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Presents a reference on Jewish American literature providing profiles of Jewish American writers and their works.
This unique encyclopedia chronicles American Jewish popular culture, past and present in music, art, food, religion, literature, and more. Over 150 entries, written by scholars in the field, highlight topics ranging from animation and comics to Hollywood and pop psychology. Without the profound contributions of American Jews, the popular culture we know today would not exist. Where would music be without the music of Bob Dylan and Barbra Streisand, humor without Judd Apatow and Jerry Seinfeld, film without Steven Spielberg, literature without Phillip Roth, Broadway without Rodgers and Hammerstein? These are just a few of the artists who broke new ground and changed the face of American popular culture forever. This unique encyclopedia chronicles American Jewish popular culture, past and present in music, art, food, religion, literature, and more. Over 150 entries, written by scholars in the field, highlight topics ranging from animation and comics to Hollywood and pop psychology. Up-to-date coverage and extensive attention to political and social contexts make this encyclopedia is an excellent resource for high school and college students interested in the full range of Jewish popular culture in the United States. Academic and public libraries will also treasure this work as an incomparable guide to our nation's heritage. Illustrations complement the text throughout, and many entries cite works for further reading. The volume closes with a selected, general bibliography of print and electronic sources to encourage further research.
Encyclopedia of Jewish American Artists presents over 80 19th- and 20-century Jewish American artists, ranging from the critically neglected Theresa Bernstein, Ruth Gikow, and Jennings Tofel, to the well-known Eva Hesse, Roy Lichtenstein, and Larry Rivers. The subject matter of some of these artists may surprise readers. Adolph Gottlieb designed and supervised the fabrication of a 35-foot wide, four-story high stained glass facade for a synagogue; Louise Nevelson sculpted a Holocaust memorial; and Philip Pearlstein painted a version of Moses with the Tablets of the Law early in his career. Covering painters, sculptors, printmakers, and photographers, as well as artists who engage in newer forms of visual expression such as video, conceptual, and performance art, the book is in part intended to stimulate further scholarship on these artists. When appropriate, entries reveal the influence of the Jewish American encounter on the artists' work along with other factors such as gender and the immigrant experience. In many cases, the artists' own words are employed to flesh out perspectives on their art as well as on their Jewish identity. To that end, the volume contains excerpts from recent interviews conducted by the author with some of the artists, including Judy Chicago, Audrey Flack, Jack Levine, and Sol LeWitt. Illustrations accompanying each artist's entry, some in color, aid this invaluable look at Jewish American art.
A collection of Jewish-American literature written by various authors between 1656 and 1990.
More than ten years in the making, this comprehensive single-volume literary survey is for the student, scholar, and general reader. The Continuum Encyclopedia of American Literature represents a collaborative effort, involving 300 contributors from across the US and Canada. Composed of more than 1,100 signed biographical-critical entries, this Encyclopedia serves as both guide and companion to the study and appreciation of American literature. A special feature is the topical article, of which there are 70.
A comprehensive, A-to-Z guide to Jewish foods, recipes, and culinary traditions—from an author who is both a rabbi and a James Beard Award winner. Food is more than just sustenance. It’s a reflection of a community’s history, culture, and values. From India to Israel to the United States and everywhere in between, Jewish food appears in many different forms and variations, but all related in its fulfillment of kosher laws, Jewish rituals, and holiday traditions. The Encyclopedia of Jewish Food explores unique cultural culinary traditions as well as those that unite the Jewish people. Alphabetical entries—from Afikomen and Almond to Yom Kippur and Za’atar—cover ingredients, dishes, holidays, and food traditions that are significant to Jewish communities around the world. This easy-to-use reference includes more than 650 entries, 300 recipes, plus illustrations and maps throughout. Both a comprehensive resource and fascinating reading, this book is perfect for Jewish cooks, food enthusiasts, historians, and anyone interested in Jewish history or food. It also serves as a treasure trove of trivia—for example, the Pilgrims learned how to make baked beans from Sephardim in Holland. From the author of such celebrated cookbooks as Olive Trees and Honey, the Encyclopedia of Jewish Food is an informative, eye-opening, and delicious guide to the culinary heart and soul of the Jewish people.
... Individuals. it provides not only factual information, but also offers commentary and analysis. each entry contains an up-to-date bibliography. includes an extensive Name/Subject index.
This encyclopedia provides the first standard reference work on the lives, history and activities of Jewish women in the United States. Covering a period which extends from the arrival of the first Jewish women in North America in 1654 to the present, this two-volume set presents the most comprehensive and detailed portrait of American Jewish women ever published, and brings together for the first time the wealth of recent scholarship on this subject. Includes: * Biographical entries on over 800 individual women. * 128 topical articles on organizations such as Hadassah, the National Council of Jewish Women, Mizrachi, and the Ladies' Garment Workers' Union. * Major essays on Jewish women's participation in the movement for women's suffrage, social reform, civil rights, and the recent women's movement. * The activities of Jewish women in politics, business, education, the arts, and religion. * A readable, inviting format with over 500 large photographs. * Bibliographies at the end of each entry which include overviews of major scholarship in the field, complete citations of more general works and citations of additional bibliographical and reference sources. * The comprehensive index includes citations to every substantive discussion in the entries as well as all proper names appearing in the text, such as organizations, book, song and film titles, schools, and individuals. The "Encyclopedia" provides information on American Jewish women in all fields of endeavor, and pays special attention to the work of women in the arts, academics, law, the labor movement, education, science, medicine, journalism and publishing, and on the lives of ordinary Jewish women during all time periods and in all regions of the United States.
This History offers an unparalleled examination of all aspects of Jewish American literature. Jewish writing has played a central role in the formation of the national literature of the United States, from the Hebraic sources of the Puritan imagination to narratives of immigration and acculturation. This body of writing has also enriched global Jewish literature in its engagement with Jewish history and Jewish multilingual culture. Written by a host of leading scholars, The Cambridge History of Jewish American Literature offers an array of approaches that contribute to current debates about ethnic writing, minority discourse, transnational literature, gender studies, and multilingualism. This History takes a fresh look at celebrated authors, introduces new voices, locates Jewish American literature on the map of American ethnicity as well as the spaces of exile and diaspora, and stretches the boundaries of American literature beyond the Americas and the West.