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ENVIRONMENTAL HYGIENE III deals with the detection and evaluation of environmental pollutants as well as with their relevance to human health. Environmental components are important determinants of the health status of groups at risk and of the general population. The main objective is the early detection and identification of hazardous substances by physical, chemical and biological methods, risk assessment andprotection of human health. Faced with these problems the volume gives an overview on the mulifaceted aspects of environmental hygiene and medicine. Contributions include basic and innovative approaches in the fields of - Experimental cell biology - Cytotoxicity testing - Mutagenicity and carcinogenicity studies - Inhalation toxicity - Human exposure monitoring - Epidemiology - Important harzardous agents - Environmental control, prevention and legislation.
Environmental Hygiene II deals with the evaluation of environmental pollutants and their relevance to human health. Main topics include mutagenic and carcinogenic activity of environmental chemicals, specific effects of heavy metals, special biological indicators for screening environmental contaminants and monitoring of indoor/outdoor air pollutants. Furthermore, assessment of exposure to environmental and occupational chemicals in man are presented as well as epidemiological studies on the health effects by environmental pollution, studies of inhalation toxicology and strategies and policy of environmental control.
This book gathers cutting-edge research and best practices relating to occupational risk and safety management, healthcare and ergonomics. It covers strategies for different types of industry, such as construction, food, chemical and healthcare. It gives a special emphasis on challenges posed by automation, discussing solutions offered by technologies, and reporting on case studies carried out in different countries. Chapters are based on selected contributions to the 17th International Symposium on Occupational Safety and Hygiene (SHO 2021), held virtually on November 17–19, 2021, from Portugal. By reporting on different perspectives, such as the ones from managers, workers and OSH professionals, and covering timely issues, such as safety evaluation of human-robot collaboration, this book offers extensive information and a source of inspiration to OSH researchers, practitioners and organizations operating in both local and global contexts.
Environmental pollution raises serious concern worldwide about effects on human health. Based on a recent meeting, this book focuses on diverse aspects of environmental hygiene, dealing with the evaluation of chemical and physical agents and their relevance to human health. To assess the toxicity, mutagenicity and carcinogenicity of environmental pollutants, a variety of methodological approaches, both in vivo and in vitro, as tissue cultures, isolated organs and animal models, were developed and are described in detail. Data on human exposure, biological monitoring and epidemiological studies are also included. Problems of environmental control and legislation as well as possible provisional steps are discussed.
The Handbook of Environmental Health-Pollutant Interactions in Air, Water, and Soil includes Nine Chapters on a variety of topics basically following a standard chapter outline where applicable with the exception of Chapters 8 and 9. The outline is as follows:1. Background and status2. Scientific, technological and general information3. Statement o
Drawing from the social sciences, the natural sciences and the health sciences, this text introduces students to the principles and methods applied in environmental health. Topics range from toxicology to injury analysis.
Health Sciences & Professions
The United States is among the wealthiest nations in the world, but it is far from the healthiest. Although life expectancy and survival rates in the United States have improved dramatically over the past century, Americans live shorter lives and experience more injuries and illnesses than people in other high-income countries. The U.S. health disadvantage cannot be attributed solely to the adverse health status of racial or ethnic minorities or poor people: even highly advantaged Americans are in worse health than their counterparts in other, "peer" countries. In light of the new and growing evidence about the U.S. health disadvantage, the National Institutes of Health asked the National Research Council (NRC) and the Institute of Medicine (IOM) to convene a panel of experts to study the issue. The Panel on Understanding Cross-National Health Differences Among High-Income Countries examined whether the U.S. health disadvantage exists across the life span, considered potential explanations, and assessed the larger implications of the findings. U.S. Health in International Perspective presents detailed evidence on the issue, explores the possible explanations for the shorter and less healthy lives of Americans than those of people in comparable countries, and recommends actions by both government and nongovernment agencies and organizations to address the U.S. health disadvantage.