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Here’s your go-to guide to the vast array of surgical instruments and equipment used in the OR today. This spiral-bound text/atlas delivers over 725 full-color photographs, detailed specifications, and comprehensive coverage you won’t find anywhere else.
“Right now there is no text available to show all these items to the students and which they can take home to study with. ”—Judith Schatte, RN, CNOR, CRNFA, CST, Brevard Community College, Cocoa, Florida More than 800 full-color photographs of surgical equipment and supplies facilitate identification and enable students to recognize the equipment they may not see in their labs. - Photographs show sutures from three major manufacturers, both in and out of their packaging, so students can understand their labels and be able to differentiate among them. - “Watch out!” boxes highlight important information that must be remembered. - “Troubleshooting” boxes feature common-sense tips that help to identify and solve equipment problems - Each chapter concludes with multiplechoice review questions.
The most comprehensive book available on sausage making and meat curing.
The definitive reference book with real-world solutions you won't find anywhere else The Big Book of Dashboards presents a comprehensive reference for those tasked with building or overseeing the development of business dashboards. Comprising dozens of examples that address different industries and departments (healthcare, transportation, finance, human resources, marketing, customer service, sports, etc.) and different platforms (print, desktop, tablet, smartphone, and conference room display) The Big Book of Dashboards is the only book that matches great dashboards with real-world business scenarios. By organizing the book based on these scenarios and offering practical and effective visualization examples, The Big Book of Dashboards will be the trusted resource that you open when you need to build an effective business dashboard. In addition to the scenarios there's an entire section of the book that is devoted to addressing many practical and psychological factors you will encounter in your work. It's great to have theory and evidenced-based research at your disposal, but what will you do when somebody asks you to make your dashboard 'cooler' by adding packed bubbles and donut charts? The expert authors have a combined 30-plus years of hands-on experience helping people in hundreds of organizations build effective visualizations. They have fought many 'best practices' battles and having endured bring an uncommon empathy to help you, the reader of this book, survive and thrive in the data visualization world. A well-designed dashboard can point out risks, opportunities, and more; but common challenges and misconceptions can make your dashboard useless at best, and misleading at worst. The Big Book of Dashboards gives you the tools, guidance, and models you need to produce great dashboards that inform, enlighten, and engage.
NEW YORK TIMES BESTSELLER • From Portland’s most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker. There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken Forkish, well-made bread is more than just a pleasure—it is a passion that has led him to create some of the best and most critically lauded breads and pizzas in the country. In Flour Water Salt Yeast, Forkish translates his obsessively honed craft into scores of recipes for rustic boules and Neapolitan-style pizzas, all suited for the home baker. Forkish developed and tested all of the recipes in his home oven, and his impeccable formulas and clear instructions result in top-quality artisan breads and pizzas that stand up against those sold in the best bakeries anywhere. Whether you’re a total beginner or a serious baker, Flour Water Salt Yeast has a recipe that suits your skill level and time constraints: Start with a straight dough and have fresh bread ready by supper time, or explore pre-ferments with a bread that uses biga or poolish. If you’re ready to take your baking to the next level, follow Forkish’s step-by-step guide to making a levain starter with only flour and water, and be amazed by the delicious complexity of your naturally leavened bread. Pizza lovers can experiment with a variety of doughs and sauces to create the perfect pie using either a pizza stone or a cast-iron skillet. Flour Water Salt Yeast is more than just a collection of recipes for amazing bread and pizza—it offers a complete baking education, with a thorough yet accessible explanation of the tools and techniques that set artisan bread apart. Featuring a tutorial on baker’s percentages, advice for manipulating ingredients ratios to create custom doughs, tips for adapting bread baking schedules to fit your day-to-day life, and an entire chapter that demystifies the levain-making process, Flour Water Salt Yeast is an indispensable resource for bakers who want to make their daily bread exceptional bread.
This text provides an invaluable source of practical guidance on how anyone can find out the type of electrical equipment they have, and how to convert it to run on a single-phase supply. It offers calculations, step-by-step instructions with photographs and diagrams and also advises on which equipment cannot be converted at all.
The Pet Emergency Pocket Guide is a practical reference for pet owners that provides complete planning, response and survival guidelines for both common and uncommon pet emergencies, presented in an easy to use and convenient pocket-sized format. This compact tool delivers step-by-step instructions for daily care, first aid, illness and injury assessment, emergency planning, and natural disaster preparation and survival. It features tabbed, color-coded and illustrated sections that make it easy to use, with checklists and inventory lists for creating your own pet emergency, travel, and evacuation kits. This new Second Edition features the following: Updated content as suggested by emergency veterinarians Expanded Glossary of Signs & Conditions, including new entries and illustrations Reorganized content and tabs for ease-of-use Updated toxic food list and detailed reactions for dogs Information about preventing dog bites and scratches, as well as how to break up dog fights 3 pages of common plants that are poisonous to cats New section for 'Pocket Pets', including basic information and signs and conditions for ferrets, guinea pigs, hamsters, gerbils, mice, rats, rabbits, birds, fish, turtles and snakes New graphics, charts and an updated design