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Savor a rhyming celebration of one of the world’s most universal foods! Readers follow ten diverse families as they cook dumplings inside their homes in preparation for a neighborhood potluck. Dumplings are added to plates one by one, encouraging children to count with each new addition. Authentic recipes for all the dumplings and a map showing their regions of origin are included in the endnotes. Dumpling Day features dumplings from the following regions: India USA (Pennsylvania Dutch) China (Cantonese) Nigeria Japan Israel Mexico Syria Russia Italy
Now in board book A young girl and her mother shop to buy ingredients for vegetable soup. At home, they work together--step by step--to prepare the meal. A little later, the family sits down to enjoy a special dinner. Melissa Iwai's Soup Day celebrates the importance of making a nutritious meal and sharing in the process as a family. A Christy Ottaviano Book
When the new house needs fixing up, it's off to the hardware store to find the tools and materials needed to get the job done—a hammer, a screwdriver, a shiny tape measure, and even a stepladder. This family outing explores a familiar errand that fascinates plenty of young children: the hardware store. Anne Rockwell's perfectly pitched story and Melissa Iwai's child-friendly illustrations make this book ideal for the preschool audience.
A young boy and his father gather ingredients in the garden to prepare pizza on a hot day in this preschool picture book companion to Soup Day. On a sunny, summer day, a young boy and his father assemble the ingredients for a homemade pizza. From gathering fresh garden herbs to rolling out the dough for a crust to spreading on sauce and cheese, this picture book leads young chefs step-by-step through the process of making a favorite meal. A pizza recipe completes Melissa Iwai's appealing preschool offering, Pizza Day. A Christy Ottaviano Book
A boy and his parents prepare breakfast at their truck stop for drivers of 18-wheelers, tankers, moving vans, and other vehicles, while Uncle Marty checks tires and makes repairs. Full color.
EZRAPartying, dudes, and hockey. What more could a gay NHL player want?If it weren't for Anton Hayes, my life would be perfect.Not that he affects my life in any way. At all. That would imply I care what the winger from Philly thinks of me.Which I don't.Not even a one-night stand with him can thaw his misplaced animosity toward me.He says I'm the one with the ego, but he can talk. He rivals me for most egotistical puck boy in the league.I hate him as much as he hates me. Even if I crave a repeat.ANTONWhen it comes to hockey, I'm all about the game.I've worked for years to be one of the best in the league, and I've done it without splashing my orientation all over the tabloids.My hockey image is one I've carefully cultivated, and after one night with Ezra Palaszczuk, I risk it all.He's cocky, obnoxious, and has an ego bigger than Massachusetts. And okay, maybe he's the sexiest man I've ever known.We'll never get along. Not when we sleep together. Not even when my possessive streak awakens.That doesn't stop us from falling into bed together over and over again.
An NCTE Charlotte Huck Award Recommended Book A Chicago Public Library Best Book of the Year A heartfelt picture book celebration of food, community, and family—and little dumpling treasures from around the world. Lili loves to cook baos, and Nai Nai has taught her all the secrets to making them, from kneading the dough lovingly and firmly to being thankful for the strong and healthy ingredients in the filling. But when Nai Nai realizes that they are out of cabbage (Secret #8: line the basket with cabbage leaves!), she sends Lili up to Babcia’s apartment on the sixth floor to get some. Babcia is happy to share her cabbage, but she needs some potatoes for her pierogi. . . . What follows is a race up and down the stairs as Lili helps all the grandmothers in her building borrow ingredients for different dumplings: Jamaican beef patties, Italian ravioli, Lebanese fatayer, and more. Energized by Melissa Iwai’s engaging artwork and kinetic storytelling, Dumplings for Lili is a joyful story of sharing food, friendship, and love in all their forms.
You gave me dignity in my most difficult times, but you opened my wounds again and again. I have no dignity by your side. I accompany you like a robot just to repay you. Now, I'm tired, and I can't ask for a hopeless love anymore.
Asian American voices and experiences are largely absent from elementary curricula. Asian Americans are an extraordinarily diverse group of people, yet are often viewed through stereotypical lenses: as Chinese or Japanese only, as recent immigrants who do not speak English, as exotic foreigners, or as a “model minority” who do well in school. This fundamental misperception of who Asian Americans are begins with young learners―often from what they learn, or do not learn, in school. This book sets out to amend the superficial treatment of Asian American histories in U.S. textbooks and curriculum by providing elementary teachers with a more nuanced, thematically driven account. In chapters focusing on the complexity of Asian American identity, major moments in Asian immigration, war and displacement, issues of citizenship, and Asian American activism, the authors include suggestions across content areas for guided class discussions, ideas for broader units, and recommendations for children’s literature as well as primary sources.