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This book has been written as a textbook for students seeking a professional degree in agricultural engineering. The authors believe that for students with this objective the course of study should be primarily analytical, rather than descriptive, and that the analytical approach should apply not only to ideas but also to quantitative procedures and computations. We recognize that sound analysis, particularly in applied fields, is based on the understanding of theoretical principles and on knowledge of many practical considerations. We have tried to maintain a good balance between the preparation of theory and practice, but we favor emphasis of theoretical considerations on the basis that they usually are not mastered except in an organized course of study, whereas practical knowledge is more easily assimilated. To present both theory and practice makes heavy demands on class time and textbook space. For this reason it has been possible to treat in detail only a few typical environmental systems for livestock housing and storing agricultural products as a means of illustrating methods of analysis and the application of principles. It is presumed, however, that such study will prepare the student for work with other types of structures.
Planning, materials, and basic design; Housing for specific enterprises.
Genetic wizardry by gene splicing is giving rise to a major scientific revolution called biotechnology, which will involve every facet of horse production -- from breeding, to feeding, to disease and parasite control. But advanced technology calls for advanced scientific and practical expertise relative to horses and horsemanship, along with futuristic knowledge of biotechnology, pollution and environmental control, biological control of pests, conservation of energy, care of horses in confinement, horse behavior and animal welfare, and sustainable agriculture. All these developments are covered in this book, along with the basics of horse breeding, care, management, and performance.
This set of proceedings volumes provides a broad coverage of basic and applied research projects dealing with the application of engineering principles to both food production and processing. The set consists of the following four volumes: Land and water use, Agricultural buildings, Agricultural mechanisation and Power, processing and systems. Includes about 450 papers from over 50 countries worldwide, drawn from the Eleventh International Congress on Agricultural Engineering, Dublin, 4-8 September 1989.
The second of a seven-volume series, The Literature of the Agricultural Sciences, this book analyzes the trends in published literature of agricultural engineering during the past century with emphasis on the last forty years. It uses citation analysis and other bibliometric techniques to identify the most important journals, report series, and monographs for the developed countries as well as those in the Third World.