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Hymenoptera. Diptera. Lepidoptera. Strepsiptera. Coleoptera. Hemiptera. Thysanoptera. Trichoptera. Mecoptera. Plecoptera. Neuroptera. Odonata. Corrodentia. Orthoptera. Dermaptera. Thysanura.
Edible insects have always been a part of human diets, but in some societies there remains a degree of disdain and disgust for their consumption. Although the majority of consumed insects are gathered in forest habitats, mass-rearing systems are being developed in many countries. Insects offer a significant opportunity to merge traditional knowledge and modern science to improve human food security worldwide. This publication describes the contribution of insects to food security and examines future prospects for raising insects at a commercial scale to improve food and feed production, diversify diets, and support livelihoods in both developing and developed countries. It shows the many traditional and potential new uses of insects for direct human consumption and the opportunities for and constraints to farming them for food and feed. It examines the body of research on issues such as insect nutrition and food safety, the use of insects as animal feed, and the processing and preservation of insects and their products. It highlights the need to develop a regulatory framework to govern the use of insects for food security. And it presents case studies and examples from around the world. Edible insects are a promising alternative to the conventional production of meat, either for direct human consumption or for indirect use as feedstock. To fully realise this potential, much work needs to be done by a wide range of stakeholders. This publication will boost awareness of the many valuable roles that insects play in sustaining nature and human life, and it will stimulate debate on the expansion of the use of insects as food and feed.
For many years the use of chemical agents such as pesticides and herbicides has been effective in controlling the many varieties of pests that infest both agricultural crops and backyard gardens. However, these pests are gradually becoming resistant to these agents, because the agents themselves are acting as selective factors making the pests better and better able to resist and persist. As a result, the use of biological controlling agents is increasing. This book is a comprehensive and authoritative handbook of biological control.
Second edition looks at the favourable biological modifications of these insects and also considers the economical, social and medical aspects.
This book brings out the world record of various predatory insects and their role in pestiferous insect management in a safer manner. The main focus of the book is to address the ecological and environmentally safe methods of managing pests of various crops. The utilization of various types of chemical pesticides for our crop protection and food production leads to environmental concerns and health hazards to plants and animals. This book mainly focuses on the distribution and diversity of various predatory insects in different crops. It also sellout the bionomics, biological control potential at a laboratory, controlled fields and natural conditions. Moreover, mass production technology and environmental safety aspects are also highlighted in various chapters. This book is of interest and useful to undergraduates, post-graduates, research scholars and doctoral candidates, extension workers, and agricultural professionals, and also a valuable source of reference to the relevant researchers and students in the region.
This new approach to insect modeling discusses population dynamics' regularities, control theory, theory of transitions, and describes methods of population dynamics and outbreaks modeling for forest phyllophagous insects and their effects on global climate change. Research in insect population dynamics is important for more reasons than just protecting forest communities. Insect populations are among the main ecological units included in the analysis of stability of ecological systems. Moreover, it is convenient to test new methods of analyzing population and community stability on the insect-related data, as by now ecologists and entomologists have accumulated large amounts of such data. In this book, the authors analyze population dynamics of quite a narrow group of insects – forest defoliators. It is hoped that the methods proposed herein for the analysis of population dynamics of these species may be useful and effective for analyzing population dynamics of other animal species and their effects and role in global warming. What can insects tell us about our environment and our ever-changing climate? It is through studies like this one that these important answers can be obtained, along with data on the insects and their behaviors themselves. The authors present new theories on modeling and data accumulation, using cutting-edge processes never before published for such a wide audience. This volume presents the state-of-the-art in the science, and it is an essential piece of any entomologist's and forest engineer's library.