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When lifelong friends Lucy D. Rosenfeld and Marina Harrison set off on their outings in the region, they are always on the lookout for the gifts that nature offers. Exploring Nature’s Bounty, their ninth collaboration, invites us to share the rich array of agricultural delights they’ve discovered within a two-hour radius of New York City—from beautiful vineyards to the latest in hydroponic greenhouses to peach-filled orchards to community farms and historic sites. The places chosen all welcome visitors who will see first hand the art of agriculture, pick their own produce, help out on the farm, or simply enjoy being outdoors so close to the city. Many of them are off-the-beaten-track locations where readers and their families can walk among rows of grapes, cornstalks, apple trees, and so much more. The sites range from traditional fruit orchards to greenhouses filled with water-grown tomatoes and basil to neatly ordered herb gardens in historic settings. Local vineyards make wineries fun and glamorous places to visit, whether on the North Fork of Long Island or in the Hudson Valley. Some venues focus on crop preservation—the American chestnut, for example—while others introduce readers to honey making and maple sugaring. Those interested in taking classes or seeing demonstrations will find places to do just that, and many activities are geared toward children, from corn mazes to hayrides to pumpkin picking. Rosenfeld and Harrison provide a list of festivals featuring local produce and, at the end of the book, a guide to choosing an outing that will best fit readers, their families, and their taste buds. Directions are provided in each write-up as well as information on schedules, guided tours, and walks within many of the sites. Exploring Nature’s Bounty focuses on the natural, the organic, the sustainable, and the close-at-hand. By avoiding places overrun with commercialism, it helps readers create their own adventures, enjoy time with family and friends, and connect to the farms that nourish us all.
On identifying, collecting, and preparing hundreds of common plants, and clear, complete instructions for crafting them into woven, plaited, twined, and coiled baskets. Annotation copyright Book News, Inc. Portland, Or.
Cover -- Title Page -- Copyright Page -- Table of Contents -- Prologue -- 1 Forests -- 2 Wildlife and Wildlife Habitat -- 3 Water and Drinking Water Quality -- 4 Air Quality and Air Pollution -- Notes -- Index
In this refreshing collection, one of our best writers on desert places, Gary Paul Nabhan, challenges traditional notions of the desert. Beautiful, reflective, and at times humorous, Nabhan’s extended essay also called “The Nature of Desert Nature” reveals the complexity of what a desert is and can be. He passionately writes about what it is like to visit a desert and what living in a desert looks like when viewed through a new frame, turning age-old notions of the desert on their heads. Nabhan invites a prism of voices—friends, colleagues, and advisors from his more than four decades of study of deserts—to bring their own perspectives. Scientists, artists, desert contemplatives, poets, and writers bring the desert into view and investigate why these places compel us to walk through their sands and beneath their cacti and acacia. We observe the spines and spears, stings and songs of the desert anew. Unexpected. Surprising. Enchanting. Like the desert itself, each essay offers renewed vocabulary and thoughtful perceptions. The desert inspires wonder. Attending to history, culture, science, and spirit, The Nature of Desert Nature celebrates the bounty and the significance of desert places. Contributors Thomas M. Antonio Homero Aridjis James Aronson Tessa Bielecki Alberto Búrquez Montijo Francisco Cantú Douglas Christie Paul Dayton Alison Hawthorne Deming Father David Denny Exequiel Ezcurra Thomas Lowe Fleischner Jack Loeffler Ellen McMahon Rubén Martínez Curt Meine Alberto Mellado Moreno Paul Mirocha Gary Paul Nabhan Ray Perotti Larry Stevens Stephen Trimble Octaviana V. Trujillo Benjamin T. Wilder Andy Wilkinson Ofelia Zepeda
Celebrating the beauty, diversity, and significance of the state's natural landscapes, Wild North Carolina provides an engaging, beautifully illustrated introduction to North Carolina's interconnected webs of plant and animal life. From dunes and marshes to high mountain crags, through forests, swamps, savannas, ponds, pocosins, and flatrocks, David Blevins and Michael Schafale reveal in words and photographs natural patterns of the landscape that will help readers see familiar places in a new way and new places with a sense of familiarity. Wild North Carolina introduces the full range of the state's diverse natural communities, each brought to life with compelling accounts of their significance and meaning, arresting photographs featuring broad vistas and close-ups, and details on where to go to experience them first hand. Blevins and Schafale provide nature enthusiasts of all levels with the insights they need to value the state's natural diversity, highlighting the reasons plants and animals are found where they are, as well as the challenges of conserving these special places.
Unearth the secret pantries hidden within wild landscapes, with "Nature's Bounty Unleashed," your ultimate guide to the art and science of foraging. Embark on a journey that transforms the way you see—and taste—the world around you, leading you through unspoiled habitats to discover the culinary treasures that nature has to offer. Get ready to peel back the verdant curtains of the great outdoors as you dive into twenty-five meticulously crafted chapters, each brimming with knowledge poised to turn you into a master forager. Traverse through "The Foundations of Foraging" where you will absorb the philosophy and ethics that respect the balance of nature while tickling your taste buds with wild flavors. Sharpen your skills with the essential tools and safety gear detailed in "Getting Started Forager's Toolkit." Align your hunts with Mother Nature's rhythms in "The Forager's Calendar" and learn to read the ecological texts written across diverse habitats in "Ecological Principles of Foraging." Ethics take center stage in discussions on legality and land rights, ensuring that your practice not only nourishes the body but also feeds the soul. Gain botanical prowess in identifying edibles with precision, steering clear of deceptive doppelgangers that lurk in the underbrush. "The Art of Wild Plant Harvesting" provides you the quintessential techniques for sustainable harvesting, ensuring that future generations may continue to enjoy nature's myriad offerings. From the forest floor to freshwater systems, from meadows to coastal terrains; each chapter unfurls unique foraging environments ripe for exploration. Discover and demystify the nutritional powerhouses that wild foods are, dissecting myths and highlighting truths in "Nutritional Benefits of Wild Foods." Adapt to nature's capricious moods, and savor the distinct flavors that each season unfurls, from the awakening offerings of spring to the richly yielding winter. Don't just harvest—transform your bounty with methods that lock in freshness and potency. Put your own twist on dining as you learn to incorporate wild ingredients into soulful recipes, revealing an untapped spectrum of flavors. Introduce the young and nurture communities with the spirit of foraging. Envision the future of wild food sourcing, acknowledging the influence of urbanization yet steadfast in the innovative promise it holds. With "Nature's Bounty Unleashed," you don't just read—you engage, grow, and cultivate a harmonious union with the environment. So, don your boots, capture the essence of untamed delicacies in your basket, and revolutionize not only your palate but your connection to the earth. Welcome to your wild adventure—it begins with the turn of a page.
Find edible plants anywhere in North America! Foraged delicacies have become the latest foodie obsession. Wild edibles collected by professional foragers are proliferating on the plates of top-tier restaurants because they offer novel and ultra-fresh sensations for the tongue, and they frequently taste more flavorful than farmed foods. For people seeking new food experiences and wanting to forage for themselves, Idiot’s Guides: Foraging shows how to find wild edibles and when and how to harvest them. Includes over 30 tasty recipes that describe how to prepare these wild foods. - Includes common plants all across North America. - Covers positive plant identification. - Multiple large, full-color photos identify each plant (including the mature plant, how it looks at various stages of growth, and how it looks at the right stage of growth for harvesting). - Each entry gives facts on the plant's habitat, physical properties, which parts are edible, harvesting sustainability, preparation, storage, and poisonous look-alikes. -More than 30 delicious recipes. -Includes range maps and charts that list plants by habitat and by season.
**Discover the Ultimate Guide to Vibrant Smoothie Bowls!** Are you ready to revolutionize your breakfast routine and fuel your body with vibrant, nutrient-packed bowls of goodness? "The Vibrant Bowl Cookbook" is your must-have handbook for mastering the art of smoothie bowl making. Dive into a world where colorful fruits, leafy greens, and superfoods come together to create delicious and beautifully presented dishes that are as pleasing to the eye as they are to your taste buds. ### Why Choose "The Vibrant Bowl Cookbook"? **Unleash Your Creativity** Learn how to layer colors and textures for stunning visual appeal. From crafting beautiful patterns to using edible flowers, you'll turn every bowl into a masterpiece. **Boost Your Health** Each chapter is dedicated to specific ingredients that maximize nutritional benefits. Discover the power of antioxidant-rich berries, nutrient-dense leafy greens, and protein-packed additions that will keep you energized throughout the day. **Tailored for Every Need** Whether you're looking to detox, boost your immune system, manage your weight, or enhance your mood, you'll find specially curated recipes to meet your needs. ### What's Inside? 1. **Introduction to Vibrant Smoothie Bowls** Get started with the basics of smoothie bowl making and understand the nutritional powerhouse you're about to unleash. 2. **Fruits, Greens, and Veggies** Explore an in-depth guide to selecting and combining the best seasonal ingredients for optimal flavor and health benefits. 3. **Protein-Packed and Healthy Fats Additions** Enhance your bowls with nuts, seeds, yogurt, and innovative plant-based proteins to keep you full and satisfied. 4. **Superfood Boosters and Natural Sweeteners** Learn how to incorporate ingredients like chia seeds, goji berries, and natural sweeteners to add a nutritional punch. 5. **Expert Tips and Troubleshooting** Navigate common mistakes and learn advanced blending techniques to create perfect smoothie bowls every time. **Endless Possibilities** With chapters dedicated to creating kid-friendly options, travel-friendly recipes, and budget-friendly bowls, you'll find something for every lifestyle and preference. Embark on a journey of flavor, health, and creativity with "The Vibrant Bowl Cookbook." Transform your mornings and make every meal an experience. Let your culinary adventures begin! Order your copy today and start creating bowls that are not only nutritious but also a feast for the senses!