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The output from world aquaculture, a multi-billion dollar global industry, continues to rise at a very rapid rate and it is now acknowledged that it will take over from fisheries to become the main source of animal and plant products from aquatic environments in the future. Since the first edition of this excellent and successful book was published, the aquaculture industry has continued to expand at a massive rate globally and has seen huge advances across its many and diverse facets. This new edition of Aquaculture: Farming Aquatic Animals and Plants covers all major aspects of the culture of fish, shellfish and algae in freshwater and marine environments. Subject areas covered include principles, water quality, environmental impacts of aquaculture, desert aquaculture, reproduction, life cycles and growth, genetics and stock improvement, nutrition and feed production, diseases, vaccination, post-harvest technology, economics and marketing, and future developments of aquaculture. Separate chapters also cover the culture of algae, carps, salmonids, tilapias, channel catfish, marine and brackish fishes, soft-shelled turtles, marine shrimp, mitten crabs and other decapod crustaceans, bivalves, gastropods, and ornamentals. There is greater coverage of aquaculture in China in this new edition, reflecting China's importance in the world scene. For many, Aquaculture: Farming Aquatic Animals and Plants is now the book of choice, as a recommended text for students and as a concise reference for those working or entering into the industry. Providing core scientific and commercially useful information, and written by around 30 internationally-known and respected authors, this expanded and fully updated new edition of Aquaculture is a book that is essential reading for all students and professionals studying and working in aquaculture. Fish farmers, hatchery managers and all those supplying the aquaculture industry, including personnel within equipment and feed manufacturing companies, will find a great deal of commercially useful information within this important and now established book. Reviews of the First Edition "This exciting, new and comprehensive book covers all major aspects of the aquaculture of fish, shellfish and algae in freshwater and marine environments including nutrition and feed production." —International Aquafeed "Do we really need yet another book about aquaculture? As far as this 502-page work goes, the answer is a resounding 'yes'. This book will definitely find a place in university libraries, in the offices of policy-makers and with economists looking for production and marketing figures. Fish farmers can benefit greatly from the thematic chapters, as well as from those pertaining to the specific plant or animal they are keeping or intending to farm. Also, they may explore new species, using the wealth of information supplied." —African Journal of Aquatic Science "Anyone studying the subject or working in any way interested in aquaculture would be well advised to acquire and study this wide-ranging book. One of the real 'bibles' on the aquaculture industry." —Fishing Boat World and also Ausmarine
Intensive tilapia co-culture is the commercial production of various species of tilapia in conjunction with one or more other marketable species. Tilapia are attractive as a co-cultured fish because of their potential to improve water quality, especially in penaeid shrimp ponds, by consuming plankton and detritus and by altering pathogenic bacterial populations while increasing marketable production. Following introductory chapters covering ecological aspects of co-culture, tilapia feeding habits, historical use, and new models, Tilapia in Intensive Co-Culture is divided into co-culture in freshwater and marine environments. Co-culture core information is presented on Vibrio control, high-rate aquaculture processes, aquaponics, tilapia nutrient profile, and tilapia niche economics and marketing in the U.S, and with carp, catfish, freshwater and marine shrimp in the Americas, the Middle East, and Asia. Tilapia in Intensive Co-Culture is the latest book in the prestigious World Aquaculture Society (WAS) Series, published for WAS by Wiley Blackwell. It will be of great use and interest to researchers, producers, investors and policy makers considering tilapia co-culture in terms of environmental and economic sustainability.
Ponds are a primary production system to a wide variety of freshwater fish species. Each species have specific and unique nutrient needs and successful pond fertilization is critical to a successful aquaculture enterprise. Aquaculture Pond Fertilization: Impacts of Nutrient Input on Production provides state-of-the-art information for successful fertilization strategies for a broad range of pond-raised species. Aquaculture Pond Fertilization attempts to rectify the seemingly contradictory nutrient recommendations by clearly defining the goals of specific types of aquaculture. Chapters are divided into three sections: The first reviews basic concepts in fertilization applicable to all pond-based production. The second looks at specific nutrient management approaches. The third and final section of chapters looks specifically at key freshwater pond species ranging from tilapia to perch and discusses specific fertilization needs for the successful rearing of these in-demand fish. Looking across species with chapters contributed by leaders in the field Aquaculture Pond Fertilization provides succinct single-volume coverage of an oft-neglected, but vitally important topic in aquaculture production.
FUNDAMENTALS OF WATER SECURITY Understand How to Manage Water Resources to Equitably Meet Both Human and Ecological Needs Burgeoning populations and the ever-higher standards of living for those in emerging countries increase the demand on our water resources. What is not increasing, however, is the supply of water and the total amount of water in earth’s biosphere—water that is integral to all standards of living. Fundamentals of Water Security provides a foundation for understanding and managing the quantity-quality-equity nexus of water security in a changing climate. In a broad sense, this volume explores solutions to water security challenges around the world. It is richly illustrated and pedagogically packed with up-to-date information. The text contains chapter learning objectives, foundation sections reviewing quantitative skills, case studies, and vignettes of people who have made important contributions to water security. To further aid comprehension, end-of-chapter problems are included—both qualitative and quantitative, with solutions available to instructors. Finally, extensive references feature books, journal articles, and government and NGO reports. Sample topics discussed include: How the study of water resources has evolved from a focus on physical availability to include social factors and governance How water security affects multiple disciplines across environmental science and engineering, hydrology, geography, water resources, atmospheric science, chemistry, biology, health science, and social and political science fields How to achieve a sufficient quantity and quality of water to equitably meet both immediate and long-term human and ecological needs Analysis of water security in an integrated manner by underscoring the complex interactions between water quantity, water quality, and society Students taking courses on hydrology, water security, and/or water resource management, along with scientists working in fields where water security is a factor will be able to use Fundamentals of Water Security as a comprehensive textbook to understand and achieve water security.
Water Renovation and Reuse focuses on the general principles and technological developments of water reuse and renovation. This book provides documented case studies of reuse practices and experiences throughout the world. Organized into two parts encompassing 15 chapters, this book starts with an overview of the different aspects of the problem to conserve, reuse, and recycle the limited water resources. This text proceeds to discuss the initial phase of water renovation and reuse, which is based on the conservationists' concept that society's wastes should be utilized and conserved to preserve the fertility of the soil. Other chapters explore the second phase of water renovation and reuse, which is motivated by the need to conserve and reuse water in arid areas. This book discusses as well the policy of zero pollution in the United States, which led to programs of land disposal. This book is intended for biologists, engineers, chemists, agronomists, public health officers, and water resources authorities.
The bible of pond-making in a fully redesigned 30th-anniversary edition. There is nothing like a pond. What else can simultaneously increase your aesthetic pleasure, offer recreational opportunities, help the environment, and increase the value of your property? Earth Ponds is the standard resource for building and maintaining these important and lovely landscape features. For thirty years now Earth Ponds, with some 100,000 copies in print, has guided an entire generation of pond makers on everything from site planning to soil sampling to drainage and wildlife management. It’s a complete overview of the country pond. Illustrations guide the pond builder through every step of the process; chapters carefully describe the issues and decisions in a wonderfully personal way. It’s the condensed wisdom of a man who has spent a lifetime building, restoring, and maintaining ponds.
Reservoirs for Wastewater Storage and Reuse is a compendium of available information on this emergent technology, from the role that wastewater reservoirs can play within general water resources management and wastewater reuse policy, to the design and operation of the units, including removal efficiencies for different pollutants. Furthermore, a detailed description of the ecological structure and function of the ecosystem of reservoirs is given. This book summarizes more than 20 years of research and development in Israel where more than 200 of these reservoirs are in operation. It includes both theoretical developments and practical experience gained by designers, operators and farmers. Potential geographic areas for the use of these reservoirs are the whole Mediterranean region, the Pacific coasts of both South and North America, the Atlantic coasts of Africa, the Middle East, and other regions suffering water shortage.