals in China possess their own beauty, always show the magnificence and impression that makes them attractive to tourists around the world. When you come here, you will witness and participate in many different activities, enjoy the colorful festival space of the country of billions of people. So what festivals do China have? What are the specific Chinese festival customs? When are the festivals held in China? You can explore the details in this book. Chapter by chapter, the volume describes the customs, legends, and dishes of each of the eight traditional Chinese holidays-the Chinese New Year, the Lantern Festival, the Qingming Festival, the Dragonboat Festival, the Qixi Festival, the Mid-Autumn Festival, the Double-Ninth Festival, and the Winter Solstice-exploring the ways in which they have evolved over time and diverged across geographical regions. The holidays also serve as a lens through which to study broader Chinese culture, the arc of China's historical periods, and the culture's most ingrained societal values
Chinese Festivals provides an illustrated introduction to China's traditional festivals, firmly established as part of China's rich, diverse culture.
China is not only a country with a diverse culture and history but also has many interesting things for us to discover, including extremely special festivals not to be missed if you have the opportunity to set foot. Festivals in China possess their own beauty, always show the magnificence and impression that makes them attractive to tourists around the world. When you come here, you will witness and participate in many different activities, enjoy the colorful festival space of the country of billions of people. So what festivals do China have? What are the specific Chinese festival customs? When are the festivals held in China? You can explore the details in this book. Chapter by chapter, the volume describes the customs, legends, and dishes of each of the eight traditional Chinese holidays-the Chinese New Year, the Lantern Festival, the Qingming Festival, the Dragonboat Festival, the Qixi Festival, the Mid-Autumn Festival, the Double-Ninth Festival, and the Winter Solstice-exploring the ways in which they have evolved over time and diverged across geographical regions. The holidays also serve as a lens through which to study broader Chinese culture, the arc of China's historical periods, and the culture's most ingrained societal values
To broom is to respect superstition; to bless is to worship the ancestors; to braise is to release the aroma of savory herbs and draw the whole family together. Crafted by a young Asian-American who dips her dumplings in ketchup, this book takes a deep look at Chinese holiday customs, revealing the tension between their often patriarchal or imperial origins and the joyful populism of their actual celebration. The energetic narration will take you from the quiet page to the noisy bustle of the dragon boat race. Chapter by chapter, the volume describes the customs, legends, and dishes of each of the eight traditional Chinese holidays-the Chinese New Year, the Lantern Festival, the Qingming Festival, the Dragonboat Festival, the Qixi Festival, the Mid-Autumn Festival, the Double-Ninth Festival, and the Winter Solstice-exploring the ways in which they have evolved over time and diverged across geographical regions. The holidays also serve as a lens through which to study broader Chinese culture, the arc of China's historical periods, and the culture's most ingrained societal values.
Chinese culture and heritage is rich and runs across a time frame of five thousand years. It was during this time that a variety of unique and varied celebrations began to grow roots. Despite China’s many changes Chinese festivals are deeply rooted in popular tradition. China amasses a vast area and consists of a number of ethnic groups that all come together as part of a vibrant cultural experience. Some of these festivals have developed into popular celebrations that are not only practiced in China, but also in many Chinese communities throughout the world. Much of the customs and traditions of its people vary by geography and ethnicity yet remain firmly established as part of the country’s vibrant culture. Over the years much of the festivals have evolved with the changes in the development of the Chinese civilization and as a consequence have become an integral part of the Chinese culture. As with time’s progression and the advent of science, technology and rapid globalisation many Chinese are no longer able to tell how their festivals originated which has in turn seen the gradual shedding of ethnic traditions for modern and universal ways. This is especially true of Chinese communities outside their homeland.
Have you ever seen the boisterous lion dances or heard the multitude of firecrackers in Chinatown during the Chinese New Year? Did you ever wonder what kind of festivals and holidays the Chinese people celebrate? This book takes a look at the fascinating world of Chinese food and festivals. It introduces the most popular traditional festivals celebrated by Chinese people all over the globe, including the Spring Festival (Chinese New Year), the Dragon Boat Festival, the Mid-Autumn Festival, and two "festivals of the dead." It also examines intriguing ethnic festivals celebrated by some of China's 55 officially recognized minority peoples. Discover the customs, legends, and traditional food and treats of these festivals. Share the excitement of the celebration with one-fifth of the world's population, and enjoy the liveliest component of a 4,000-year-old civilization!
China is an ancient culture, but it is also a diverse culture and this series of 10 books celebrate the diversity of Chinese festival culture. Each book explores and reveals insights into Chinese festivals and their origins. The books discuss the origins of each festival and the lives they celebrate. In particular, they highlight the unique tapestry of modern Chinese life while exploring the rich and ancient culture of the Chinese people. Each book is beautifully illustrated and provides a detailed examination of each festival. The series is unique in exploring the festivals of ethnic groups in China with their unique celebrations which are less well known outside China. Each book brings to life the long standing heritage of the Chinese people they examine and the joy of their festivals. This series is an essential resource for anyone keen to explore the rich diversity of China's festival culture and includes the following: The Festival of February the Second * The Festival of March the Third * The Lantern Festival * The Maguai Festival of the Zhuang People * The Peony Festival * The Saizhuang Festival of Yi Ethnic Group * The Sister Rice Festival * The Spring Festival * The Tibetan Calendar New Year * The Tomb-Sweeping Day. (Series: Chinese Festival Culture) [Subject: Subject: Anthropology, Chinese Studies, Asian Studies, Cultural Studies]