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The New York Times bestselling Cackleberry Club series returns with three intrepid ladies who know their way around a kitchen—as well as a crime scene… Petra, Suzanne, and Toni may have lost their husbands, but they’ve found new life operating the Cackleberry Club café. It’s where the locals head for an amazing breakfast, the good company of friends, and a puzzling mystery or two… THIS KILLER IS TOAST Suzanne and Toni are off to Memorial Cemetery to help prepare for its 150th anniversary celebration. The ladies expect to find the historical society’s tent, but instead they discover the body of ex-prison warden Lester Drummond lying facedown in a freshly dug grave. Now, with the town peppered with suspects and the local authorities in over their heads, it’s up to the Cackleberry Club to unscramble the clues and sniff out a bad egg. Recipes Included!
A hilarious guide to the intricate rituals, customs, and etiquette surrounding death in the South-and a practical collection of recipes for the final send-off. As author Gayden Metcalfe asserts, people in the Delta have a strong sense of community, and being dead is no impediment to belonging to it. Down south, they don't forget you when you've up and died-they may even like you better and visit you more often! But just as there is an appropriate way to live your life in the South, there is an equally essentially tasteful way of departing it-and the funeral is the final social event of your existence so it must be handled flawlessly. Metcalfe portrays this slice of American culture from the manners, customs, and the tomato aspic with mayonnaise that characterize the Delta way of death. Southerners love to swap tales, and Gayden Metcalfe, native of Greenville, MS, founder of the Greenville Arts Council and chairman of the St. James Episcopal Church Bazaar, is steeped in the stories and traditions of this rich region. She reminisces about the prominent family that drank too much and got the munchies the night before the big event-and left not a crumb for the funeral (Naturally some early rising, quick-witted ladies from the church saved the day, so the story demonstrates some solutions to potential entertaining disasters!). Then there was the lady who allocated money to have "Home on the Range" sung at the service, and the family that insisted on a portrait of their mother in her casket, only to refuse to pay for it on the grounds that "Mama looks so sad." Each chapter ends with an authentic southern recipe that will come in handy if you "plan to die tastefully", including Boiled Bourbon Custard; Aunt Hebe's Coconut Cake; Pickled Shrimp; Homemade Mayonnaise; and Homemade Rolls.
New York Times bestselling author Laura Childs presents the best way to start your day—with a hearty breakfast and a side of hard-boiled murder. Suzanne, Toni, and Petra found a second life after losing their husbands—opening their own successful business, the Cackleberry Club cafè. But the three women never expected sleuthing to be the special of the day… A KILLER HAS THE TOWN WALKING ON EGG SHELLS When a snowmobile crashes into the woods behind the Cackleberry Club cafè, Suzanne finds her town’s most-hated banker beheaded by a wire staked in the snow. Now some of her best customers are prime suspects with a bushel of motives, and the murder investigation is snowballing. An elusive young runaway may be the Cackleberry Club’s only way to crack the case…provided Suzanne can keep her head long enough to track down the cold-blooded killer.
Includes recipes from the Cackleberry Club (pages 275-282).
While preparing for Halloween, the ladies at the Cackleberry Club become involved in solving two murders in their town.
The Christmas season at the Cackleberry Club café is marred by murder in the latest book in the New York Times bestselling series, now in paperback. Some say that casting crusty attorney Allan Sharp as Scrooge in the Kindred Players production of A Christmas Carol is just playing to type. He's not the most beloved man in town. In fact, you'd have a dickens of a time finding someone who liked him. Still, it's a shock when the Ghost of Christmas Past stabs him during the first rehearsal. Suzanne, co-owner of the Cackleberry Club café, Kindred's favorite combination diner, craft store, and bookshop, chases the murderer out of the building but loses him in the alley. As the days pass, the list of suspects grows longer. Is it the disgruntled law partner? The former secretary, whom Sharpe sexually harrassed? Or is it fellow owner of the Cackleberry Club Toni's almost ex-husband, Junior? The women of the Cackleberry Club are determined to find the killer before he can add another victim to his Christmas list.
A murder in the local hospital is raising everyone's temperature in the latest book in the New York Times bestselling Cackleberry Club series. Suzanne Dietz, co-owner of the Cackleberry Club Café, is visiting her fiancé, Dr. Sam Hazelet, when a masked gunman bursts into the emergency room. He shoots two people and would probably have done more damage had Suzanne not brained him with a thermos full of chili. Still, the gunman manages to escape. Now the ladies of the Cackleberry Club are determined to find the killer before he finds them.
The ladies of the Cackleberry Club café serve up justice in the latest installment from the New York Times bestselling author of Eggs in a Casket. TIME TO EGGS-TINGUISH AN ARSONIST. Getting her hair colored at Root 66, Suzanne is stunned to witness the County Services office next door suddenly go up in flames. Sadly, the fire claims the life of longtime civil service worker—and friend to the Cackleberry Club—Hannah Venable. When it’s discovered that an accelerant was used to fan the flames, Suzanne, Petra, and Toni vow to smoke out the culprit. When Suzanne finds a possible connection between the fire and the nearby Prairie Star Casino, she comes to realize that the arsonist wanted something very big and bad kept secret. And if the ladies aren’t careful, they may be the ones gambling with their lives…
You'¬?ll think you'¬?ve died and gone to heaven when you sample the delicious fare laid out in DEATH WARMED OVER, a unique collection of 75 recipes typically served at funeral ceremonies, alongside descriptions of rituals and traditions from cultures around the world. One part sociological study and one part cookbook, DEATH WARMED OVER explains the background and proper timing for such culinary rituals as passing a hen and a loaf of bread over a grave as dirt is shoveled onto the coffin, serving chocolate caskets and skull-shaped cakes at a funeral, and baking up a Funeral Pie to acknowledge the passing of a loved one. Whether you'¬?ve been asked to provide food for a funeral feast or wish to bring an appropriate culinary contribution for the extended mourning period, look no further than DEATH WARMED OVER.A unique cookbook that shows you how to incorporate long-standing ethnic and cultural traditions-from the Amish and Eskimo to Greek and Polish-into the planning of a well-rounded celebration of life.With detailed mail-order resources for specialty and ethnic foods.Features suggestions for ways to incorporate recipes and traditions into nonfuneral parties or gatherings.Cover image title, "Post-Mortem Club with Past Member" (August 3, 1934). The Post-Mortem Club, an organization of naprapaths, held its annual breakfast with all chapter members present although the president, J. M. McAdou, founder, had died during the past year. One of the rules of the club is that each member will his skeleton to it, for atttendence to club meetings despite death."Lisa Rogak'¬?s recipe-enriched approach to funeral customs around the world reminds us that these rites are for the living. Digging into her slow-cooked jambalaya dish meant to be served after a New Orleans jazz funeral would make anyone feel happy to be alive."-Barbara Haber, author of From Hardtack to Home Fries: An Uncommon History of American cooks and Meals
The ladies of the Cackleberry Club seek a killer in the latest mystery from New York Times bestselling author Laura Childs. Maintaining good personal relationships with their suppliers is one of the secrets of the Cackleberry Club café’s success, so Suzanne doesn’t mind going out to Mike Mullen’s dairy farm to pick up some wheels of cheese. She’s looking forward to a nice visit with the mild-mannered farmer before heading back to their hectic kitchen. But when she arrives, Mike’s nowhere to be found. The moaning of his cows leads her to look in the barn, where she discovers a bloodcurdling sight—the farmer’s dead body. Apparently not everyone was as fond of Mike Mullen as the Cackleberry Club. Churning with grief and outrage, Suzanne, Petra, and Toni vow to find the farmer’s murderer—but as they get closer to the truth, the desperate killer gets whipped into a frenzy and plans to put the squeeze on them…